Best Darn Baked Beans Ever Recipes

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BEST DARN BEANS EVER

This is my version of a family recipe. You can't go wrong when you serve these beans at a potluck, barbecue, family gathering etc. These are a great accompaniment to burgers and hot dogs. My family even loves these during the holidays with spiral ham and potato salad and or macaroni salad. The secret to this recipe is following the directions and using brand names mentioned. All who try these beans rave about them and typically ask for the recipe.

Provided by SavvyTech

Categories     Side Dish     Beans and Peas     Baked Bean Recipes

Time 2h

Yield 16

Number Of Ingredients 8



Best Darn Beans Ever image

Steps:

  • Place bacon in a Dutch oven over medium-high heat. Saute, turning occasionally, until slightly crispy, 5 to 6 minutes. Drain bacon slices on paper towels; reserve 3 tablespoons bacon grease and discard the rest.
  • Add a 1/4 cup of water to the pan and bring to a boil, scraping up all browned bits until water has evaporated. Add the reserved bacon grease, along with the green onions. Saute until softened, 3 to 4 minutes. Stir in brown sugar, about 1/4 cup at a time, cooking until sugar begins to brown, about 5 minutes.
  • Stir chili sauce into the pot and cook for 2 to 3 minutes. Pour in pork and beans, kidney beans, and lima beans; stir until beans are well coated in the sauce.
  • Return bacon to the pot and stir well to combine. Cover and reduce heat to low. Simmer, stirring occasionally to prevent burning, until flavors combine, 1 1/2 to 2 hours.

Nutrition Facts : Calories 426 calories, Carbohydrate 69.9 g, Cholesterol 26.1 mg, Fat 9.1 g, Fiber 12.9 g, Protein 20 g, SaturatedFat 2.9 g, Sodium 1251.6 mg, Sugar 32.8 g

2 pounds thick-cut bacon, cut into 1/2-inch pieces
¼ cup water
3 bunches green onions, diced
1 (16 ounce) package golden brown sugar
1 (12 ounce) bottle tomato-based chili sauce (such as Heinz®)
3 (15 ounce) cans pork and beans in tomato sauce (such as VanCamp's®)
3 (15 ounce) cans kidney beans, drained
3 (15 ounce) cans lima beans, drained

THE BEST (AND EASIEST) BAKED BEANS EVER

Looking for a baked bean recipe that's not the same old brown sugar and molasses mix? Well this is it...Whenever these beans make an appearance at a family potluck or BBQ they are gone before i get any!

Provided by deleteplease

Categories     Beans

Time 1h15m

Yield 6 cups, 6 serving(s)

Number Of Ingredients 12



The Best (And Easiest) Baked Beans Ever image

Steps:

  • Preheat the oven to 350°F (175°C).
  • In a large Dutch oven, combine the baked beans, onion, bell pepper, and the bacon. Season with chili powder, Worcestershire, vinegar, brown sugar, ketchup, garlic powder and salt. Add cayenne if using.
  • Cover and bake for one hour in the oven.
  • You can uncover the second 1/2 hour if you like your beans on the thick side.
  • I have also made these in the crock pot on high for 2-3 hours depending on how thick you like them.

1 (28 ounce) can baked beans (I use Bush's)
1 medium onion, diced
1 medium bell pepper, diced
6 slices bacon, fried and crumbled (you can use more if you like)
2 tablespoons chili powder
3 tablespoons Worcestershire sauce
4 tablespoons vinegar
1/2 cup packed brown sugar
1/2 cup ketchup
1 teaspoon garlic powder
1/4 teaspoon cayenne pepper (optional)
salt

BEST EVER BAKED BEANS

Make and share this Best Ever Baked Beans recipe from Food.com.

Provided by meltedcountry

Categories     Beans

Time 40m

Yield 4 serving(s)

Number Of Ingredients 7



Best Ever Baked Beans image

Steps:

  • In skillet, fry chopped onions until tender.
  • Add sausage and crumble while cooking.
  • Drain meat.
  • Add rest of ingredients.
  • Cover and bake at 400 for 30-35 minutes.
  • ENJOY!

Nutrition Facts : Calories 523.1, Fat 21.5, SaturatedFat 7.7, Cholesterol 58.6, Sodium 1341, Carbohydrate 67.5, Fiber 12.5, Sugar 19.6, Protein 19.9

1/2 lb hot pork sausage
1 small onion, chopped
1 (28 ounce) can campbell's pork and beans
1/4 cup brown sugar
2 tablespoons molasses
1 teaspoon dry mustard
1 tablespoon guldens brown mustard

BEST EVAH BAKED BEANS

Make and share this Best Evah Baked Beans recipe from Food.com.

Provided by Okiegirl

Categories     Beans

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 8



Best Evah Baked Beans image

Steps:

  • Fry bacon strips in medium saucepan until crisp. Remove bacon and crumble.
  • Add onions and brown sugar to bacon drippings. Cook over medium heat, stirring frequently, until the onion is soft and golden brown, about 5 minutes.
  • Stir in crumble bacon and the remaining ingredients. Simmer 20 to 30 minutes.

4 slices bacon
1 small onion, chopped
2 tablespoons brown sugar
1/3 cup Jack Daniels Whiskey
28 ounces baked beans
1 tablespoon spicy brown mustard
2 tablespoons Worcestershire sauce
1/2 teaspoon liquid smoke

THE BEST GREEN BEANS EVER!

Make and share this The Best Green Beans Ever! recipe from Food.com.

Provided by yayaladybug1

Categories     < 4 Hours

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 6



The Best Green Beans Ever! image

Steps:

  • In large skillet, fry bacon. Do not fry too crisp. Drain 3/4 of bacon grease off. Pour drained green beans into skillet plus 3/4 stick of butter. Sprinkle with minced garlic ad salt and pepper. Cook on low 45 minutes Stir occasionally. Crumble bacon into green beans, add remaining 1/4 stick of butter and cook 15 mins longer. These are yummy! Enjoy!

Nutrition Facts : Calories 565.9, Fat 49.8, SaturatedFat 21.1, Cholesterol 92.1, Sodium 1816.5, Carbohydrate 19.3, Fiber 7.8, Sugar 4, Protein 13.7

1 lb sliced bacon
6 (14 1/2 ounce) cans cut green beans, drained
1/2 cup butter
2 garlic cloves, minced
salt
pepper

BEST DARN BAKED BEANS EVER!

Make and share this Best Darn Baked Beans Ever! recipe from Food.com.

Provided by chefdef

Categories     Beans

Time 1h45m

Yield 6-8 serving(s)

Number Of Ingredients 7



Best Darn Baked Beans Ever! image

Steps:

  • Drain beans, reserving liquid.
  • Add all other ingredients except bacon into liquid and mix well.
  • Gently fold beans into liquid.
  • Pour into greased 9x13 baking pan.
  • Place bacon on top.
  • Bake at 375 for 45-60 minutes.
  • Allow to cool 30 minutes before serving.

Nutrition Facts : Calories 555.8, Fat 11.9, SaturatedFat 4.2, Cholesterol 32.4, Sodium 1482.8, Carbohydrate 101.8, Fiber 18.1, Sugar 36.5, Protein 18.6

4 (15 ounce) cans pork and beans
1 medium onion, chopped
1 small bell pepper, chopped
1 cup brown sugar
1 tablespoon mustard
1 teaspoon chili powder
4 slices raw bacon

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