Apple Granola Muffins Recipes
APPLE GRANOLA MUFFINS RECIPE - (4.4/5)
Provided by á-382
Number Of Ingredients 10
Steps:
- Mix first 7 ingredients just until incorporated. Stir in last 3 ingredients. Divide among 12 paper-lined muffin cups. Bake @ 375 for 15-20 minutes or until lightly browned.
APPLE-GRANOLA MUFFINS
Add oats & fruit to your morning with Apple-Granola Muffins. It takes just 30 minutes to make and bake Apple-Granola Muffins for a great start to any day.
Provided by My Food and Family
Categories Home
Time 30m
Yield 12 servings
Number Of Ingredients 11
Steps:
- Heat oven to 400°F.
- Combine first 5 ingredients in large bowl.
- Whisk all remaining ingredients except apples in medium bowl until blended. Add to dry ingredients; stir just until moistened. Stir in apples.
- Spoon into 12 paper-lined muffin cups.
- Bake 15 to 20 min. or until toothpick inserted in centers comes out clean.
Nutrition Facts : Calories 180, Fat 8 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 40 mg, Sodium 95 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g
CRUNCHY GRANOLA MUFFINS
Our filling Crunchy Granola Muffins made with organic cinnamon raisin granola can be on the table in only 25 minutes.
Provided by By Deborah Harroun
Categories Side Dish
Time 25m
Yield 18
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Spray 18 regular-size muffin cups with cooking spray.
- In large bowl, mix 1 1/2 cups of the granola, the flour, baking powder, baking soda and salt. In medium bowl, beat eggs, brown sugar, buttermilk, oil and vanilla with whisk until combined. Add egg mixture to dry ingredients; stir just until combined.
- Divide batter evenly among muffin cups, filling about two-thirds full. Sprinkle evenly with remaining 1/2 cup granola.
- Bake 13 to 15 minutes or until toothpick inserted in center comes out clean. Remove from pans to cooling racks. Serve warm.
Nutrition Facts : ServingSize 1 Serving
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