BARBECUE TURKEY BURGERS WITH CREAMY COLE SLAW HOLDEN
Provided by Lauren Mead Holden
Categories Sandwich turkey Backyard BBQ Grill Chill Grill/Barbecue Cabbage Gourmet Portland Oregon
Yield Serves 6
Number Of Ingredients 20
Steps:
- Make burgers:
- In a small bowl stir together Worcestershire sauce, ketchup, soy sauce, garlic paste, chili powder, cumin, Tabasco, and salt and pepper to taste until sauce is smooth. In a large bowl stir together turkey, onion, bread crumbs, and 1/4 cup sauce until combined well and form into six 3/4-inch-thick patties. Burgers may be prepared up to this point 1 day ahead and chilled, covered. Divide remaining sauce in half and put in separate bowls, half for brushing burgers on the grill and half for drizzling on cooked burgers. Chill sauce, covered.
- Make cole slaw:
- In a large bowl whisk together mayonnaise, vinegar, sugar, and mustard. Add remaining cole slaw ingredients and salt and pepper to taste and toss to combine well. Cole slaw may be made 4 hours ahead and chilled, covered.
- Prepare grill.
- Grill burgers on an oiled rack set 5 to 6 inches over glowing coals, brushing frequently with barbecue sauce, 6 minutes on each side, or until cooked through. Drizzle burgers with remaining barbecue sauce and serve with cole slaw in pita pockets.
GRILLED TURKEY BURGERS
Steps:
- In a large bowl stir together scallion, garlic, Worcestershire sauce, capers, and salt and pepper to taste. Add turkey, combining mixture well, and form into twelve 1-inch-thick patties. Burgers may be prepared up to this point 1 day ahead and chilled, covered.
- Prepare grill.
- Grill burgers on an oiled rack set 5 to 6 inches over glowing coals 6 minutes on each side, or until cooked through.
- Serve burgers with ketchup and mustards on bread.
TURKEY BURGERS
Steps:
- 1. Peel the onions and cut into 1/8" to 1/4" pieces. Peel the garlic and chop finely. Warm the oil in a large skillet over medium heat. Add the onions and garlic and cook over medium heat, stirring often, for about 10 minutes, or until the onions start to brown. Add water, 1 tablespoon at a time, as necessary to prevent burning. Remove from the heat, transfer to a large bowl, and let cool for 10 minutes.
- 2. To the same bowl, add the turkey, bread crumbs, barbecue sauce, oats, basil, oregano, wheat germ, salt or aminos, and pepper to taste. Mix well. Shape the mixture into 9 burgers.
- 3. Coat a large nonstick skillet with cooking spray. Cook the burgers over medium heat for about 5 minutes, or until browned and crispy. Flip the burgers carefully and cook for 5 minutes longer, or until golden brown and a thermometer inserted in the center registers 165° and the meat is no longer pink. Serve the burgers hot.
JUICY BBQ TURKEY BURGERS RECIPE
Juicy and delicious, these Ground Turkey BBQ Burgers are a family favorite! They come together in a matter of minutes and can also be made in a skillet on your stove top if you don't have a grill.
Provided by Elyse Ellis
Categories Main Course
Time 25m
Number Of Ingredients 11
Steps:
- In a mixing bowl, combine onion, 2 Tablespoons barbecue sauce, breadcrumbs, mustard, chili powder, garlic powder, salt and ground turkey.
- Mix until well combined.
- Divide turkey mixture into 4 equal portions and shape into patties.
- Heat grill to medium-high heat and place patties on the grill. Cook 5-7 minutes on each side, or until they reach an internal temperature of 165 degrees F.
- Serve patties on a bun with lettuce, tomato, and remaining barbecue sauce.
Nutrition Facts : Calories 315 kcal, Carbohydrate 36 g, Protein 33 g, Fat 5 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 62 mg, Sodium 677 mg, Fiber 3 g, Sugar 11 g, ServingSize 1 serving
GRILLED TURKEY BURGERS
There are a couple steps to ensure a crisp on the outside, juicy on the inside and all around delicious grilled turkey burger. Grated onion and barbecue sauce give the patties savoriness and provide additional moisture, so they don't dry out from the high heat of the grill. Coating the patties in a mixture of barbecue sauce and mayonnaise guarantees a seared and glazed exterior. If you'd like to turn these into cheeseburgers, simply drape sliced cheese - preferably Cheddar or pepper Jack - over the patties in the last two minutes of grilling and cover the grill.
Provided by Ali Slagle
Categories dinner, easy, burgers, main course
Time 40m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Heat the grill to medium-high. Lightly grease a plate and set aside. Coarsely grate 1/4 cup onion; reserve the remaining onion. In a medium bowl, mix the turkey, grated onion and 2 tablespoons barbecue sauce. Form 4 patties about 4 ½ inches wide (about 5 ounces each). Press a small dimple in the center of each patty, then place the burgers on the plate and refrigerate until firm (at least 5 minutes or, covered, up to 2 days).
- Meanwhile, in a small bowl, stir together the remaining 2 tablespoons barbecue sauce with the mayonnaise; season with 1 teaspoon each of salt and pepper.
- When ready to grill, dip the reserved onion in oil. Clean the grates with a grill brush, then grease the grates with the oiled onion. (This perfumes the grill and your patties.) Lightly coat the tops of the burgers with some of the mayo mixture (about 1/2 teaspoon per patty).
- Grill the burgers, mayo side down, until well browned and patties release from the grates, 4 to 6 minutes. (If flare-ups occur, move to an area of the grill where there are no flames underneath. For a gas grill, close the lid between flips, listening and keeping an eye out for flare-ups.) Spread mayo mixture on the tops of the patties, then flip and grill on the second side until cooked through, another 4 to 6 minutes.
- Transfer to a plate and let rest for at least 5 minutes. Grill the cut sides of the buns until toasted, 1 to 2 minutes. Build burgers on the buns with the patties and desired toppings and condiments.
More about "barbecue turkey burgers with creamy cole slaw holden recipe epicuriouscom"
BARBECUE TURKEY BURGERS WITH CREAMY COLE SLAW
Web Mar 8, 2011 1. In a small bowl stir together the steak sauce, ketchup, soy sauce, garlic paste, chili powder, cumin, Tabasco, and salt and pepper …
From jamiegeller.com
Servings 6Total Time 22 minsCategory Main
From jamiegeller.com
Servings 6Total Time 22 minsCategory Main
- Burgers: 1. In a small bowl stir together the steak sauce, ketchup, soy sauce, garlic paste, chili powder, cumin, Tabasco, and salt and pepper to taste until sauce is smooth.
- 2. In a large bowl stir together turkey, onion, breadcrumbs, and 1/4 cup sauce until combined well.
BARBECUE TURKEY BURGERS WITH CREAMY COLE SLAW HOLDEN RECIPE
Web Get full Barbecue Turkey Burgers with Creamy Cole Slaw Holden Recipe ingredients, how-to directions, calories and nutrition review. Rate this Barbecue Turkey Burgers …
From recipeofhealth.com
From recipeofhealth.com
BEST TURKEY BURGER RECIPE - JUICY AND FLAVORFUL!
Web Jul 14, 2021 Heat a grill pan or skillet, such as a cast iron skillet, over medium heat. Add about 1 tablespoon of oil to the pan and spread it around. When the pan is hot, place the turkey burger patties in the pan. Cook …
From kristineskitchenblog.com
From kristineskitchenblog.com
BARBECUE-GLAZED TURKEY BURGERS RECIPE - GWYNETH PALTROW - FOOD …
Web Aug 16, 2018 Directions. Light a grill or preheat a grill pan. In a bowl, season the turkey with salt and pepper and gently knead in 1/4 cup of the barbecue sauce. Shape the …
From foodandwine.com
From foodandwine.com
BARBECUE TURKEY BURGERS WITH CREAMY COLE SLAW HOLDEN
Web © 2012 - 2019 Kulinarian.com. Terms of service agreement Privacy policy Cookies
From kulinarian.com
From kulinarian.com
JUICY TURKEY BURGER - THE WOODEN SKILLET
Web May 16, 2022 In a large bowl combine ground turkey, grated white onion, grated butter, garlic, worcestershire, mayo, dijon, lemon zest, liquid smoke and parmesan cheese. …
From thewoodenskillet.com
From thewoodenskillet.com
HOW TO MAKE A SPICY GRILLED TURKEY BURGER WITH COLESLAW
Web Dec 7, 2022 To make a spicy grilled turkey burger with coleslaw, you’ll need: 1 pound ground turkey 1/2 cup diced onion 1/4 cup diced green bell pepper 1 jalapeño pepper, …
From anewyorkfoodie.com
From anewyorkfoodie.com
BURGER RECIPES AND TIPS - GRILLING | EPICURIOUS.COM
Web Seafood Seafood burgers can tend to fall apart on the grill. To firm them up, after forming, chill the patties in the fridge for at least half an hour. Grilled Crab Burgers Salmon …
From epicurious.com
From epicurious.com
BBQ TURKEY BURGERS WITH SLAW - FAMILY FOOD ON THE TABLE
Web Last Modified: April 18, 2022 By Kathryn Doherty Jump to Recipe BBQ turkey burgers are juicy, flavorful and just 5 basic ingredients. These easy burgers are sure to be a new favorite! This post is sponsored by the …
From familyfoodonthetable.com
From familyfoodonthetable.com
BARBECUE TURKEY BURGERS WITH CREAMY COLE SLAW HOLDEN RECIPE
Web Burgers... 1/4 cup Worcestershire sauce 1/4 cup ketchup 2 tablespoons soy sauce 2 garlic cloves, minced and mashed to a paste with 1/2 teaspoon salt
From keeprecipes.com
From keeprecipes.com
BARBECUE TURKEY BURGERS WITH CREAMY COLE SLAW RECIPE - NATIONAL …
Web In a large bowl, stir turkey, onion, bread crumbs and 1/4 cup barbecue sauce until well combined. Form into six 3/4-inch thick patties. Divide remaining sauce in half; cover and …
From eatturkey.org
From eatturkey.org
SPICY GRILLED TURKEY BURGER WITH COLESLAW RECIPE - SIMPLY RECIPES
Web Feb 16, 2021 Turkey burgers: 1 1/2 pounds ground turkey (white meat, dark meat, or a mixture) 1/2 cup fresh bread crumbs 3 Tbsp mayonnaise 2 Tbsp chopped fresh chives 1 …
From simplyrecipes.com
From simplyrecipes.com
BBQ TURKEY BURGERS WITH CHIPOTLE SLAW - RECIPE RUNNER
Web Aug 22, 2021 You get the juiciness and BBQ flavor coming from the burger, the sharpness of the cheese, and then the creamy, slightly spicy crunch from the slaw, it’s mouthwatering! If you’re tired of the same old …
From reciperunner.com
From reciperunner.com
THE DAILY MEAL
TURKEY BURGERS WITH LIGHT CREAMY COLESLAW - HERBS
Web How to make Turkey Burgers with Light Creamy Coleslaw. To make these burgers, you will need: For the burgers. 1 lb ground turkey; 2 eggs; 3/4 cup bread crumbs; 1/4 onion, finely chopped; 3 tablespoons ketchup; 1 …
From herbsandflour.com
From herbsandflour.com
18 TURKEY BURGERS YOU SHOULD TRY TONIGHT | TASTE OF HOME
Web Apr 18, 2019 Buffalo Turkey Burgers. Celery and blue cheese dressing help tame the hot sauce on this turkey burger recipe. For an even lighter version, pass on the buns and …
From tasteofhome.com
From tasteofhome.com
BAKED TURKEY BURGERS WITH GARLIC RECIPE - THE SPRUCE EATS
Web Oct 13, 2022 Remove from the heat. Combine the ground turkey thighs and breast with the breadcrumbs, chopped cilantro, lemon or lime juice, beaten egg, Creole seasoning, …
From thespruceeats.com
From thespruceeats.com
TURKEY SANDWICH: BARBECUE TURKEY BURGERS WITH CREAMY COLE SLAW …
Web Grill burgers on an oiled rack set 5 to 6 inches over glowing coals, brushing frequently with barbecue sauce, 6 minutes on each side, or until cooked through. Drizzle burgers with …
From cyber-kitchen.com
From cyber-kitchen.com
You'll also love