HOMEMADE SOFT PRETZELS
For a taste of the fair at home, try Alton Brown's Homemade Soft Pretzels recipe from Good Eats on Food Network.
Provided by Alton Brown
Categories side-dish
Time 1h55m
Yield 8 pretzels
Number Of Ingredients 11
Steps:
- Combine the water, sugar and kosher salt in the bowl of a stand mixer and sprinkle the yeast on top. Allow to sit for 5 minutes or until the mixture begins to foam. Add the flour and butter and, using the dough hook attachment, mix on low speed until well combined. Change to medium speed and knead until the dough is smooth and pulls away from the side of the bowl, approximately 4 to 5 minutes. Remove the dough from the bowl, clean the bowl and then oil it well with vegetable oil. Return the dough to the bowl, cover with plastic wrap and sit in a warm place for approximately 50 to 55 minutes or until the dough has doubled in size.
- Preheat the oven to 450 degrees F. Line 2 half-sheet pans with parchment paper and lightly brush with the vegetable oil. Set aside.
- Bring the 10 cups of water and the baking soda to a rolling boil in an 8-quart saucepan or roasting pan.
- In the meantime, turn the dough out onto a slightly oiled work surface and divide into 8 equal pieces. Roll out each piece of dough into a 24-inch rope. Make a U-shape with the rope, holding the ends of the rope, cross them over each other and press onto the bottom of the U in order to form the shape of a pretzel. Place onto the parchment-lined half sheet pan.
- Place the pretzels into the boiling water, 1 by 1, for 30 seconds. Remove them from the water using a large flat spatula. Return to the half sheet pan, brush the top of each pretzel with the beaten egg yolk and water mixture and sprinkle with the pretzel salt. Bake until dark golden brown in color, approximately 12 to 14 minutes. Transfer to a cooling rack for at least 5 minutes before serving.
More about "bakers sign pretzels recipes"
SOFT PRETZELS (JUST LIKE AUNTIE ANNE'S) - ONCE UPON A CHEF
Web Feb 18, 2023 Let rise in a warm spot until doubled in size, 1 to 2 hours. Preheat the oven to 450°F. Line a large baking sheet with parchment …
From onceuponachef.com
Cuisine AmericanTotal Time 40 minsCategory BreadsCalories 331 per serving
From onceuponachef.com
Cuisine AmericanTotal Time 40 minsCategory BreadsCalories 331 per serving
- Warm the milk and butter in the microwave until the butter is just melted, about 90 seconds; do not boil. (Alternatively, warm the butter and milk in a small saucepan.) Add the brown sugar and stir until dissolved; set aside.
- In the bowl of an electric mixer fitted with the paddle attachment, combine 2-1/2 cups of the flour with the yeast and salt. Mix on low speed until well combined, about 1 minute. With the mixer on low, gradually add the warm milk mixture to the bowl. When the dough forms a cohesive mass, switch to the dough hook. Knead, adding more flour as needed, until the dough is smooth but still slightly tacky, about 5 minutes. (Alternatively, the dough can be mixed and kneaded by hand.) Shape the dough into a ball, place in a clean, lightly greased bowl, and cover with plastic wrap. Let rise in a warm spot until doubled in size, 1 to 2 hours.
- Preheat the oven to 450°F. Line a large baking sheet with parchment paper and spray lightly with nonstick cooking spray.
- In a 2-qt baking dish, combine the baking soda with 2-1/4 cups warm water. Stir until the baking soda is dissolved; set aside. (Dipping the pretzel dough in a baking soda solution gives the pretzels a nice golden brown crust.)
BAKER'S SIGN SOFT PRETZELS RECIPE ON FOOD52
Web Jul 31, 2012 1 egg yolk, beaten with 2 tablespoons milk Directions In a mixing bowl, stir the yeast into the lukewarm milk, then add the malt …
From food52.com
Reviews 17Servings 8Cuisine AmericanCategory Side
From food52.com
Reviews 17Servings 8Cuisine AmericanCategory Side
EASY HOMEMADE SOFT PRETZELS - SALLY'S BAKING ADDICTION
Web Apr 24, 2017 Warm water, 1 packet yeast, melted butter, brown or regular granulated sugar, salt, and flour. Let the yeast foam in the warm water for a few minutes, then add the rest of the ingredients and mix. You can use a …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
MAKING PRETZELS AT HOME | KING ARTHUR BAKING
Web Oct 15, 2018 October 15, 2018 Recipe in this post Classic Pretzels Making a traditional soft pretzel at home can be done in much the same way as at a professional bakery: Mix the dough, leave to ferment, shape, …
From kingarthurbaking.com
From kingarthurbaking.com
CLASSIC PRETZELS RECIPE | KING ARTHUR BAKING
Web Bake 12 to 15 mins Total 1 hr 32 mins Yield 16 pretzels Save Recipe Ingredients Pretzel Dough 1 tablespoon (11g) granulated sugar 2 cups (454g) water, room-temperature instant yeast King Arthur White Whole …
From kingarthurbaking.com
From kingarthurbaking.com
PROFESSIONAL BAKER TEACHES YOU HOW TO MAKE PRETZELS! - YOUTUBE
Web May 5, 2020 Soft Pretzels are on the menu in Chef Anna Olson's amazing kitchen, and she is going to teach you how to make this delicious recipe from scratch! Follow alon...
From youtube.com
From youtube.com
OVEN BAKED SOFT PRETZELS - SPEND WITH PENNIES
Web Jan 5, 2023 Cut rope into 2″ pieces. Boil as directed and bake for 9-11 minutes or until golden. To boil the pretzels, place a pretzel on a large spatula and gently lower it into …
From spendwithpennies.com
From spendwithpennies.com
BAKER'S SIGNATURE
Web 9 Inch Rounds Pack of 220 Parchment Paper Baking Sheets by Baker’s Signature | Precut Silicone Coated & Unbleached – Will Not Curl or Burn – Non-Toxic & Comes in …
From bakerssignature.com
From bakerssignature.com
SOFT PRETZEL KNOTS (WITH VARIOUS TOPPINGS) - SALLY'S BAKING ADDICTION
Web Sep 1, 2021 Add salt, melted butter, and 3 cups (375g) of flour. Beat on low speed for 1 minute, scrape down the sides of the bowl with a rubber spatula if needed, then add 3/4 …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
I WORKED ON THE RACHAEL RAY SHOW FOR 16 YEARS—THESE WERE
Web 11 hours ago I did a lot of different jobs in my tenure there. I started as an intern and left 16 years later an Emmy-award-winning producer. From procuring lint from dryers across the …
From eatingwell.com
From eatingwell.com
BAKERS SIGN – SIGNS AND AUTO WRAPS BY BAKERS SIGN
Web Bakers Sign. Signs. We can make as many signs as you want and in any size you want. We can also make banners in any size you want. Vehicle Wrap. We can make vehicle …
From bakerssign.com
From bakerssign.com
NO BAKE STRAWBERRY PRETZEL CHEESECAKE - CRISCO
Web Stir to mix and set aside for 5 minutes. In a mixer, beat the cream cheese until smooth. Microwave the strawberry/gelatin mixture for 30 seconds and stir well. Add to the …
From crisco.com
From crisco.com
BAKER’S SIGN PRETZELS – RECIPES NETWORK
Web Oct 2, 2017 Ingredients. 1 cup milk, scalded and cooled to lukewarm; 2 teaspoons active dry yeast; 1 tablespoon barley malt syrup or wheat malt syrup; 2 1/2 to 3 cups all …
From recipenet.org
From recipenet.org
RECIPE FOR BAKER'S SIGN PRETZELS - MARLI AVE RECIPES
Web Oct 2, 2022 Making the perfect Baker's Sign Pretzels should only take approximately 2 hr 45 min . It's considered an Intermediate level recipe. Below are the ingredients. ...
From marliave.com
From marliave.com
BAKER'S SIGN PRETZELS RECIPE | FOOD NETWORK
Web Baker's Sign Pretzels 0 Reviews Level: Intermediate Total: 2 hr 45 min Prep: 5 min Inactive: 1 hr 40 min Cook: 1 hr Yield: 8 pretzels Nutrition Info The traditional sign of the …
From foodnetwork.cel30.sni.foodnetwork.com
From foodnetwork.cel30.sni.foodnetwork.com
BAKER'S SIGN PRETZELS | PUNCHFORK
Web 2 teaspoons active dry yeast; 1 tablespoon barley malt syrup or wheat malt syrup; 2 1/2 to 3 cups all-purpose flour; 1 cup milk, scalded and cooled to lukewarm; 2 tablespoons …
From punchfork.com
From punchfork.com
BAKER'S SIGN PRETZELS RECIPE | FOOD NETWORK
Web 1 teaspoon salt 2 tablespoons unsalted butter, cut into pieces, softened Shaping and Baking: 1/4 cup baking soda 1 egg yolk, beaten with 2 teaspoons milk, for egg wash …
From foodnetwork.cel29.sni.foodnetwork.com
From foodnetwork.cel29.sni.foodnetwork.com
PRETZEL DOGS RECIPE - HOW TO MAKE PRETZEL DOGS - THE PIONEER …
Web Jun 2, 2023 Mix on low speed until incorporated, about 2 minutes. Scrape the bottom and sides of the bowl. Step. 3 Change to the dough hook attachment and beat the dough at …
From thepioneerwoman.com
From thepioneerwoman.com
BAKER'S SIGN PRETZELS RECIPE | EAT YOUR BOOKS
Web Save this Baker's sign pretzels recipe and more from HomeBaking: The Artful Mix of Flour and Traditions from Around the World to your own online collection at …
From eatyourbooks.com
From eatyourbooks.com
OUR 20 MOST SAVED RECIPES OF ALL TIME - THE NEW YORK TIMES
Web May 4, 2023 Some sneaky parents have been known to blend spinach or steamed cauliflower into the cottage cheese mixture. Recipe: Creamy Macaroni and Cheese. 3. …
From nytimes.com
From nytimes.com
HOMEMADE SOFT PRETZELS (NO KNEAD, NO MACHINE RECIPE) - BIGGER …
Web Sep 3, 2015 It is a dough that you don’t need a machine for. You mix the dough by hand and you let the dough proof and ferment overnight. You get great flavor and texture from …
From biggerbolderbaking.com
From biggerbolderbaking.com
SOCK-IT-TO-ME CAKE RECIPE - NYT COOKING
Web Jun 10, 2023 Preparation. Step 1. Place a rack in the center of the oven and heat the oven to 350 degrees. Step 2. Sift together the cake flour, baking powder, baking soda and …
From cooking.nytimes.com
From cooking.nytimes.com
BAKED SOFT PRETZELS (STEP BY STEP INSTRUCTIONS!) - THE RECIPE CRITIC
Web Jul 12, 2020 Vegetable oil: Place oil on top of the already kneaded dough ball then allow it to rise. Hot water: To dip the pretzel dough in before baking. Baking soda: Creates the …
From therecipecritic.com
From therecipecritic.com
You'll also love