Apricot Spritzer Recipes

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AQUAVIT CARAWAY SPRITZER

Provided by Valerie Bertinelli

Categories     beverage

Time 1h

Yield 2 drinks

Number Of Ingredients 6



Aquavit Caraway Spritzer image

Steps:

  • Add the caraway seeds to a dry saucepan and toast until lightly fragrant, about 1 minute. Add the sugar and 1/2 cup water and bring to a simmer, stirring until the sugar is dissolved. Turn off the heat and let steep until cool. Strain and discard any solids.
  • Fill a cocktail shaker and 2 rocks glasses with ice. Add the aquavit, orange juice, lemon juice and 2 tablespoons caraway syrup to the shaker and shake vigorously (save the remaining syrup for another use). Pour the drink into the glasses and top with club soda. Garnish with the orange half-rounds.

2 tablespoons caraway seeds
1/2 cup sugar
4 ounces aquavit
2 tablespoons fresh orange juice, plus 2 half-rounds of orange, for garnish
1 tablespoon lemon juice
About 3/4 cup cold club soda

APERCOT SPRITZ

Delicately apricotty, this easy, apricot-tinged take on the spritz can be made with or without Aperol. It's the perfect drink for spring or summer.

Provided by Danielle Centoni

Yield Makes 1

Number Of Ingredients 7



Apercot Spritz image

Steps:

  • Fill a wine glass three quarters full with ice. Pour the Aperol, apricot nectar, lemon juice, and prosecco over the ice. Top with the soda water. Gently stir to combine. Garnish with the thyme sprig and float a few flowers on top (if using).

1½ oz. Aperol
1½ to 2 oz. apricot nectar, chilled
½ oz. fresh lemon juice
2 oz. prosecco, chilled
1 oz. soda water, chilled
Thyme sprig, for garnish
Edible flowers (like chamomile blossoms), for garnish (optional)

APRICOT SPRITZER

Provided by Bobby Flay

Time 5m

Yield 4 servings

Number Of Ingredients 2



Apricot Spritzer image

Steps:

  • Divide the apricot nectar among 4 chilled champagne flutes or coupe glasses. Top with the sparkling wine and serve immediately.

1 cup apricot nectar
1 bottle sparkling wine, well chilled

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