Baked Beans With Smoked Sausage And Beef Recipes

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BAKED BEANS WITH SMOKED SAUSAGE AND BEEF

Our family loves my baked beans but I have added smoked sausage and beef to it to take to a potluck and it was a hit! This recipe makes a large amount but you can cut the recipe in half.

Provided by Gay Farrar

Categories     Other Side Dishes

Number Of Ingredients 10



BAKED BEANS WITH SMOKED SAUSAGE AND BEEF image

Steps:

  • 1. Brown meats, onions and green peppers together. Skim off fat. Add remaining ingredients and mix well. Cover and cook for 20-30 minutes. Stir occasionally.

1 lb smoked kielbasa/polish sausage, cut in thin slices
1 lb ground chuck
8 slices bacon, diced
2 medium onions, chopped
2 small green peppers, chopped
2 can(s) 53 oz. cans pork and beans
1 c barbeque sauce (i prefer sweet baby ray)
1 c brown sugar, firmly packed
4 Tbsp worcestershire sauce
4 Tbsp mustard

SMOKED SAUSAGE AND BEANS

Kielbasa gives this dish a hearty flavor, and you don't have to spend hours in the kitchen preparing it.-Honore Hudson, Glenwood, Illinois

Provided by Taste of Home

Categories     Dinner

Time 1h15m

Yield 8 servings.

Number Of Ingredients 13



Smoked Sausage and Beans image

Steps:

  • In a large skillet, saute onions and garlic in oil until tender. Add sausage; cook and stir until lightly browned. Add broth, beans and seasonings. Cover and simmer for 1 hour, stirring occasionally. Discard bay leaves. Serve in a bowl over rice or pasta.

Nutrition Facts :

2 medium onions, chopped
2 garlic cloves, minced
1 tablespoon olive oil
1 pound fully cooked smoked sausage, cut into 1/4-inch slices
3 to 4 cups chicken broth
1 can (16 ounces) kidney beans, rinsed and drained
1 can (15-1/2 ounces) great northern beans, rinsed and drained
1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
5 to 6 bay leaves
1 teaspoon minced fresh parsley
1 teaspoon ground cumin
Dash hot pepper sauce
Hot cooked rice or pasta

SOUTHERN SAUSAGE BAKED BEANS

Browning sausage gives these baked beans a wonderful extra punch of flavor and adds heartiness to the dish. These baked beans are an easy way to spice up canned beans with minimal ingredients. With just the right amount of sweetness, these will be a great addition to your cookouts. Delicious for a potluck too.

Provided by Leslie Bernardi

Categories     Vegetables

Time 45m

Number Of Ingredients 7



Southern Sausage Baked Beans image

Steps:

  • 1. Cook sausage, onions, and bell pepper together in a large skillet.
  • 2. Meanwhile, in a large bowl, combine both cans of beans, brown sugar, ketchup, and mustard. Mix well.
  • 3. Add drained sausage to beans.
  • 4. Transfer all into a greased 9x13 casserole dish.
  • 5. Bake at 350 for about 30 minutes.

2 can(s) Bush's Baked Beans...any flavor you like, I use southern style (28 oz each)
1/2 onion, chopped fine
1 small bell pepper, chopped fine
1/2 c light brown sugar
1/4 c ketchup
1 Tbsp yellow mustard
1 lb (roll) Jimmy Dean sausage

SMOKED SAUSAGE BAKED BEANS (CROWD SIZE)

Add a little sizzle to baked beans using chiles, cumin and chili powder!

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 1h10m

Yield 24

Number Of Ingredients 5



Smoked Sausage Baked Beans (Crowd Size) image

Steps:

  • Heat oven to 350°F. In large bowl, mix all ingredients; spoon into ungreased 4-quart casserole.
  • Bake uncovered 45 to 60 minutes or until thoroughly heated and bubbly.

Nutrition Facts : Calories 180, Carbohydrate 26 g, Cholesterol 20 mg, Fiber 6 g, Protein 9 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 770 mg

2 cans (55 ounces each) baked beans
1 ring (1 pound) fully cooked smoked sausage, cubed
2 jalapeño chiles, seeded and finely chopped
1 tablespoon ground cumin
1 tablespoon chili powder

KIELBASA WITH BAKED BEANS

"I threw this together one night when I was in a hurry," recalls Vickie Wells from Philadelphia, Tennessee. "My husband is a very picky eater, and he love it." Tip: "It's delicious with corn bread."

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 8



Kielbasa with Baked Beans image

Steps:

  • In a large skillet, saute the onion in butter and oil until tender. Add sausage; cook for 2-3 minutes, or until browned, stirring occasionally; drain. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 10 minutes or until heated through.

Nutrition Facts : Calories 644 calories, Fat 38g fat (13g saturated fat), Cholesterol 84mg cholesterol, Sodium 2756mg sodium, Carbohydrate 58g carbohydrate (22g sugars, Fiber 10g fiber), Protein 25g protein.

1/2 cup chopped onion
1 tablespoon butter
2 teaspoons vegetable oil
1 pound smoked kielbasa or Polish sausage, cut into 1/8-inch slices
1 can (28 ounces) pork and beans
1 cup ketchup
2 tablespoons Worcestershire sauce
1 tablespoon steak sauce

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