Basil And Pesto Hummus Recipes
PESTO AND FRESH BASIL HUMMUS
Make and share this Pesto and Fresh Basil Hummus recipe from Food.com.
Provided by Shelley Lee
Categories < 15 Mins
Time 10m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Place first 7 ingredients into food processor and blend until smooth, adding olive oil and/or liquid from the chickpeas to obtain desired consistency, about 2 to 3 minutes, scraping sides occasionally.
- Add fresh basil leaves and blend until they are incorporated well, about 2 minutes, adding liquid as needed.
- Store covered in the refrigerator. The longer this sits the more the flavors blend.
Nutrition Facts : Calories 110.6, Fat 4.8, SaturatedFat 0.6, Sodium 471.8, Carbohydrate 14.3, Fiber 2.8, Sugar 0.1, Protein 3.3
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