BACON AND ONION ROASTED POTATOES RECIPE BY TASTY
Here's what you need: bacon, medium red potatoes, onion soup mix, salt, pepper
Provided by Camille Bergerson
Categories Sides
Time 30m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 425ºF (220ºC).
- Cook bacon in a cast iron skillet until crisp.
- Remove any excess grease, if preferred.
- Add the potatoes and onion soup mix to the skillet and stir. Add salt and pepper to taste.
- Bake in the skillet for 20-25 minutes, or until potatoes are cooked through.
- Enjoy!
Nutrition Facts : Calories 321 calories, Carbohydrate 33 grams, Fat 13 grams, Fiber 3 grams, Protein 16 grams, Sugar 1 gram
TARTIFLETTE (FRENCH POTATO, BACON, AND CHEESE CASSEROLE)
This striking looking dish is basically a potato, onion, and bacon casserole, topped with Reblochon cheese.
Provided by Chef John
Categories Side Dish Potato Side Dish Recipes Potatoes Au Gratin Recipes
Time 1h25m
Yield 8
Number Of Ingredients 10
Steps:
- Boil unpeeled potatoes with salt in water over high heat; reduce heat and simmer until potatoes are easily pierced with a knife but are not too soft, 15 to 25 minutes depending on size. Remove potatoes from water to cool.
- Preheat oven to 375 degrees F (190 degrees C).
- Cook bacon in a skillet over medium to medium-high heat until cooked but not quite crisp and most of the fat is rendered out, 5 to 7 minutes. Push bacon to one side of the pan and blot up some of the fat with a wadded paper towel. Add onion slices. Season with kosher salt and freshly ground black pepper and cayenne. Cook and stir over medium heat until onions are soft, sweet, and golden, about 6 minutes. Add white wine; cook for 2 minutes and deglaze pan. Remove from heat.
- Cut wheel of cheese into 2 semi-circles. Place each half cut side down and split in half to form 2 more semi-circles, each with a rind side and creamy cheese side.
- When potatoes are cool enough to handle, peel off the skin. Slice into fairly thick slices, about 1/3 inch thick.
- Place a little over half the potato slices onto bottom of a 2-quart shallow baking dish. A little overlapping is fine. Sprinkle with a bit of salt. Pour in bacon/onion/wine mixture and spread over potatoes in an even layer. Arrange the remaining potato slices over the top, overlapping as needed. Spread creme fraiche over the potatoes. Place down cheese pieces, rind side up. Transfer pan to a baking sheet. Bake in center rack of preheated oven until browned and potatoes are tender, 45 to 50 minutes.
Nutrition Facts : Calories 497.5 calories, Carbohydrate 36 g, Cholesterol 90.6 mg, Fat 29.6 g, Fiber 2.9 g, Protein 21.3 g, SaturatedFat 16.9 g, Sodium 1120.2 mg, Sugar 3.8 g
POTATO BACON CASSEROLE
I came up with this recipe when unexpected company arrived and I didn't have enough lettuce and tomatoes on hand to make a traditional salad. Everyone enjoyed it so much that it became a regular at our table.
Provided by Taste of Home
Categories Side Dishes
Time 55m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a greased 8-in. square baking dish, layer half of the potatoes, onion, bacon and cheese. Repeat layers., In a small bowl, whisk the egg, milk and seasoned salt; pour over potato mixture. Cover and bake at 350° for 30 minutes. Uncover; bake 5-10 minutes longer or until a knife inserted in the center comes out clean.
Nutrition Facts : Calories 181 calories, Fat 10g fat (6g saturated fat), Cholesterol 62mg cholesterol, Sodium 381mg sodium, Carbohydrate 12g carbohydrate (5g sugars, Fiber 1g fiber), Protein 10g protein.
POTATO CASSEROLE WITH BACON & ONION
Steps:
- 1. Adjust oven rack to lower-middle position and heat oven to 425 degrees. Grease 13 by 9-inch baking dish. 2. Cook bacon in medium saucepan over medium-low heat until crisp, 10 to 13 minutes. Using slotted spoon, transfer bacon to paper towel-lined plate. Remove and discard all but 1 tablespoon fat from pot. Return pot to medium heat and add onion and 1/4 teaspoon salt; cook, stirring frequently, until onion is soft and golden brown, about 25 minutes, adjusting heat and adding water 1 tablespoon at a time if onion or bottom of pot becomes too dark. Transfer onion to large bowl; add bacon, thyme, remaining 1 teaspoon salt, and pepper. Add broths to now-empty saucepan and bring to simmer over medium-high heat, scraping bottom of pan to loosen any browned bits. 3. Slice potatoes 1/8 inch thick. Transfer to bowl with onion mixture and toss to combine. Transfer to prepared baking dish. Firmly press down on mixture to compress into even layer. Carefully pour hot broth over top of potatoes. Dot surface evenly with butter. 4. Bake, uncovered, until potatoes are tender and golden brown on edges and most of liquid has been absorbed, 45 to 55 minutes. Transfer to wire rack and let stand for 20 minutes to fully absorb broth before cutting and serving.
BACON AND ONION POTATO CASSEROLE
A friend invited me to a collaborative dinner and said my task was to bring a cool potato dish. This one fit the bill and was easy to transport!
Provided by ShelEB
Categories Potato
Time 1h
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Peel and boil potatoes.
- While potatoes cook, cook bacon until well done and crisp.
- Drain and crumble bacon, set aside.
- Dice onion and carmelize in melted butter, set aside.
- When potatoes test done, drain and mash.
- Stir in heavy cream and whip.
- Season with salt and pepper to taste.
- Fold in onions, bacon and parmesan cheese.
- Add additional cream if you prefer softer potatoes.
- Turn into a greased casserole dish.
- Bake for 30 minutes in a preheated 350 degree oven.
- Sprinkle with additional parmesan before serving.
Nutrition Facts : Calories 701.1, Fat 53.6, SaturatedFat 25.9, Cholesterol 126.3, Sodium 859.8, Carbohydrate 38.1, Fiber 3.3, Sugar 2.5, Protein 17.9
More about "bacon and onion potato casserole recipes"
BACON CHEDDAR POTATO CASSEROLE - THE SOUTHERN …
From thesouthernladycooks.com
5/5 (4)Category Side DishCuisine AmericanTotal Time 1 hr 15 mins
- Put potatoes in a large mixing bowl, add cooked bacon, mayonnaise, 1 3/4 cups shredded cheddar cheese, chopped onion, black pepper, salt, garlic, and sour cream. Mix all ingredients together and place in a sprayed 9 x 13 baking dish. Cover with foil and bake in preheated 350 degree oven for 45 minutes.
- Remove foil, add the other 1/4 cup cheddar cheese, extra bacon and onion if desired and cook another 15 to 20 minutes.
CHEESY BACON POTATO CASSEROLE - JOYOUS APRON
From joyousapron.com
BACON, ONION, RACLETTE POTATO GRATIN | GIANGI'S KITCHEN
From giangiskitchen.com
CHEDDAR & BACON POTATO CASSEROLE RECIPE - PAULA DEEN
From pauladeen.com
BACON, ONION AND POTATO BAKE - PINCH OF NOM
From pinchofnom.com
POTATO CASSEROLE WITH BACON AND CARAMELIZED ONION
From americastestkitchen.com
HASH BROWN BREAKFAST CASSEROLE RECIPE WITH BACON, …
From bestrecipebox.com
CHEESY BACON POTATO BREAKFAST CASSEROLE - SIMPLY …
From simply-delicious-food.com
SLOW-COOKER LAMB'S LIVER, BACON AND ONIONS | TESCO REAL FOOD
From realfood.tesco.com
BACON CHEESE POTATO CASSEROLE - THE MIDNIGHT BAKER
From bakeatmidnite.com
TOP 50 SCALLOPED POTATOES AND BACON RECIPE RECIPES
From exnavalcadet.qualitypoolsboulder.com
CHEESY HASHBROWN BREAKFAST CASSEROLE - MSN.COM
From msn.com
GREEN BEANS AND POTATOES RECIPE - KEYTOMYLIME.COM
From keytomylime.com
CHEESY BAKED POTATO CASSEROLE WITH BACON. RECIPE BY ALWAYS …
From dailymotion.com
ROASTED POTATOES WITH BACON, GARLIC & ONIONS! - MY INCREDIBLE …
From myincrediblerecipes.com
BACON, POTATO, AND EGG CASSEROLE - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
LOADED MASHED POTATO CASSEROLE WITH BACON & CARAMELIZED ONIONS
From cookincanuck.com
POLISH POTATO, CABBAGE, AND BACON CASSEROLE
From paloma.heroinewarrior.com
TOP-10 RECIPES FOR POTATO CASSEROLES 1. POTATO CASSEROLE WITH …
From vk.com
EASY AIR FRYER STEAKHOUSE LOADED BAKED POTATOES + VIDEO
From munchygoddess.com
POTATO CASSEROLE WITH BACON AND CARAMELIZED ONION
From americastestkitchen.com
POTATO CASSEROLE WITH BACON AND CARAMELIZED ONION RECIPE - KCET
From kcet.org
BACON AND MUSTARD POTATO SALAD RECIPE | HELLOFRESH
From hellofresh.co.uk
LOADED MASHED POTATO CASSEROLE RECIPE ON FOOD52
From food52.com
TOP 42 RUSSET POTATO CASSEROLE RECIPES
From nyamaneilang.coolfire25.com
POLISH POTATO, CABBAGE, AND BACON CASSEROLE RECIPE - THE SPRUCE …
From thespruceeats.com
TOP 50 MUSHROOM ONION POTATO CASSEROLE RECIPE RECIPES
From bahaga.churchrez.org
10 BEST REDSKIN POTATO CASSEROLE RECIPES | YUMMLY
From yummly.com
You'll also love