ISLAND COOKIE BARS
This was a HUGE crowd-pleaser. Jam-packed with peanut-y flavor, they were a unanimous hit with everyone on the Crew. We had success making these with regular pastry flour in place of the whole wheat pastry which can be a little harder to find.
Provided by Emily Glover
Categories Chocolate
Time 45m
Number Of Ingredients 12
Steps:
- 1. In a medium-sized bowl, whisk together flour, baking soda and salt. Set aside.
- 2. In a large mixing bowl, cream together sugars, peanut butter, pineapple, buttery spread and vanilla. Beat in the egg. Gradually stir in the flour mixture until completely combined. Fold in 1 C of the white chocolate chips, saving remaining 1/4 C.
- 3. With dampened hands, press the dough into a greased 9 x 13" baking pan. Sprinkle with remaining white chocolate chips and press them down lightly.
- 4. Bake bars in a 350 degree oven for 22-25 minutes, until a wooden skewer inserted in the middle comes out clean.
- 5. Put baking rack on the middle level. Turn oven to broil. Sprinkle coconut on top of the bars. Broil for 30-60 seconds, until coconut begins to brown. Be careful not to burn coconut!
- 6. Allow pan to cool completely on a wire rack. Cut into 32 bars.
GRANNY MABEL'S BEST BAR COOKIES
Amazing bar cookies with oatmeal, chocolate chips and caramel ice cream topping all layered to create THE BEST Bar cookie around.
Provided by Amy
Categories Desserts Cookies Bar Cookie Recipes
Time 50m
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
- In a large bowl, stir together 2 cups flour, oats, brown sugar, salt and baking soda. Mix in melted butter until evenly distributed. Press half of the mixture into the bottom of the prepared pan.
- Bake for 10 minutes in the preheated oven, until lightly toasted. Remove from the oven and immediately sprinkle with chocolate chips. Let stand. In a small bowl, mix the caramel topping with the remaining flour; drizzle evenly over the chocolate chips. Sprinkle the remaining crust mixture evenly over the caramel layer and press down lightly.
- Bake for 15 more minutes in the preheated oven. Allow to cool completely before cutting into squares.
Nutrition Facts : Calories 309.1 calories, Carbohydrate 41 g, Cholesterol 30.6 mg, Fat 16.3 g, Fiber 2 g, Protein 3.1 g, SaturatedFat 9.9 g, Sodium 236.2 mg, Sugar 16.5 g
NANAIMO BARS III
Because it's three layers, this sounds hard but it's worth it. My son is famous for making and taking these in to work. I've heard other names but here in the Northwest everyone knows them as Nanaimo bars. They are sold on British Columbia Ferries and at coffee stands. If you can't find custard powder, I've used instant pudding mix with good results.
Provided by MARTHA J PAUL
Categories Desserts Cookies No-Bake Cookie Recipes
Time 30m
Yield 16
Number Of Ingredients 13
Steps:
- In the top of a double boiler, combine 1/2 cup butter, white sugar and cocoa powder. Stir occasionally until melted and smooth. Beat in the egg, stirring until thick, 2 to 3 minutes. Remove from heat and mix in the graham cracker crumbs, coconut and almonds (if you like). Press into the bottom of an ungreased 8x8 inch pan.
- For the middle layer, cream together 1/2 cup butter, heavy cream and custard powder until light and fluffy. Mix in the confectioners' sugar until smooth. Spread over the bottom layer in the pan. Chill to set.
- While the second layer is chilling, melt the semisweet chocolate and 2 teaspoons butter together in the microwave or over low heat. Spread over the chilled bars. Let the chocolate set before cutting into squares.
Nutrition Facts : Calories 310.5 calories, Carbohydrate 34.1 g, Cholesterol 47.3 mg, Fat 19.6 g, Fiber 2.1 g, Protein 2.8 g, SaturatedFat 11.2 g, Sodium 160.1 mg, Sugar 26.1 g
BAHAMAS ISLAND COOKIE BARS
These bars bring back memories; for one of my grandkid honeymoon and her's 2 secone love, in the Bahamas. Naturally, I too love every bite as will! This was a HUGE crowd-pleaser. Jam-packed with peanut-y flavor, they were a unanimous hit with everyone on the house. We had success making these with regular pastry flour in place of the whole wheat pastry which can be a little harder to find.
Provided by CHEF GRPA
Categories Caribbean
Time 45m
Yield 32 cookies
Number Of Ingredients 12
Steps:
- In a medium-sized bowl, whisk together flour, baking soda and salt. Set aside.
- In a large mixing bowl, cream together sugars, peanut butter, pineapple, buttery spread and vanilla. Beat in the egg. Gradually stir in the flour mixture until completely combined. Fold in 1 Cup of the white chocolate chips, saving remaining 1/4 Cup.
- With dampened hands, press the dough into a greased 9 x 13" baking pan. Sprinkle with remaining white chocolate chips and press them down lightly.
- Bake bars in a 350*F. oven for 22-25 minutes, until a wooden skewer inserted in the middle comes out clean.
- Put baking rack on the middle level. Turn oven to broil. Sprinkle coconut on top of the bars. Broil for 30-60 seconds, until coconut begins to brown. Be careful not to burn coconut!
- Allow pan to cool completely on a wire rack. Cut into 32 bars.
Nutrition Facts : Calories 142.3, Fat 6.7, SaturatedFat 2.9, Cholesterol 9.1, Sodium 58.4, Carbohydrate 18.9, Fiber 1.2, Sugar 13.4, Protein 3
More about "bahamas island cookie bars recipes"
NANAIMO BAR COOKIES - DINNER WITH JULIE
From dinnerwithjulie.com
Reviews 37Category Cookies & SquaresServings 24Estimated Reading Time 5 mins
ISLAND COOKIES | VERY BEST BAKING
From verybestbaking.com
Servings 42Total Time 1 minCategory DessertCalories 146 per serving
51 COOKIE BARS: OUR BEST RECIPES FOR BLONDIES, …
From epicurious.com
SAMOA COOKIE BARS | LIFE LOVE & SUGAR
From lifeloveandsugar.com
24 COOKIE BAR RECIPES
From allrecipes.com
25 TRADITIONAL BAHAMIAN FOODS - INSANELY GOOD
From insanelygoodrecipes.com
COCONUT FUDGE COOKIE BARS (RECIPE WITH VIDEO)
From favfamilyrecipes.com
Ratings 4Uploaded Feb 11, 2021Category DessertPublished Mar 2, 2023
EASY AND DECADENT COOKIE BAR RECIPES
From cookiesandcups.com
TOMMY BAHAMA RESTAURANTS & MARLIN BARS | RECIPES
From tommybahama.com
17 BEST COOKIE BAR RECIPES - HOW TO MAKE COOKIE BARS
From food52.com
SAMOA COOKIE BARS - DR. MARK HYMAN
From drhyman.com
YOUR GUIDE TO AUTHENTIC BAHAMIAN DISHES
From nassauparadiseisland.com
ISLAND COOKIE COLLECTION - TOMMY BAHAMA
From tommybahama.com
HOMEMADE SAMOA BARS - THAT SKINNY CHICK CAN BAKE
From thatskinnychickcanbake.com
BAHAMAS BARS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
35 DESSERT BAR RECIPES TO SATISFY YOUR CRAVINGS - SCRAMBLED CHEFS
From scrambledchefs.com
HAWAIIAN MAGIC COOKIE BARS WITH PINEAPPLE, COCONUT AND …
From momfoodie.com
24 BEST TRADITIONAL BAHAMIAN CUISINE RECIPES (UPDATED 2022)
From ourbigescape.com
You'll also love