Avocado Feta Salsa Recipe 445

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AVOCADO AND FETA SALSA

Make and share this Avocado and Feta Salsa recipe from Food.com.

Provided by LorenLou

Categories     Sauces

Time 15m

Yield 2 cups

Number Of Ingredients 9



Avocado and Feta Salsa image

Steps:

  • Combine the chopped avocado and tomatoes in a large bowl.
  • Add remaining ingredients, folding in cheese last.
  • Serve right away with tortilla chips.

Nutrition Facts : Calories 356.1, Fat 31, SaturatedFat 8, Cholesterol 26.8, Sodium 350.2, Carbohydrate 16.7, Fiber 9.4, Sugar 4.6, Protein 7.7

1 large avocado, chopped
2 roma tomatoes, seeded and chopped
1/4 cup chopped purple onion
1 clove garlic, minced
1 tablespoon chopped fresh parsley
1/2 teaspoon chopped fresh oregano
1 tablespoon olive oil
1/2 tablespoon red wine vinegar
2 ounces crumbled feta cheese

AVOCADO FETA SALSA

Categories     Avocado     Cheese     Tomato

Number Of Ingredients 9



AVOCADO FETA SALSA image

Steps:

  • In a bowl, gently stir together tomatoes, avocados, onion, and garlic. Mix in parsley and oregano. Gently stir in olive oil and vinegar. Then stir in feta.
  • Cover, and chill for 2 to 6 hours.

1 recipe - 2 plum tomatoes, chopped
1 recipe - 1 ripe avocado, peeled, pitted and chopped
1/4 cup red onion, finely chopped
1 clove garlic, minced
1 tablespoon fresh parsley, snipped
1 tablespoon fresh oregano, chopped
1 tablespoon olive oil
1 tablespoon red or white wine vinegar
4 ounces feta cheese, crumbled

AVOCADO FETA SALSA RECIPE - (4.4/5)

Provided by ngaldi

Number Of Ingredients 9



Avocado Feta Salsa Recipe - (4.4/5) image

Steps:

  • In a medium bowl, combine tomatoes, avocado, onion, garlic, parsley, oregano, oil, and vinegar. Mix it all together. Add feta, and gently mix it in. Serve right away or cover and chill for 2 hours.

2 firm tomatoes, diced
1 avocado, halved, seeded, peeled and diced
1/4 cup red onion, diced
1 clove garlic, minced
1 tablespoon fresh parsley
1/2 tablespoon fresh oregano
1 tablespoon olive oil
1 tablespoon white vinegar
1/2 cup feta cheese, crumbled (you can add more/less feta, if you like)

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