APPLE PORK CHOPS
I started making this dish a few years ago after apple picking with my children. I was looking for something different to do with some of the apples and this sure is delicious! We all enjoy it and hope you do too!!
Provided by MNKENNEY
Categories Main Dish Recipes Pork Pork Chop Recipes Braised
Time 55m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Heat oil in large skillet. Saute onion in oil for 1 minute, or until tender. Remove onion and set aside. Brown pork chops on both sides in oil.
- Place chops in an 8x12 inch baking dish and sprinkle them with salt and pepper. Cover the chops with the apples and cooked onion.
- In a small bowl, combine brown sugar, mustard, cloves and water. Pour over chops. Cover and bake in the preheated oven for 30 to 45 minutes. Enjoy!
Nutrition Facts : Calories 232.2 calories, Carbohydrate 18.2 g, Cholesterol 36 mg, Fat 11.4 g, Fiber 2 g, Protein 14.8 g, SaturatedFat 2.5 g, Sodium 316.3 mg, Sugar 14.6 g
APPLE SAGE CORNBREAD-STUFFED PORK CHOPS FOR TWO
These pork chops are going to be a date night favorite in your household this fall. It's a warm, hearty dish that you can make together: One of you can hold the pork chop as the other stuffs it, or vice versa.
Provided by Food Network
Categories main-dish
Time 1h15m
Yield 2 servings
Number Of Ingredients 11
Steps:
- Slice into the pork chops horizontally, but not all the way through. (You're essentially butterflying the pork chops and giving them a little pouch.) Set aside.
- In a large skillet over medium-high heat, heat up 1 tablespoon olive oil. Add the garlic and onion and saute until fragrant and softened, about 3 minutes. Add the apple, carrots and celery and cook until softened, 7 to 10 minutes.
- Add in the cornbread, chicken broth and sage leaves, and stir to incorporate. Season with salt and pepper to taste. Remove the skillet from the heat and let the filling cool for 10 minutes.
- Carefully spoon the filling into the pork chops. If they become full and you can no longer stuff anymore, that's ok-save the filling to eat on the side. Use toothpicks to secure the chops shut. If the toothpicks poke out, use scissors to trim them flush to the pork chops.
- In the same skillet you used earlier, heat up the remaining tablespoon olive oil. Sear the pork chops, 3 to 5 minutes per side. Turn the heat down to medium and continue cooking, flipping occasionally, until the pork chops have cooked through completely, 15 to 20 minutes. Serve warm with the additional cornbread stuffing!
PORK CHOPS AND APPLES
Here's an easy-to-make dish that's perfect when you're cooking for two!
Provided by Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 2
Number Of Ingredients 4
Steps:
- Heat oven to 350°F. Place apples in 1 1/2-quart rectangular casserole. Sprinkle with brown sugar and cinnamon. Cover with foil; bake 15 minutes.
- Trim fat from edge of pork. Spray 8- or 10-inch nonstick skillet with cooking spray; heat over medium heat 1 to 2 minutes. Cook pork in hot skillet about 6 minutes, turning once, until light brown.
- Place pork in single layer on apples. Cover and bake 10 to 12 minutes or until pork is no longer pink when cut near the bone, meat thermometer reads 145°F and apples are tender.
Nutrition Facts : Calories 220, Carbohydrate 26 g, Cholesterol 45 mg, Fat 1/2, Fiber 2 g, Protein 15 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 30 mg, Sugar 23 g, TransFat 0 g
PORK CHOPS WITH APPLES AND ONIONS
Sauteed apples and onion combine with pork chops for a tastiness that never disappoints.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Number Of Ingredients 7
Steps:
- Trim the chops of excess fat. Sprinkle generously with salt and pepper on both sides. Heat a 14-inch cast-iron skillet (if you have a smaller one, you'll need to work in batches) over high heat, and then swirl in the olive oil. Lay in the pork chops and don't move them for a few minutes, to assure a good golden sear forms. Turn and brown well on the second side for a total of about 10 minutes. Transfer the chops to a warm plate.
- Swirl the butter into the pan. Add the onion and apples. Saute until the onion slices are lightly caramelized and the apples have begun to soften, about 8 minutes. Stir in the beer or other liquid. Return chops to the pan.
- Cook until the pork is tender, about 15 more minutes (depending on the size of the chops), turning halfway through and covering the chops with the apple mixture. If the apple mixture needs a little thickening, transfer the chops to the warm plate again and simmer the mixture on high for a few minutes to reduce. Serve the chops over rice or mashed potatoes with a large spoonful of the apple-onion mixture over the top.
More about "apple pork chops for two recipes"
CROCK POT APPLE PORK CHOPS - 101 COOKING FOR TWO
From 101cookingfortwo.com
4.1/5 (84)Total Time 4 hrs 10 minsCategory Main CourseCalories 350 per serving
- Peel and slice two medium apples (or one large). Use apples of your choice other than Red Delicious or Mackintosh. Thinly slice 1/2 of a medium onion.
- Combine one tablespoon each of Dijon mustard and honey. Place in microwave for about 10 seconds on high. Then mix well.
BAKED APPLE PORK CHOPS WITH VEGETABLES - 101 COOKING …
From 101cookingfortwo.com
4.6/5 (22)Total Time 45 minsCategory Main CourseCalories 731 per serving
- Use two 3/4 to 1 inch thick pork chops. If there is a large rim of fat, then cut that down to 1/4 inch and cut through every 1 inch to prevent cupping. The pork chops may be boneless or bone-in.
- Clean 3/4 pound small potatoes and cut into pieces no more than 1 inch size. Rinse 1 cup baby carrots (about 1/2 pound).
- In a large bowl mix the potatoes and carrots with 1 tablespoon olive oil, 1/2 teaspoon Kosher salt, 2-3 cloves crushed garlic, and 1/4 teaspoon pepper.
MUSTARDY APPLE BUTTER–GLAZED PORK CHOPS FOR TWO
From americastestkitchen.com
4.6/5 (8)Category Main Courses, For TwoServings 2
CINNAMON APPLE PORK CHOPS RECIPE - ICOOK FOR TWO
From icookfortwo.com
EASY SKILLET PORK CHOPS WITH APPLES | KITCHN
From thekitchn.com
APPLE PORK CHOP RECIPE - SUNDAY SUPPER MOVEMENT
From sundaysuppermovement.com
THE BEST JUICY SKILLET PORK CHOPS - INSPIRED TASTE
From inspiredtaste.net
BAKED APPLE PORK CHOPS RECIPE - THE SPRUCE EATS
From thespruceeats.com
APPLE BUTTER PORK CHOPS - TABLE FOR TWO® BY JULIE CHIOU
From tablefortwoblog.com
5/5 (1)Total Time 2 hrs 20 minsCategory Main CourseCalories 1095 per serving
KETO APPLE PORK CHOPS - MSN
From msn.com
STUFFED PORK CHOPS - FOOD FAITH FITNESS
From foodfaithfitness.com
SMOTHERED PORK CHOP RECIPE | BUTTER YOUR BISCUIT
From butteryourbiscuit.com
8 SWEET AND SAVORY SIDES TO SERVE WITH YOUR APPLE PORK CHOPS
From cookindocs.com
APPLE CINNAMON PORK CHOPS | EPICUREAN BUTTER
From epicureanbutter.com
ONE PAN PORK CHOPS WITH APPLES AND ONIONS - THE CHUNKY CHEF
From thechunkychef.com
PORK CHOPS WITH APPLES - SIMPLE JOY
From simplejoy.com
BAKED PORK CHOPS AND RICE WITH APPLES - RAMSHACKLE PANTRY
From ramshacklepantry.com
RECIPE: PORK AND EASY DINNER | REPUBLICAN-AMERICAN
From rep-am.com
GREEK-STYLE PORK CHOP RECIPE - HOME CHEF
From homechef.com
PORK > BAKED PORK CHOPS WITH APPLE CRANBERRY SAUCE
From healthyeating.nhlbi.nih.gov
10 BEST PORK CHOPS FOR TWO RECIPES | YUMMLY
From yummly.com
APPLE CIDER BRINED PORK CHOPS – YES! APPLES
From yesapples.com
HOW LONG TO COOK PORK CHOPS IN THE OVEN – DALSTRONG
From dalstrong.com
SLOW COOKER PORK CHOPS AND APPLES - THE MAGICAL SLOW COOKER
From themagicalslowcooker.com
WALDORF STUFFED PORKED CHOPS RECIPE - FOOD.COM
From food.com
HOW TO GRILL PORK CHOPS ON A PELLET GRILL - TRAEGER GRILLS
From traeger.com
You'll also love