Bacon Horseradish Chip Dip Recipes

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BACON-HORSERADISH CHIP DIP

Let's hear it for horseradish! This often-overlooked flavor is a pure delight in this dip recipe. We can't wait to serve it at our next party!

Provided by Laura Harrison

Categories     Other Appetizers

Time 15m

Number Of Ingredients 6



Bacon-Horseradish Chip Dip image

Steps:

  • 1. Pretty Simple....Just combine all ingredients. You can add more or less Horseradish and Worcestershire sauce. Add Salt for taste. Maybe a little milk if you feel your dip is too thick.
  • 2. Serve with Potato Chips, or whatever else you're craving.

16 oz cream cheese
3 16oz containers sour cream
2 jar(s) 3oz real bacon bits
5 Tbsp worcestershire sauce
1/2 of 8oz jar(s) prepared horseradish
1-2 pinch salt to taste

BACON HORSERADISH DIP

When I was a girl, Kraft sold chip dips in tins in the refrigerator section. My favorite came in a copper-colored tin: Bacon Horseradish. This is my attempt at recreating that delicious concoction. Please note that measurements are only approximate, as the actual measurement for each is "enough." I taught my daughter what...

Provided by Kimberly S

Categories     Dips

Time 10m

Number Of Ingredients 7



Bacon Horseradish Dip image

Steps:

  • 1. Press most of the liquid out of the horseradish. Mix together all ingredients, adjusting amounts to suit your taste. Refrigerate dip for several hours (or overnight) to allow flavors to marry. Serve with ridged potato chips.

16 oz sour cream
2 Tbsp (heaping) creamed horseradish
1 - 2 oz bacon crumbles
4 tsp dry minced onion
1/4 - 1/2 tsp lawry's seasoned salt
1/4 tsp jess hall's seasoned pepper (salt-free)
1-2 tsp minced garlic (if using powder, use 1/4 - 1/2 of that)

BACON-HORSERADISH DIP

Sour cream, bacon bits, Worcestershire sauce, horseradish, hot pepper sauce and garlic powder are blended into a zesty dip for crackers.

Provided by My Food and Family

Categories     Sauces & Condiments

Time 3h5m

Yield 18 servings, 2 Tbsp. each

Number Of Ingredients 6



Bacon-Horseradish Dip image

Steps:

  • Mix ingredients until blended.
  • Refrigerate several hours or until chilled.

Nutrition Facts : Calories 60, Fat 6 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 20 mg, Sodium 140 mg, Carbohydrate 1 g, Fiber 0 g, Sugar 1 g, Protein 2 g

1 container (16 oz.) BREAKSTONE'S or KNUDSEN Sour Cream
1 pkg. (2.8 oz.) OSCAR MAYER Real Bacon Recipe Pieces
1 Tbsp. LEA & PERRINS Worcestershire Sauce
1 Tbsp. KRAFT Prepared Horseradish
1/2 tsp. hot pepper sauce
1/8 tsp. garlic powder

BACON HORSERADISH DIP

A co-worker brought this dip to a food day we always hold for office birthdays. I took one bite and was hooked! It is extremely simple, but absolutely addicting. I made it one time and went through the entire tub in a single evening.

Provided by taylorpc

Categories     < 15 Mins

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 4



Bacon Horseradish Dip image

Steps:

  • Let cream cheese soften a bit, then mix cream cheese, bacon bits, horseradish, and sour cream in mixing bowl. It's best if it's mixed very well - I use my hands just to make sure.
  • I also like it with lots of bacon and horseradish, so use your own judgement when adding.
  • Place mixture in a serving bowl or back in the cream cheese tub, and let sit in your refrigerator overnight.
  • Serve with Wheat Thins (my personal favorite), Ritz crackers, Triscuits, or any other snack cracker. Watch in amazement as your friends, family, or co-workers shove each other aside to get the last little bit from the bottom of the bowl!

Nutrition Facts : Calories 300.8, Fat 29.8, SaturatedFat 16.8, Cholesterol 95.3, Sodium 299.4, Carbohydrate 4.4, Fiber 0.2, Sugar 3.4, Protein 5.2

1 (12 ounce) container cream cheese
1/2 cup imitation bacon bits (or more if desired)
2 tablespoons prepared horseradish
1 tablespoon sour cream

BACON HORSERADISH SPREAD/DIP

I like to eat this on a roast beef sandwich! I also like to dip chips and crackers into this as well as french fries. I would double it (at least) for a party and serve with crackers. Use light sour cream OR light mayo, not both or the texture will be different. But if you don't mind that then by all means go right ahead! :) Cook time is chill time.

Provided by SarahBeth

Categories     Spreads

Time 1h10m

Yield 1 1/2 cups, 8 serving(s)

Number Of Ingredients 6



Bacon Horseradish Spread/Dip image

Steps:

  • Put all ingredients into your blender.
  • Blend for 10-20 seconds, or until nice and smooth.
  • Put in a small bowl and chill for at least one hour for flavors to blend.
  • Serve with crakers, eat on a sammie or use as a dip for potato chips or fries.

1/4 cup prepared horseradish
1 cup sour cream (can use light)
1/4 cup mayonnaise (can use light)
1 medium onion, minced very small
1 tablespoon dried parsley
4 slices bacon, cooked crisp and crumbled very finely

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