Baked Sausage And Green Bean Alfredo Recipes

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A HEARTY GREEN BEAN AND SAUSAGE CASSEROLE

A hearty variation on the traditional green bean casserole that can be used as a main dish or a side.

Provided by LEEPERGAL

Categories     Side Dish     Casseroles     Green Bean Casserole Recipes

Time 55m

Yield 8

Number Of Ingredients 8



A Hearty Green Bean and Sausage Casserole image

Steps:

  • Crumble the pork sausage into a large skillet over medium-high heat. Cook and stir until evenly browned. Drain grease, and set aside.
  • Preheat the oven to 350 degrees F (175 degrees C). Coat a 9x13 inch baking dish with nonstick cooking spray.
  • In a large bowl, stir together the cream of mushroom soup, milk, soy sauce, garlic, and pepper. Mix in the sausage, then add the green beans, and stir until evenly coated. Pour half of the mixture into the prepared baking dish. Top with half of the fried onions. Spread remaining green bean mixture over the onions.
  • Bake for 30 minutes in the preheated oven. Remove from the oven, and sprinkle the rest of the fried onions over the top. Return to the oven for 5 to 10 more minutes, or until the onions are toasty, and green beans are cooked to your desired doneness. Let rest 5 minutes before serving.

Nutrition Facts : Calories 419.5 calories, Carbohydrate 19 g, Cholesterol 41.1 mg, Fat 33 g, Fiber 3 g, Protein 10.5 g, SaturatedFat 11.1 g, Sodium 1081.7 mg, Sugar 5.5 g

1 (16 ounce) package pork sausage
2 (10.75 ounce) cans condensed cream of mushroom soup
1 cup milk
1 tablespoon soy sauce
1 clove garlic, minced
ground black pepper to taste
2 (16 ounce) packages frozen cut green beans
1 (2.8 ounce) can French-fried onions

BAKED SAUSAGE AND GREEN BEAN ALFREDO

French green beans are thin beans. I like the Southern Selects brand that Sam's Club sells in 2-1lb. packs. They tend to be more affordable at Sam's versus grocery stores. Also, they are in a breathable cellophane package that keeps them fresh for a long time. If you can't find the fresh thin, French green beans, any other fresh will do, but they may need to cook a little longer is you like them relatively soft. I also find the spinach/asiago cheese chicken sausage links at Sam's Club, but you could use another flavor of pre-cooked sausage that would lend itself to the alfredo sauce. If you have a favorite sausage that doesn't come pre-cooked, just cook separately prior to adding to sauce. I made this for the first time last night. It was an experiment and our family loved it, so I thought I'd share. I'll try to remember to take a picture to upload next time, but I have to tell you, with the color of the veggies and all, it was a pretty dish too!

Provided by Laura Y. @LauraY

Categories     Pasta

Number Of Ingredients 10



Baked Sausage and Green Bean Alfredo image

Steps:

  • In large pot, cook pasta and beans in boiling water for 10 minutes or until pasta is al dente.
  • Empty pot into strainer, rinse pot, return to medium heat burner.
  • Add jar of sauce, onion, garlic, and other seasonings to pot to heat, stirring frequently for about 5 minutes or until sauce begins to cook onions, etc.
  • Drain juice from tomatoes into sauce jar, put lid on and shake to mix in any sauce remaining in jar. Pour into sauce.
  • Add tomatoes to sauce.
  • Taste to assess seasoning and cook for several minutes, stirring frequently.
  • Add sliced sausage and cook several more minutes, stirring frequently.
  • Sprinkle with grated cheese.
  • Cover pot and bake in 350-degree oven for 45 minutes.

1 pound(s) penne pasta
1 pound(s) fresh french green beans, cut into thirds
1-15oz jar(s) bertolli alfredo sauce
1 - vidalia onion, finely chopped
3-7 clove(s) fresh garlic, diced (to taste)
To Taste - spice islands pizza & pasta sicilian style seasoning
To Taste - fresh ground pepper & sea salt
1-14oz can(s) diced tomatoes, with juice
10 links - spinach & asiago cheese chicken sausage, sliced (comes pre-cooked)
To Taste - freshly grated parmigiano-reggiano

AMY'S PO' MAN GREEN BEANS AND SAUSAGE DISH

This is a very simple recipe that tastes great. Put your beans on in early morning and let them cook all day. Handed down by my Grandma who came from a pretty poor family. Goes great with cornbread.

Provided by A. Smith

Categories     Meat and Poultry Recipes     Pork     Sausage

Time 6h20m

Yield 8

Number Of Ingredients 4



Amy's Po' Man Green Beans and Sausage Dish image

Steps:

  • Place the green beans in a large saucepan with a lid or a slow cooker. Pour water over the beans to cover; stir in salt. Bring to a boil over medium heat, reduce heat to low, cover, and simmer until the beans are very tender, 3 to 4 hours; add water throughout the cooking time as needed to keep moist.
  • Add the smoked sausage and potatoes; cover and simmer until the potatoes are very tender and the beans and potatoes have absorbed the smoky flavor of the sausage, about 2 more hours.

Nutrition Facts : Calories 419.7 calories, Carbohydrate 46.3 g, Cholesterol 38.6 mg, Fat 18.5 g, Fiber 7.9 g, Protein 18.8 g, SaturatedFat 6.5 g, Sodium 1155.7 mg, Sugar 4.4 g

2 pounds fresh green beans, trimmed
1 teaspoon salt, or to taste
1 pound smoked sausage, cut into bite-sized pieces
8 potatoes, peeled and quartered

GREEN BEANS ALFREDO

Make and share this Green Beans Alfredo recipe from Food.com.

Provided by Lorac

Categories     Cheese

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 5



Green Beans Alfredo image

Steps:

  • Preheat oven to 350°F.
  • Combine Alfredo sauce, beans, 1/2 of the onions and pepper.
  • Place in a 1 1/2 quart baking dish and sprinkle with Parmesan.
  • Bake 25 minutes or until bubbling.
  • Top with remaining onions and bake 5 minutes.

Nutrition Facts : Calories 63, Fat 2, SaturatedFat 1.1, Cholesterol 5.5, Sodium 107.1, Carbohydrate 8.6, Fiber 3.9, Sugar 1.6, Protein 4.3

1 (16 ounce) jar alfredo sauce
2 (9 ounce) packages frozen green beans, thawed
1 (2 7/8 ounce) can French fried onion rings
1/4 teaspoon fresh ground black pepper
1/4 cup grated parmesan cheese

SAUSAGE ALFREDO

I created this recipe to mimic restaurant Alfredo pasta dishes. It's half the cost and comes together almost as quickly as I could order takeout! -Marlene Bautch, Hixton, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 6 servings.

Number Of Ingredients 7



Sausage Alfredo image

Steps:

  • Cook pasta according to package directions. , Meanwhile, in a large skillet, cook the sausage, green pepper, onion and mushrooms over medium heat until meat is no longer pink; drain. Stir in Alfredo sauce. Drain pasta and stir into skillet; heat through. Sprinkle with Parmesan cheese.

Nutrition Facts : Calories 582 calories, Fat 33g fat (15g saturated fat), Cholesterol 109mg cholesterol, Sodium 1299mg sodium, Carbohydrate 48g carbohydrate (7g sugars, Fiber 3g fiber), Protein 24g protein.

3-1/2 cups uncooked spiral pasta
1 pound bulk Italian sausage
1 medium green pepper, chopped
1 large onion, chopped
1 can (4 ounces) mushroom stems and pieces, drained
1 jar (15 ounces) roasted garlic Alfredo sauce
1/4 cup shredded Parmesan cheese

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