KUGEL WITH APRICOT NECTAR
Steps:
- Preheat the oven to 350 degrees F. Make the kugel: Brush a 4-quart shallow baking dish with margarine. Bring a large pot of salted water to a boil. Add the noodles and cook as the label directs. Drain well, then transfer to the prepared baking dish. Add the margarine and stir to melt and coat the noodles.
- Beat the cream cheese and 2 tablespoons apricot nectar in a large bowl with a mixer on medium speed until smooth. Add the sugar, then the eggs, one at a time, beating well after each addition. Add the milk and the remaining apricot nectar; beat until smooth and creamy. Pour the mixture over the noodles; stir to coat.
- Make the topping: Combine the cornflakes, melted margarine and sugar in a medium bowl. Sprinkle on top of the noodle mixture and bake until just set in the center, about 1 hour. (If the topping is golden but the kugel is not yet set, turn off the oven and keep the kugel inside up to 20 more minutes.) Let cool 20 to 30 minutes before serving.
APRICOT APPLE LOKSHEN KUGEL ( PARVE)
This is really tasty- a bit lighter than other noodle kugels. Non-dairy. I like this as a side dish.
Provided by petlover
Categories European
Time 1h20m
Yield 1 kugel, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- 1. Cook noodles, in slated water, until soft. Then drain noodles, rinse lightly and return to pot. Keep off stove.
- 2. Add, to same pot, margarine, apples, raisins, apricot preserves and sugar. Mix well.
- 3. Add eggs, and mix well.
- 4. Pour into 9x9 inch pan ( presprayed with non-stick spray).
- 5. Bake at 375 degrees f, covered with foil for 40 minutes then remove foil and bake 15 minutes more.
Nutrition Facts : Calories 480.7, Fat 13.6, SaturatedFat 3, Cholesterol 188.9, Sodium 159.4, Carbohydrate 79.3, Fiber 3.4, Sugar 29, Protein 12.9
LOKSHEN KUGEL
My Jewish mother-in-law's recipe for noodle pudding. Delicious. I also add 1/2 cup raisins for a sweet touch.
Provided by wirkwoman1
Categories Dessert
Time 50m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Cook noodles in boiling water 10 minutes. Drain.
- In a large bowl thoroughly mix noodles with the next 9 ingredients.
- Press into a buttered pudding dish. Dot with butter and bake in a 350 degree oven 30 minutes or until brown.
HOLIDAY APRICOT KUGEL
I first came across this recipe while visiting my wife's family in Buck's County, PA. It goes great with Thanksgiving dinner as a side dish. The original recipe was savory and comes from Eastern Europe and dates back more than 1,000 years. This particular recipe is most likely a variation of a recipe brought over to the new world by German/Dutch immigrants.
Provided by 440DartRacer
Categories 100+ Everyday Cooking Recipes Vegetarian Side Dishes
Time 1h25m
Yield 18
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease a 9x12 inch baking dish.
- Bring a large pot of lightly salted water to a boil. Add egg noodles and cook for 8 to 10 minutes or until al dente; drain.
- In a large bowl, stir together the apricot preserves, eggs, butter, sugar, vanilla extract, and salt, and mix to thoroughly combine. Fold in the cottage cheese and noodles, and spoon the mixture into the prepared baking dish.
- Bake in the preheated oven until the center of the kugel is cooked and set, about 50 minutes. Remove the kugel and top with Cheddar cheese, return to the oven, and bake until the cheese is browned and bubbling, about 10 minutes. Let the kugel rest for 10 minutes before serving.
Nutrition Facts : Calories 376.9 calories, Carbohydrate 42.5 g, Cholesterol 126.9 mg, Fat 18.3 g, Fiber 0.9 g, Protein 12.2 g, SaturatedFat 10.6 g, Sodium 291.3 mg, Sugar 18.6 g
CLASSIC LUKSHEN NOODLE KUGEL
Most kugels are loaded with sugar and dairy products. This simple family favorite is savory and is the prefect accompaniment to roast chicken.
Provided by basg101
Categories Side Dish
Time 1h
Yield 9
Number Of Ingredients 5
Steps:
- Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the egg noodles, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 5 minutes. Drain well in a colander set in the sink.
- Preheat an oven to 350 degrees F (175 degrees C).
- Heat 1 tablespoon of the vegetable oil in a skillet over medium heat. Stir in the onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Reduce heat to medium-low, and continue cooking and stirring until the onion is golden brown, 10 to 15 minutes more. Combine the noodles, onion, eggs, remaining vegetable oil, salt, and pepper in a large bowl. Pour mixture into an 8-inch square pan.
- Bake in the preheated oven until firm, about 35 minutes.
Nutrition Facts : Calories 195.7 calories, Carbohydrate 19 g, Cholesterol 82.9 mg, Fat 10.8 g, Fiber 1 g, Protein 5.8 g, SaturatedFat 2.1 g, Sodium 29 mg, Sugar 1.1 g
More about "apricot apple lokshen kugel parve recipes"
SWEET LOKSHEN KUGEL - JEWISH NOODLE PUDDING - TORI …
From toriavey.com
4.9/5 (132)Calories 347 per servingCategory Dessert
APRICOT ’N APPLE STREUSEL KUGEL | RECIPES - KOSHER.COM
From kosher.com
Servings 10
APRICOT APPLE MATZO FARFEL KUGEL FOR PASSOVER
From kosher.com
LUKSHEN KUGEL - JAMIE GELLER
From jamiegeller.com
BEST LOKSHEN KUGEL PARVE RECIPE - HOW TO MAKE …
From food52.com
MUM’S LOKSHEN KUGEL WITH APPLE - FAMILY-FRIENDS-FOOD
From family-friends-food.com
4.9/5 (11)Total Time 1 hrCategory DessertPublished Nov 16, 2014
APRICOT-PINEAPPLE NOODLE KUGEL - BIGOVEN
From bigoven.com
APRICOT LOKSHEN KUGEL RECIPE | COOKBOOK CREATE
From cookbookcreate.com
42 APRICOT RECIPES THAT SHOW OFF THIS FUZZY LITTLE FRUIT - TASTE OF …
From tasteofhome.com
RECIPE: APPLE LOKSHEN KUGEL | WHOLE FOODS MARKET
From wholefoodsmarket.com
APPLE AND APRICOT CHALLAH KUGEL | RECIPES - KOSHER.COM
From kosher.com
30 FRESH APRICOT RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
APRICOT RECIPES
From allrecipes.com
APRICOT RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
SWEET NOODLE KUGEL (PARVE / PAREVE) - DANAS TABLE
From danastable.com
You'll also love