Beer Batter Fried Sardines And Lime Recipes
BEER BATTER-FRIED SARDINES AND LIME
Make and share this Beer Batter-Fried Sardines and Lime recipe from Food.com.
Provided by jaialai_technology
Categories < 15 Mins
Time 10m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- * In a bowl whisk beer and salt into flour until smooth. Drain sardines and pat dry. Cut lime into 8 wedges.
- * In a 3 quart saucepan heat oil over moderately high heat until a deep-fat thermometer registers 375°F Working in batches of about 8 and holding sardines at head end to avoid breaking, dredge fish in batter to coat completely, dragging lightly against side of bowl to remove excess, and fry, stirring, until golden, 2 to 3 minutes. With a slotted spoon transfer sardines as fried to paper towels to drain.
- * Fry lime wedges in oil until they begin to turn golden, about 30 seconds, and transfer to paper towels to drain. Serve sardines with lime.
- * Yield: 2 servings.
Nutrition Facts : Calories 370.5, Fat 12.6, SaturatedFat 1.7, Cholesterol 151, Sodium 1122, Carbohydrate 29.5, Fiber 1.8, Sugar 0.7, Protein 29.9
More about "beer batter fried sardines and lime recipes"
BEER BATTER-FRIED SARDINES AND LIME - BIGOVEN
Web Jan 1, 2004 1 Lime 1/2 c Beer ; (not dark) 1/2 ts Salt Servings INSTRUCTIONS In a bowl whisk beer and salt into flour until smooth. Drain sardines and pat dry. Cut lime into 8 …
From bigoven.com
Cuisine AmericanTotal Time 45 minsCategory Main DishCalories 3039 per serving
From bigoven.com
Cuisine AmericanTotal Time 45 minsCategory Main DishCalories 3039 per serving
FOODCOMBO
BEER-BATTER-FRIED SARDINES AND LIME RECIPE | EAT YOUR BOOKS
Web Save this Beer-batter-fried sardines and lime recipe and more from Vogue Entertaining Australia: Simply Summer: Fresh Recipes for the Holiday Season to your own online …
From eatyourbooks.com
From eatyourbooks.com
EPICURIOUS BEER-BATTER-FRIED SARDINES AND LIME RECIPE
Web Nutritional information for Epicurious Beer-batter-fried Sardines And Lime. 2 servings (205g). Per serving: 497 Calories | 33g Fat | 29g Carbohydrates | 2g Fiber | 1g Sugar | …
From ketofoodist.com
From ketofoodist.com
BEER BATTER FRIED SMELT RECIPE - RECIPES.NET
Web Feb 13, 2023 Instructions. Preheat your oil ready for deep frying, and line a plate with paper towels. In a medium-sized bowl, combine both flours, cornstarch, baking powder, …
From recipes.net
From recipes.net
HOW TO MAKE BEER BATTER | EPICURIOUS
Web Aug 15, 2017 Mix Your Wet Batter Ingredients. When you're ready to fry, put together your wet batter ingredients: In another large mixing bowl, whisk together 1 1/2 cups of beer …
From epicurious.com
From epicurious.com
BEER-BATTERED SARDINES WITH HARISSA - FOOD52
Web Aug 2, 2021 Directions. To make the harissa: In a food processor, combine the roasted peppers, olive oil, vinegar, and harissa seasoning and blend until smooth. To prepare the …
From food52.com
From food52.com
BEER BATTER FRIED SARDINES AND LIME RECIPE - COOKEATSHARE
Web In a 3 qt saucepan heat oil over moderately high heat till a deep-fat thermometer registers 375 F. Working in batches of about 8 and holding sardines at head end to avoid …
From cookeatshare.com
From cookeatshare.com
SARDINE RECIPES - 15 TASTY, VERSATILE WAYS TO USE SARDINES …
Web Jun 8, 2021 15 Tasty Sardine Recipes. 1. Cheddar and Jalapeno Gourmet Grilled Cheese with Sardines from Killing Thyme. 2. Healthy Lemon Parmesan Sardine Pasta from The …
From 40aprons.com
From 40aprons.com
BEER-BATTER-FRIED SARDINES AND LIME - COPY ME THAT
Web Ingredients. 1/2 cup beer (not dark) 1/2 teaspoon salt. 1/2 cup all-purpose flour. 3 3/4-ounce cans brisling sardines. 1 lime. 4 cups vegetable oil.
From copymethat.com
From copymethat.com
BEER-BATTER-FRIED SARDINES AND LIME - WAVERECIPES
Web Cut lime into 8 wedges. In a 3-quart saucepan heat oil over moderately high heat until a deep-fat thermometer registers 375°F. Working in batches of about 8 and holding …
From waverecipes.com
From waverecipes.com
BEER BATTERED SARDINES - SEASON BRAND | SUSTAINABLE CANNED SEAFOOD
Web Instructions In a bowl whisk flour, salt, and baking powder. Add beer and whisk till smooth. Don’t over mix. Drain sardines and pat dry. Cut lime into 8 wedges. In a 3-quart …
From seasonproducts.com
From seasonproducts.com
BEST BEER BATTER FRIED SARDINES AND LIME RECIPES
Web Steps: * In a bowl whisk beer and salt into flour until smooth. Drain sardines and pat dry. Cut lime into 8 wedges. * In a 3 quart saucepan heat oil over moderately high heat until …
From recipert.com
From recipert.com
EASY BEER BATTER RECIPE - FOOD REPUBLIC
Web Apr 5, 2012 Directions. Combine flour and pepper in a large bowl. Slowly pour in beer, whisking constantly until smooth. Dip food in batter, allow excess to drip back into bowl …
From foodrepublic.com
From foodrepublic.com
BEER-BATTERED MONKFISH BITES WITH CORIANDER CHUTNEY
Web Monkfish bites. 1kg monkfish fillet cut into 2cm squares. 200g self-raising flour. 10g curry powder. Bottle of beer. Sea salt and freshly ground black pepper. 1.5l vegetable oil (for …
From wb.camra.org.uk
From wb.camra.org.uk
BEER BATTER FRIED SARDINES AND LIME- WIKIFOODHUB
Web Cut lime into 8 wedges. In a 3-quart saucepan heat oil over moderately high heat until a deep-fat thermometer registers 375°F. Working in batches of about 8 and holding …
From wikifoodhub.com
From wikifoodhub.com
You'll also love