Arabic Fattoush Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ARABIC FATTOUSH SALAD

Fattoush is one of the most well known Middle Eastern salads and a standard dish on the 'mezza' (small dishes) table. It's a colorful tossed salad with a lemony garlic dressing, and if you've never made a single Arabic dish, this is a delicious and healthy place to start.

Provided by Sonja Taha

Categories     Salad     Vegetable Salad Recipes     Cucumber Salad Recipes

Time 30m

Yield 4

Number Of Ingredients 13



Arabic Fattoush Salad image

Steps:

  • Heat vegetable oil in a large skillet over medium-high heat. Place pita pieces into the skillet without crowding. Fry in batches until golden brown and blot dry with paper towels.
  • Combine cucumber, tomatoes, red onion, parsley, mint, olive oil, lemon juice, sumac, garlic, salt, and ground black pepper in a bowl. Gently toss salad with fried pita pieces. Grate feta cheese on top using a small cheese grater.

Nutrition Facts : Calories 169.4 calories, Carbohydrate 19 g, Cholesterol 6.3 mg, Fat 9.2 g, Fiber 3.1 g, Protein 4.7 g, SaturatedFat 2.1 g, Sodium 208.3 mg, Sugar 6 g

1 tablespoon vegetable oil for frying
2 small (4 inch) pita breads, torn into pieces
1 large English cucumber, finely diced
3 cups halved grape tomatoes
½ red onion, finely diced
¾ cup chopped Italian parsley
¾ cup chopped fresh mint
2 tablespoons extra-virgin olive oil, or to taste
1 tablespoon fresh lemon juice, or to taste
1 teaspoon ground sumac, or to taste
1 clove garlic, crushed (or more to taste)
kosher salt and freshly ground black pepper to taste
1 ounce sheep's milk feta cheese

LEBANESE FATTOUSH (BREAD SALAD)

This is a fresh and delicious salad originating from Lebanon. The fresh parsley and mint make this salad particularly yummy!

Provided by cookie

Categories     Salad

Time 26m

Yield 4

Number Of Ingredients 13



Lebanese Fattoush (Bread Salad) image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Place pita bread on a baking sheet.
  • Bake in the preheated oven until the bread is a light brown, 5 to 7 minutes. Remove from the oven and allow to cool, 1 to 2 minutes. Break toasted bread into bite-size pieces.
  • Combine lettuce, radishes, cucumber, tomato, garlic, green onions, parsley, mint, and salt and pepper together in a bowl; toss until salad is well mixed.
  • Pour lemon juice, olive oil, and sumac into a salad dressing bottle with a lid; cover and shake until blended. Add dressing to salad and toss.
  • Garnish salad with toasted pita.

Nutrition Facts : Calories 240.6 calories, Carbohydrate 25.5 g, Fat 14.4 g, Fiber 4.6 g, Protein 5 g, SaturatedFat 2 g, Sodium 201 mg, Sugar 4.7 g

2 pita bread
1 head romaine lettuce, chopped
4 radishes, diced
1 English cucumber, sliced
1 tomato, diced
3 green onions, chopped
2 cloves garlic, crushed
½ cup chopped fresh parsley
¼ cup chopped fresh mint
salt and ground black pepper to taste
¼ cup lemon juice
¼ cup olive oil
1 tablespoon ground sumac

AUTHENTIC LEBANESE FATTOUSH

Fattoush is a Lebanese salad, good for hot weather. This recipe uses two unusual ingredients: sumac and purslane. Sumac, usually sold ground, is ground red berries and used in Middle Eastern, particularly Lebanese, cooking. Purslane is succulent with a lemony flavor, and makes a nice salad green. I find them at farmer's markets.

Provided by George

Categories     Salad     Green Salad Recipes     Romaine Lettuce Salad Recipes

Time 20m

Yield 4

Number Of Ingredients 17



Authentic Lebanese Fattoush image

Steps:

  • Mix the water and cornstarch in a small saucepan over medium-high heat until thickened. Remove from heat, and mix in lemon juice, garlic, sumac, salt, and pepper. Refrigerate until ready to use.
  • In a large bowl, toss together the lettuce, cucumber, tomatoes, green onions, parsley, mint, bell pepper, purslane, and arugula. Toss with the dressing, and serve with pita.

Nutrition Facts : Calories 234.8 calories, Carbohydrate 48.8 g, Fat 1.5 g, Fiber 6.2 g, Protein 9.2 g, SaturatedFat 0.2 g, Sodium 349.8 mg, Sugar 7 g

½ cup water
1 teaspoon cornstarch
⅓ cup lemon juice
2 cloves garlic, minced
2 teaspoons sumac powder
salt to taste
ground black pepper to taste
1 head romaine lettuce, torn into bite-size pieces
1 medium cucumber, diced
2 large tomatoes, diced
4 green onions, chopped
¼ cup chopped fresh flat-leaf parsley
¼ cup chopped fresh mint
1 green bell pepper, seeded and chopped
1 cup chopped purslane
½ (5 ounce) package arugula
4 pita rounds, toasted and torn into pieces

FATTOUSH (LEBANESE TOMATO AND PITA SALAD)

For millions of Muslims in the United States, food takes on a new significance during Ramadan. Fasting during this time is one of the five pillars of Islam, along with devotion to Allah, prayer, giving alms and visiting Mecca. Soup or salad, like the fattoush made with tomatoes and pita bread, is a light way to break the fast.

Provided by Joan Nathan

Categories     easy, quick, salads and dressings, side dish

Time 30m

Yield 6 to 8 servings

Number Of Ingredients 17



Fattoush (Lebanese Tomato and Pita Salad) image

Steps:

  • Heat oven to 350 degrees. Separate pita into 2 rounds, and bake on cookie sheet for about 5 minutes, or until very crisp but not browned.
  • Put tomato, red onion, peppers, cucumber, radishes and scallions into large salad bowl. Add romaine or purslane and fresh mint, and sprinkle with sumac and dried mint. Toss.
  • Whisk together garlic, olive oil, lemon juice, pomegranate syrup, and salt and pepper in a small bowl. Just before serving, give dressing another quick whisk and then pour it over vegetables and toss.
  • Break pita into 1-inch pieces and toss with salad, just before taking salad to table. Taste, add seasonings if needed, and serve immediately.

Nutrition Facts : @context http, Calories 145, UnsaturatedFat 8 grams, Carbohydrate 14 grams, Fat 10 grams, Fiber 4 grams, Protein 3 grams, SaturatedFat 1 gram, Sodium 332 milligrams, Sugar 5 grams

1 pita bread
1 large tomato, diced, seeds removed
1/4 red onion, diced
2 bell peppers, one red, one yellow, pith and seeds removed, cut into long strips
1 cucumber, peeled and cut in rounds
5 radishes, sliced
2 whole scallions, chopped
1 head of romaine lettuce, purslane or other wild greens
1/4 cup coarsely chopped fresh mint
1 to 3 teaspoons ground sumac, available in Middle Eastern markets
1 teaspoon dried mint
2 cloves garlic, peeled and minced (about 2 teaspoons)
1/3 cup extra virgin olive oil
Juice of 1/2 lemon
4 teaspoons pomegranate syrup
1 teaspoon salt, or to taste
1/4 teaspoon ground pepper, or to taste

More about "arabic fattoush salad recipes"

LEBANESE FATTOUSH SALAD {AUTHENTIC RECIPE}
Web May 9, 2021 Cut the pita into the desired shapes (triangles, squares or strips). Toss with olive oil, salt and pepper and fry on medium heat. …
From feelgoodfoodie.net
Cuisine Mediterranean
Category Salad
Servings 6
Total Time 15 mins
  • Make the Dressing: Whisk together the lemon juice, garlic, sumac, pomegranate molasses, dried mint, salt and pepper. Slowly stream in olive oil, whisking continuously until emulsified. Season to taste with salt and pepper. Set aside.
  • Fry the Pita Bread: In a large skillet, heat olive oil on medium heat. Add the pita bread and season with kosher salt and freshly cracker peppers. Cook stirring frequently until the pieces the bread crispy and golden in color, about 5-7 minutes. Set aside.
  • Place the lettuce, tomatoes, cucumbers, green peppers, radishes, green onions and parsley in a large serving bowl. Pour the dressing on top and toss to combine.
lebanese-fattoush-salad-authentic image


FATTOUSH SALAD RECIPE | THE MEDITERRANEAN DISH
Web Jul 19, 2017 See the video and step-by-step for how to make fattoush below. Ingredients Scale 2 loaves pita bread Extra virgin …
From themediterraneandish.com
5/5 (29)
Calories 345 per serving
Category Salad
  • Break the pita bread into small bite-size pieces. Heat 3 tbsp of olive oil in a large pan until shimmering, and add the pita bread. Fry briefly until browned, tossing frequently. Using a pair of tongs, transfer the fried pita chips to a plate lined with paper towel to drain. Season with salt, pepper and sumac.
  • In a large mixing bowl, combine the chopped lettuce, cucumber, tomatoes, green onions with the sliced radish and parsley.
  • To make the dressing, in a small bowl, whisk together the lemon or lime juice, olive oil, pomegranate molasses (if using), salt, pepper and spices.
  • Pour toss lightly. Finally, add the pita chips, and more sumac if you like, and toss one more time. Transfer to small serving bowls or plates. Enjoy!
fattoush-salad-recipe-the-mediterranean-dish image


FATTOUSH SALAD RECIPE | ARABICA LONDON
Web 1 tablespoon Arabica Za’atar Sea Salt METHOD To make the croutons Preheat your oven to 160°C / Gas mark 3. Spilt the flatbread open, drizzle with olive oil, massage until evenly coated. Season with flaked sea salt …
From arabicalondon.com
fattoush-salad-recipe-arabica-london image


FATTOUSH | SALAD RECIPES | LEBANESE FOOD | SBS FOOD
Web 1 round Lebanese bread; vegetable oil, for deep-frying; 2 Lebanese cucumbers, finely diced (if very fresh, no need to peel); 2 tomatoes, finely diced; ½ cup radish, finely diced; ½ red capsicum ...
From sbs.com.au
fattoush-salad-recipes-lebanese-food-sbs-food image


ARABIC FATTOUSH SALAD – I LOVE ARABIC FOOD
Web 1 small green pepper, chopped Arabic bread: half a loaf (cut into squares and fried) 1 Mix the lettuce, cucumber, tomato, pepper and radish in a deep bowl. 2 Add purslane, parsley, mint, spring onion, fried bread and mix. 3 …
From ilovearabicfood.com
arabic-fattoush-salad-i-love-arabic-food image


ARABIC FATTOUSH SALAD RECIPE | LAALOOSH
Web Feb 8, 2017 Fattoush is a Lebanese salad that is made from pieces of toasted or fried pita, mixed greens, veggies and seasonings. It frequently contains lettuce, tomato, cucumber, onion, mint, olive oil, sumac and of …
From laaloosh.com
arabic-fattoush-salad-recipe-laaloosh image


AUTHENTIC FATTOUSH SALAD RECIPE - LEBANESE PEASANT SALAD
Web Sep 22, 2011 20 leaves lettuce romaine 1 bell pepper 1 bunch purslane optional 3 cloves garlic crushed 2 tablespoons Sumac 1/3 cup pomegranate molasses 1/2 cup lemon juice …
From mamaslebanesekitchen.com
5/5 (4)
Total Time 20 mins
Category Salad
Calories 231 per serving


FATTOUSH SALAD RECIPE WITH MINT DRESSING - COOKIE AND KATE
Web Aug 21, 2018 Set the baking sheet aside to cool. To prepare the salad: Make the salad dressing as directed and set aside. In a large serving bowl, combine the chopped lettuce, …
From cookieandkate.com


THE BEST FATTOUSH SALAD RECIPE | FOODIECRUSH.COM
Web Instructions. For the vinaigrette, in a small bowl whisk the lemon, pomegranate molasses, garlic, salt, 1 teaspoon of the dried mint, 1 teaspoon of the sumac and olive oil until it is …
From foodiecrush.com


FATTOUSH SALAD RECIPE LEBANESE فتوش بدبس الرمان#SHORTS
Web fattoush recipe#fattoush salad recipe lebanese#lebanese fattoush recipe#best fattoush salad recipe#fattoush salad dressing recipe#fattoush salad recipe arabi...
From youtube.com


BEST MEDITERRANEAN RECIPES – FROM MEZZE TO TAPAS, FATTOUSH TO …
Web 2 days ago Fattoush Salad Recipe with Pita Chips Made from Stale Pita Bread. This classic fattoush salad recipe makes a traditional Lebanese village salad of ripe …
From grantourismotravels.com


FATTOUSH SALAD RECIPE | GIMME SOME OVEN
Web Apr 16, 2020 Instructions. Make the lemon dressing: Vigorously whisk all ingredients together in a small bowl (or shake together in a mason jar) for 30 seconds. Set aside. …
From gimmesomeoven.com


FATTOUSH RECIPE | BON APPéTIT
Web Apr 16, 2012 Preparation. Dressing Step 1. Combine sumac with soaking liquid, 3 Tbsp. lemon juice, 2 Tbsp. pomegranate molasses, garlic, 2 tsp. vinegar, and dried mint in a …
From bonappetit.com


LEBANESE FATTOUSH | BEST SALAD RECIPE
Web Step: 1. Toss together the lettuce, cabbage, radish, cucumber, red bell pepper, carrot, corn, tomato, onion, garlic, parsley, mint, olive oil, pomegranate seeds, and ...
From saladrecipe.pages.dev


FATTOUSH RECIPE ( ARABIC SALAD) - CHEFJAR
Web Apr 8, 2016 Lebanese Fattoush recipe is of Arabic origin. It is made with tomatoes, cucumbers, sweet corn, generously drizzled with a pomegranate sauce, and sumac. …
From chefjar.com


FATTOUSH SALAD - ALPHAFOODIE
Web Apr 11, 2022 Prepare the dressing by adding all the ingredients to a small food processor or small bowl and whisk/mix well well to emulsify. Season with salt and pepper to taste. …
From alphafoodie.com


FATTOUSH RECIPE ( ARABIC SALAD) - CHEFJAR
Web It is made with tomatoes, cucumbers, sweet corn, generously drizzled with a pomegranate sauce, and sumac. We’re taking a trip to the Middle East today with a fabulous fattoush …
From sindonews.net-freaks.com


OUR 6 BEST FATTOUSH SALAD RECIPES
Web Mar 29, 2021 Arabic Fattoush Salad View Recipe Fattoush is an extremely popular, Middle Eastern salad of cucumbers, tomatoes, red onion, parsley, and mint, topped …
From allrecipes.com


LEBANESE FATTOUSH SALAD RECIPE - ELAVEGAN
Web May 27, 2021 How to Make Fattoush Salad First, preheat the oven to 390F/200C. Then, chop the pita into small bite-sized pieces. Brush them with a bit of oil (or add to a bowl …
From elavegan.com


ROASTED EGGPLANT AND BUCKWHEAT GROATS FATTOUSH RECIPE - FORKS …
Web 1 day ago Preheat oven to 400°F. On a baking sheet arrange pita pieces in a single layer. Bake 6 to 8 minutes or until toasted. Let cool. In a 15×10-inch baking pan arrange …
From forksoverknives.com


FATTOUSH SALAD - A CEDAR SPOON
Web Apr 4, 2017 Set aside. {Or you can use store-bought pita chips.} Wash and chop all vegetables. In a large mixing bowl, combine all of the chopped vegetables and the …
From acedarspoon.com


Related Search