Barbecue Chicken Casserole Recipes

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LOADED BARBECUE CHICKEN AND POTATO CASSEROLE

Start with sour cream-and-cheddar-spiked mashed potatoes, then load up on barbecue chicken, bacon and more cheese for an irresistibly indulgent dinner that's on the table in under an hour.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 45m

Yield 6

Number Of Ingredients 9



Loaded Barbecue Chicken and Potato Casserole image

Steps:

  • Heat oven to 350°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray.
  • In 3-quart saucepan, heat water and butter to boiling over medium-high heat. Remove from heat; stir in potato mix, and let stand 1 minute. Stir in sour cream and 1 cup of the cheese until completely blended. Spoon mixture into baking dish.
  • In medium bowl, stir together chicken, BBQ sauce and 1/4 cup of the green onions. Spoon chicken mixture over potatoes; top with bacon and remaining 1/2 cup cheese.
  • Bake 22 to 25 minutes or until cheese is melted and edges are bubbly. Top with remaining 1/4 cup green onions.

Nutrition Facts : Calories 510, Carbohydrate 36 g, Cholesterol 120 mg, Fat 1 1/2, Fiber 3 g, Protein 31 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 1610 mg, Sugar 15 g, TransFat 1 g

2 cups water
3 tablespoons butter
1 pouch (4.7 oz) Betty Crocker™ roasted garlic mashed potato mix
3/4 cup sour cream
1 1/2 cups shredded Cheddar cheese (6 oz)
3 cups chopped cooked rotisserie chicken (about 1 lb)
1 bottle (12 oz) Annie's™ Naturals organic sweet & spicy BBQ sauce
1/2 cup chopped green onions
6 slices bacon, crisply cooked, crumbled

BBQ AND CHICKEN CASSEROLE

I honestly never thought these flavors would go together as well as they did. Absolutely fantastic...my husband enjoyed it so much he ask for it again 2 days later.

Provided by Janet Crow

Categories     Casseroles

Time 1h35m

Number Of Ingredients 8



BBQ and Chicken Casserole image

Steps:

  • 1. Preheat oven to 475 degrees. Toss the cubed potatoes with extra virgin olive oil, 1 tbsp bbq seasoning. Transfer the potatoes into a cooking spray coated baking dish. Bake the potatoes for 35-40 minutes, stirring every 10-15 minutes, until cooked through and crispy and browned on the outside.
  • 2. While the potatoes are cooking, in a large bowl mix together the chicken, bbq seasoning and bbq sauce, refrigerate. Once the potatoes are fully cooked, remove from the oven and lower the oven temperature to 400 F.
  • 3. Top the cooked potatoes with the bbq chicken mixture. Bake for an additional 25 minutes, turning occasionally. In another bowl mix together the cheese, bacon & green onion and top the chicken with the cheese mix. Return the casserole to the oven and bake for 5-10 minutes until cheese mixture is melted

1 lb chicken tenders or breast, cut into 1" cubes
3 Tbsp bbq seasoning, divided
1/2 c bbq sauce
3 large russett potatoes cut into small chuncks
1/2 c cooked bacon, crumbled
1 c shredded cheddar cheese
1 Tbsp olive oil
2 green onions, chopped

BBQ CHICKEN AND POTATO CASSEROLE RECIPE

Enjoy our delicious BBQ chicken and potato casserole as a fun and easy chicken casserole to have for dinner.

Provided by Camille Beckstrand

Categories     Main Course

Time 45m

Number Of Ingredients 8



BBQ Chicken and Potato Casserole Recipe image

Steps:

  • Heat oven to 350°F. Spray 9x9 inch baking dish with non-stick cooking spray.
  • Prepare instant mashed potatoes as directed on package.
  • Stir in sour cream and 1 cup of the cheese until completely blended.
  • Spoon mixture into baking dish.
  • In a large mixing bowl, stir together chicken, BBQ sauce and 1/4 cup of the green onions. Spoon chicken mixture over potatoes; top with bacon and remaining 1/2 cup cheese.
  • Bake for 20-25 minutes or until cheese is melted and edges are bubbly.
  • Top with remaining 1/4 cup green onions as garnish and serve.

Nutrition Facts : Calories 461 kcal, Carbohydrate 40 g, Protein 27 g, Fat 21 g, SaturatedFat 11 g, Cholesterol 98 mg, Sodium 855 mg, Fiber 2 g, Sugar 21 g, UnsaturatedFat 8 g, ServingSize 1 serving

4 ounces instant mashed potatoes* (1 package)
Ingredients called for on instant mashed potatoes package ((usually water))
¾ cup sour cream
1½ cups shredded sharp cheddar cheese
3 cups cooked shredded chicken ((about 1 lb, rotisserie chicken works great))
12 ounces BBQ Sauce (1 bottle)
1 bunch green onions (diced)
6 slices bacon (cooked and crumbled)

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