Bacon Four Cheese Sour Cream Dip Recipes

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CHEDDAR-BACON DIP

Both children and adults enjoy this dip. And I'm a fan because it's so quick and easy to prepare. I make it for special occasions...birthdays, Christmas parties and more. -Carol Werkman, Neerlandia, Alberta

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 12 servings.

Number Of Ingredients 9



Cheddar-Bacon Dip image

Steps:

  • In a bowl, beat cream cheese and sour cream until smooth. Spread in an ungreased 13x9-in. dish or on a 12-in. plate. Combine onions, tomatoes and green pepper; sprinkle over the cream cheese layer. , Pour taco sauce over the vegetables. Sprinkle with cheddar cheese. Refrigerate. Just before serving, sprinkle with bacon. Serve with chips.

Nutrition Facts : Calories 277 calories, Fat 22g fat (13g saturated fat), Cholesterol 65mg cholesterol, Sodium 590mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 2g fiber), Protein 11g protein.

1 package (8 ounces) cream cheese, softened
1 cup sour cream
5 green onions, thinly sliced
4 medium tomatoes, chopped
1 large green pepper, chopped
1 jar (16 ounces) taco sauce
2 cups shredded cheddar cheese
1 pound sliced bacon, cooked and crumbled
Tortilla or nacho tortilla chips

5-MINUTE BACON, CHEDDAR & SOUR CREAM DIP

Prepare our 5-Minute Bacon, Cheddar & Sour Cream Dip with just 4 ingredients. This creamy, cheesy and smoky sour cream dip is an easy-to-make winner.

Provided by My Food and Family

Categories     Home

Time 3h5m

Yield 16 servings, 2 Tbsp. each

Number Of Ingredients 4



5-Minute Bacon, Cheddar & Sour Cream Dip image

Steps:

  • Warm bacon in microwave as directed on package; chop into 1/2-inch pieces. Place in medium bowl.
  • Add remaining ingredients; mix well.
  • Refrigerate several hours or until chilled.

Nutrition Facts : Calories 80, Fat 5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 20 mg, Sodium 150 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g

1 pkg. (2.1 oz.) OSCAR MAYER Fully Cooked Bacon
1 container (16 oz.) BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1 cup KRAFT 2% Milk Shredded Cheddar Cheese
2 green onions, sliced

WORLD'S BEST BACON CHEESE DIP

Hot delicious dip is always a hit. Makes your taste buds go crazy! Serve warm with your choice of crackers.

Provided by KAMRYN

Categories     Meat and Poultry Recipes     Pork     Bacon     Appetizers

Time 25m

Yield 16

Number Of Ingredients 6



World's Best Bacon Cheese Dip image

Steps:

  • Place bacon in a large skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
  • In a small bowl, mix the cream cheese with mayonnaise until smooth. Stir in Swiss cheese, onions, and bacon. Place bowl in microwave, and cook 2 minutes. Remove, and stir well. Return to microwave, and cook 2 to 4 minutes more. Sprinkle crushed crackers on top. Serve warm with crackers.

Nutrition Facts : Calories 238.6 calories, Carbohydrate 2.3 g, Cholesterol 38.4 mg, Fat 23.1 g, Fiber 0.1 g, Protein 5.9 g, SaturatedFat 8.3 g, Sodium 213.4 mg, Sugar 0.5 g

4 slices bacon
1 (8 ounce) package cream cheese, softened
1 cup mayonnaise
8 ounces Swiss cheese, shredded
2 green onions, finely chopped
4 buttery round crackers, crushed

5-INGREDIENT CHEESY BACON DIP RECIPE - (4.1/5)

Provided by á-11135

Number Of Ingredients 5



5-Ingredient Cheesy Bacon Dip Recipe - (4.1/5) image

Steps:

  • Preheat oven to 375ºF. In a large bowl, combine cream cheese, sour cream, cheddar cheese, bacon and green onions and mix until they're totally combined. Transfer mixture to a round baking dish and place in oven. Bake for 30 to 35 minutes, or until cheese is totally melted and dip is bubbly. Remove from oven and serve with chips or toasted bread.

1 (8-ounce) package cream cheese, room temperature
2 cups sour cream
1 1/2 cups cheddar cheese, grated
1 cup bacon, crumbled (6 to 8 slices)
1/3 cup green onions, chopped

BACON & FOUR CHEESE SOUR CREAM DIP

Crumbled bacon and sliced green onions add flavor and texture to this crowd-pleasing shredded cheese and sour cream dip.

Provided by My Food and Family

Categories     Home

Time 1h10m

Yield 18 servings, 2 Tbsp. each

Number Of Ingredients 4



Bacon & Four Cheese Sour Cream Dip image

Steps:

  • Combine ingredients.
  • Refrigerate 1 hour.

Nutrition Facts : Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

2 cups light sour cream
1 cup KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese
4 slices cooked OSCAR MAYER Bacon, crumbled
2 green onions, sliced

BACON CHEDDAR DIP

Give this bacon dip a try if you're looking for a deliciously different dip to serve with crackers, potato chips or vegetables. Ranch salad dressing adds a little zest. -Kathy Westendorf, Westgate, Iowa

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield 2-1/2 cups.

Number Of Ingredients 5



Bacon Cheddar Dip image

Steps:

  • In a large bowl, combine the sour cream, cheddar cheese, salad dressing mix and bacon. Cover and refrigerate for at least 1 hour. Serve with crackers and/or vegetables.

Nutrition Facts :

2 cups sour cream
1 cup finely shredded cheddar cheese
1 envelope ranch salad dressing mix
2 to 4 bacon strips, cooked and crumbled
Crackers and/or assorted fresh vegetables

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