Atholl Brose Spirits Recipes

Steps:

• Put oatmeal into bowl, mix with water to create thick paste.
• Let stand for 1/2 hour.
• In the next step, the aim is to save the liquid; not the oatmeal.
• Strain liquid through fine strainer into bowl.
• Press with back of spoon to extract all liquid, throw away oatmeal.
• Mix liquid with honey, stir with silver spoon until well-blended.
• Pour into quart bottle, fill up with whisky, cork tightly.
• Always shake before using.
• Serves 4 -.

Steps:

• Put oatmeal into a bowl, and mix with water to create a thick paste.
• Let stand for ½ hour.
• In the next step, the aim is to save the liquid- not the oatmeal!
• Strain the liquid through a fine strainer or sieve into bowl.
• Press with back of spoon to extract all liquid, and then throw away the oatmeal.
• Mix the liquid with honey, and stir until well-blended.
• Pour into quart bottle, fill up with Scotch whisky, and cork the bottle tightly.
• Always shake before using.