Banana Almond Oatmeal Recipe By Tasty

PEANUT BUTTER BANANA OATMEAL MUFFINS RECIPE BY TASTY

Here's what you need: whole wheat flour, rolled oats, baking powder, baking soda, cinnamon, salt, bananas, peanut butter, honey, greek yogurt, almond milk, egg, vanilla extract, peanut butter, honey, almond milk, peanut, muffin tin, muffin tin liner

Provided by Tiffany Lo

Categories Bakery Goods

Yield 12 muffins

Number Of Ingredients 19

Peanut Butter Banana Oatmeal Muffins Recipe by Tasty image

Steps:

Preheat oven to 375°F (190°C).
In a medium bowl, mix together flour, oats, baking powder, baking soda, cinnamon, and salt.
In another bowl, mash bananas then add peanut butter, honey, Greek yogurt, almond milk, egg, and vanilla extract.
Add wet ingredients to dry ingredients and mix until well combined.
Line the muffin tin with liners and evenly pour mixture into the cups.
Bake for 15 minutes.
For the peanut butter drizzle, combine peanut butter, honey, and almond milk.
Top muffins with peanut butter drizzle and crushed peanuts (optional).
Enjoy!

Nutrition Facts : Calories 256 calories, Carbohydrate 37 grams, Fat 9 grams, Fiber 4 grams, Protein 8 grams, Sugar 14 grams

Ingredients

1 cup whole wheat flour
1 cup rolled oats
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
1 pinch salt, to taste
2 bananas, medium
½ cup peanut butter, natural
¼ cup honey
½ cup greek yogurt
¼ cup almond milk
1 egg
1 teaspoon vanilla extract
3 tablespoons peanut butter
1 tablespoon honey
¼ cup almond milk
peanut, crushed, optional
muffin tin
muffin tin liner

BANANA ALMOND OATMEAL RECIPE BY TASTY

Here's what you need: instant oatmeal, salt, cinnamon, banana, almond

Provided by Greg Perez

Categories Breakfast

Time 30m

Yield 1 serving

Number Of Ingredients 5

Banana Almond Oatmeal Recipe by Tasty image

Steps:

Pour instant out into mason jar or bowl. Add salt to taste (optional).
Add cinnamon. Pour hot water and stir the oatmeal occasionally.
Let stand for 1 minute.
Add sliced banana and almonds to taste.
Enjoy!

Nutrition Facts : Calories 587 calories, Carbohydrate 91 grams, Fat 20 grams, Fiber 14 grams, Protein 17 grams, Sugar 21 grams

Ingredients

½ cup instant oatmeal
salt, to taste, optional
cinnamon, to taste, optional
1 banana, sliced
¼ cup almond, optional

BANANAS FOSTER OATMEAL

This oatmeal tastes like bananas Foster, my favorite dessert. If you can't find rum extract, double the vanilla. -Carol Touchton, Seffner, Florida

Provided by Taste of Home

Categories Breakfast Brunch

Time 30m

Yield 4 servings.

Number Of Ingredients 13

Bananas Foster Oatmeal image

Steps:

In a large saucepan, bring water, milk and salt to a boil. Stir in oats; cook 5 minutes over medium heat, stirring occasionally. Cover and let stand., In a small heavy saucepan, melt butter over medium heat. Stir in brown sugar and spices; bring to a boil. Reduce heat; simmer, uncovered, 5 minutes or until slightly thickened. Add bananas; cook, stirring gently, until bananas are glazed and slightly softened, 1-2 minutes., Remove from heat; stir in extracts. Stir banana mixture into oatmeal. Spoon oatmeal into serving bowls; add toppings of your choice.

Nutrition Facts : Calories 561 calories, Fat 28g fat (16g saturated fat), Cholesterol 68mg cholesterol, Sodium 529mg sodium, Carbohydrate 72g carbohydrate (39g sugars, Fiber 6g fiber), Protein 9g protein.

Ingredients

2 cups water
1-1/2 cups 2% milk
1/2 teaspoon salt
2 cups old-fashioned oats
1/2 cup butter, cubed
1/2 cup packed brown sugar
1/2 teaspoon ground cinnamon
Dash ground ginger
Dash ground nutmeg
2 medium firm ripe bananas, sliced
1/2 teaspoon vanilla extract
1/2 teaspoon rum extract
Optional toppings: Cinnamon sugar, sliced ripe bananas and sweetened whipped cream

SWEET BANANA ALMOND OATMEAL

This oatmeal is warm, sweet, and lusciously filling, and it leaves me satisfied for hours! It is also incredibly versatile. Switch out any of the ingredients for whatever you fancy. I find it works well with some vanilla extract instead of almond and topped with crunchy peanut butter and a drizzle of honey! If you like your oatmeal just a bit thicker, use a little less milk or cook for a little longer.

Provided by mamacaroni

Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes

Time 15m

Yield 1

Number Of Ingredients 7

Sweet Banana Almond Oatmeal image

Steps:

Mash half the banana in a saucepan. Whisk almond milk, honey, almond extract, cinnamon, and salt with the mashed banana until smooth; bring to a boil and stir oats into the mixture. Reduce heat to medium-low and cook at a simmer until the oats are tender and the moisture has been absorbed to your desired consistency, 5 to 7 minutes. Transfer oatmeal to a bowl.
Dice remaining banana half. Top oatmeal with banana and more cinnamon, as desired.

Nutrition Facts : Calories 384.9 calories, Carbohydrate 76.8 g, Fat 5.7 g, Fiber 8.1 g, Protein 7.6 g, SaturatedFat 0.6 g, Sodium 319.3 mg, Sugar 37.5 g

Ingredients

1 small banana
1 cup almond milk
1 tablespoon honey
1 teaspoon almond extract
¼ teaspoon ground cinnamon, or more to taste
1 pinch salt
½ cup rolled oats

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PEANUT BUTTER BANANA OATMEAL MUFFINS RECIPE BY TASTY

Here's what you need: whole wheat flour, rolled oats, baking powder, baking soda, cinnamon, salt, bananas, peanut butter, honey, greek yogurt, almond milk, egg, vanilla extract, peanut butter, honey, almond milk, peanut, muffin tin, muffin tin liner

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BANANAS FOSTER OATMEAL

This oatmeal tastes like bananas Foster, my favorite dessert. If you can't find rum extract, double the vanilla. -Carol Touchton, Seffner, Florida

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