DOC'S BEST BEEF JERKY
I have been making jerky for years. This is my recipe concocted by trial and error. Everyone who has tried it says it is the 'best jerky' they have ever had! My dehydrator is designed for jerky. It takes me about 4 hours to dry the meat. This could also be done in the oven or using other dehydrators. Please check your manual for correct times as each machine is different. I hope you enjoy this jerky as much as me and my family do.
Provided by Doc the WV Gourmet
Categories Appetizers and Snacks Meat and Poultry Jerky Recipes
Time 12h20m
Yield 10
Number Of Ingredients 11
Steps:
- Place beef strips in the bottom of a large bowl. Pour soy sauce, Worcestershire sauce, liquid smoke, brown sugar, salt, pepper, meat tenderizer, garlic powder, onion powder, and paprika over beef. Mix to assure all the meat is evenly coated. Cover and marinate in the refrigerator for 8 hours or overnight.
- Remove meat from bowl and place between two pieces of plastic wrap; pound to 1/8-inch thickness.
- Arrange the meat strips on the tray of a dehydrator and dry at your dehydrator's highest setting until done to your liking, at least 4 hours. Store in an airtight container or resealable bags.
Nutrition Facts : Calories 137.3 calories, Carbohydrate 4.5 g, Cholesterol 31.3 mg, Fat 7.9 g, Fiber 0.2 g, Protein 11.6 g, SaturatedFat 2.3 g, Sodium 934 mg, Sugar 3.2 g
BEEF JERKY
Make Alton Brown's Beef Jerky at home with this popular recipe from Good Eats on Food Network. The brine is packed with salty, sweet and spicy flavor.
Provided by Alton Brown
Time 20h20m
Yield 10 to 12 ounces
Number Of Ingredients 8
Steps:
- Trim the flank steak of any excess fat, place in a zip-top bag, and place it in the freezer for 1 to 2 hours in order to firm up.
- Remove the steak from the freezer and thinly slice the meat with the grain, into long strips.
- Place the strips of meat along with all of the remaining ingredients into a large, 1-gallon plastic zip-top bag and move around to evenly distribute all of the ingredients. Place the bag into the refrigerator for 3 to 6 hours.
- Remove the meat from the brine and pat dry. Evenly distribute the strips of meat onto 3 of the air filters, laying them in the grooves and then stacking the filters on top of one another. Top these with 1 empty filter. Next, lay the box fan on its side and lay the filters on top of it. Strap the filters to the fan with 2 bungee cords. Stand the fan upright, plug in and set to medium. Allow the meat dry for 8 to 12 hours. If using a commercial dehydrator, follow the manufacturer's directions.
- Once dry, store in a cool dry place, in an airtight container for 2 to 3 months.
BASIC BEEF JERKY
This is a basic recipe for jerky made in a dehydrator. It can also be made in an oven on the lowest temperature setting with the door left cracked open. The oven method can take up to 24 hours. Please check the Canning, Dehydrating forum for more information on jerky and dehydrating. Use this recipe as a starting point to customize to your individual taste.
Provided by Axe1678
Categories Lunch/Snacks
Time 13h30m
Yield 20-30 strips
Number Of Ingredients 8
Steps:
- Trim most of the fat from the meat and cut into 1/8"-1/4" thick slices.
- Combine all the ingredients except the meat in a large bowl.
- Stir until the seasonings dissolve.
- Add the meat and mix until thoroughly coated.
- Let stand for at least 1 hour or cover and refrigerate for several hours.
- Shake off excess liquid and put the slices in the dehydrator.
- Dehydrate for 12 hours or until desired doneness at the highest temperature setting.
Nutrition Facts : Calories 106.1, Fat 7.3, SaturatedFat 2.9, Cholesterol 30.4, Sodium 233.5, Carbohydrate 0.5, Sugar 0.2, Protein 9
More about "basic beef jerky recipes"
THE BEST HOMEMADE BEEF JERKY RECIPE - ONCE UPON A CHEF
From onceuponachef.com
Cuisine AmericanTotal Time 3 hrs 30 minsCategory Snacks
- Slice the meat between 1/8 and 1/4 inch thick with the grain. (If the roast is too thick to slice easily, cut it in half horizontally before slicing.)
- Make the marinade: In a medium bowl, combine the brown sugar, soy sauce, Worcestershire sauce, smoked paprika, meat tenderizer, black pepper, red pepper flakes, onion powder, and garlic powder. Whisk until evenly combined and the sugar is dissolved.
- Add the meat to the marinade and toss until all of the pieces are evenly coated. Cover with plastic wrap or transfer to a large ziplock bag and marinate in the refrigerator for at least 12 hours or overnight. Toss the meat (or flip the bag) once or twice to be sure the meat marinates evenly.
- Line two baking sheets with aluminum foil for easy clean-up. Place a wire rack over each pan. Preheat the oven to 175°F and set two oven racks in the centermost positions.
SIMPLE BEEF JERKY RECIPE | FRESH OFF THE GRID
From freshoffthegrid.com
4.5/5 (40)Total Time 18 hrs 30 minsCategory SnackCalories 163 per serving
- Pound slices with a meat tenderizer mallet until pieces are uniform thickness (aprox nickel width).
- Mix remaining ingredients and pour over beef. Lift layers with fork to ensure that all beef is covered.
BASIC JERKY - JERKYHOLIC
From jerkyholic.com
BASIC BEEF JERKY RECIPE - BEST JERKY RECIPES
From bestjerkyrecipes.com
HOW TO MAKE BEEF JERKY IN THE OVEN, SMOKER AND …
From tasteofhome.com
BASIC BEEF JERKY RECIPE - BEEF JERKY HUB
From beefjerkyhub.com
Cuisine AmericanCategory SnackServings 4Calories 223 per serving
HOMEMADE BEEF JERKY - HOT ROD'S RECIPES
From hotrodsrecipes.com
QUICK AND EASY HOMEMADE BEEF JERKY MARINADE (ONLY 5 …
From healthysubstitute.com
BEEF JERKY RECIPE MARINADE THAT IS GUARANTEED TO BE FAIL-PROOF
From recipesfordads.com
A BEGINNER'S RECIPE FOR JERKY - THE SPRUCE EATS
From thespruceeats.com
10 BEST BEEF JERKY CURE RECIPES | YUMMLY
From yummly.com
EASY DELICIOUS BEEF JERKY RECIPE DOWNEASTHIKERCOM
From recipesmanuals.com
APPETIZER - CORNED BEEF JERKY RECIPE
From findallrecipe.com
BASIC BEEF JERKY RECIPE - AMAZINGFOODMADEEASY.COM
From amazingfoodmadeeasy.com
BEEF JERKY RECIPES - THE EXPERTS IN JERKY GIVE YOU 100'S OF RECIPES
From jerky.com
BEEF JERKY RECIPE – EASY AT HOME SNACK RECIPE - GRILL MASTER …
From blog.cavetools.com
HOMEMADE DRIED BEEF JERKY RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
MOVED - JERKY RECIPES | NORTH CAROLINA HUNTING AND FISHING FORUMS
From nchuntandfish.com
EASY BEEF JERKY RECIPE - GROUND BEEF JERKY
From groundbeefjerky.com
FOUR HOMEMADE BEEF JERKY MARINADE RECIPES - DELISHABLY
From delishably.com
HOW TO MAKE BEEF JERKY IN A DEHYDRATOR - JERKYHOLIC
From jerkyholic.com
#course #main-ingredient #lunch #snacks #beef #meat
You'll also love