Baked Breakfast Bananas Recipes

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BAKED BANANAS

Bananas tend to be well-tolerated by many GPers. If you're tired of banana smoothies, give this recipe a try instead.

Provided by HurdBird

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 20m

Yield 4

Number Of Ingredients 6



Baked Bananas image

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Spray a baking dish with cooking spray.
  • Arrange banana halves in the prepared baking dish. Drizzle maple syrup over bananas and top with cinnamon, ginger, and nutmeg. Cover dish with aluminum foil.
  • Bake in the preheated oven until heated through, 10 to 15 minutes.

Nutrition Facts : Calories 168.3 calories, Carbohydrate 42.4 g, Fat 0.9 g, Fiber 4.2 g, Protein 1.4 g, SaturatedFat 0.4 g, Sodium 3.5 mg, Sugar 26.5 g

cooking spray
4 firm bananas, peeled and halved lengthwise
¼ cup maple syrup
1 tablespoon ground cinnamon
1 (1 inch) piece fresh ginger, grated
1 ½ teaspoons ground nutmeg

BAKED BREAKFAST BANANAS

With mini marshmallows and chocolate chips. Yummm!!! Don't remember where I got this. Possibly Family Fun?

Provided by WI Cheesehead

Categories     Breakfast

Time 17m

Yield 4 serving(s)

Number Of Ingredients 6



Baked Breakfast Bananas image

Steps:

  • Heat oven to 375°.
  • Place bananas cut sides up in a buttered baking dish (8 or 9-in square) and sprinkle with marshmallows, chocolate chips, and brown sugar.
  • Mix cornflakes with butter and sprinkle over top.
  • Bake about 12 minutes or until bananas are tender.

Nutrition Facts : Calories 276, Fat 9.5, SaturatedFat 5.7, Cholesterol 7.6, Sodium 81.9, Carbohydrate 51.4, Fiber 3.7, Sugar 33.2, Protein 2.5

3 bananas, peeled and cut in half lengthwise
1/2 cup miniature marshmallow
1/2 cup chocolate chips
2 tablespoons brown sugar
1 cup corn flakes or 1 cup wheat germ
1 tablespoon butter, melted

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