Best Everpotato Macaroni Salad Dressing Recipes

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BEST EVERPOTATO & MACARONI SALAD DRESSING

This is a reprint of the original Recipe SORRY

Provided by Shirley Weed @justmynana

Categories     Pasta Salads

Number Of Ingredients 6



Best everPotato & Macaroni Salad Dressing image

Steps:

  • Mix together the eggs, vinegar & sugar in a med. size pan, Stir & cook on low till thicken, Stir constantly as the eggs will scramble easily, this is a NO NO
  • Remove from heat, add the mustard, Allow to cool slightly the add the miracle whip & mayo. Mix with your favorite potato or Macaroni Salad. Yum Yum

- 3 eggs, beaten
- 1 /4 cup vinegar
- 1 /2 cup sugar
- 1 to 2 tablespoon prepared mustard
- 2 cup miracle whip
- 2 cup real mayo

BEST EVER POTATO & MACARONI SALAD DRESSING

Ive had many recipes for Potato & Macaroni Salad dressing but this one is the BEST, I got it from Sandy a very dear neighbor, I tweeked it a bit

Provided by Shirley Weed @justmynana

Categories     Potato Salads

Number Of Ingredients 6



Best ever Potato & Macaroni Salad Dressing image

Steps:

  • In a Med heavy saucepan mix together the eggs, vinegar & sugar Cook & stir till thick, Stir constantly as the eggs will become like scrambled eggs, this is a no no
  • Remove from heat add the mustard, allow to cool a bit Add the miracle whip & Mayo Mix with your favorite potato or Macaroni salad YUM YUM

- 3 eggs, beaten
- 1\4 cup vinegar
- 1\2 cup sugar
- 1 to 2 table spoon prepared mustard
- 2 cup miracle whip
- 2 cup real mayo

WORLD'S BEST POTATO SALAD

This is the creamiest, richest potato salad you will ever try. The secret is in the homemade dressing. I get nothing but raves every time I make this.

Provided by Kaye Lynn

Categories     Salad     Potato Salad Recipes     Creamy Potato Salad Recipes

Time 1h15m

Yield 6

Number Of Ingredients 14



World's Best Potato Salad image

Steps:

  • Place the potatoes into a large pot, and fill with enough water to cover. Bring to a boil, and cook for about 20 minutes, or until easily pierced with a fork. Drain. Cool, peel and dice. Transfer to a large bowl, and toss with the onion, celery, 1 teaspoon of salt, and hard-cooked eggs.
  • While the potatoes are cooking, whisk together 2 eggs, sugar, cornstarch, and salt in a saucepan. Stir in the vinegar, milk, and mustard. Cook over medium heat, stirring frequently, until thickened, about 10 minutes. Remove from heat, and stir in the butter. Refrigerate until cool, then stir in the mayonnaise.
  • Stir the dressing into the bowl of potato salad gently until evenly coated. Chill several hours or overnight before serving for best flavor.

Nutrition Facts : Calories 555.3 calories, Carbohydrate 26.7 g, Cholesterol 315 mg, Fat 45.6 g, Fiber 1.2 g, Protein 11.3 g, SaturatedFat 12.5 g, Sodium 790.1 mg, Sugar 21.2 g

6 medium potatoes
1 small onion, finely chopped
1 cup celery, chopped
1 teaspoon salt
6 hard-cooked eggs, diced
2 eggs, beaten
½ cup white sugar
1 teaspoon cornstarch
salt to taste
½ cup vinegar
1 (5 ounce) can evaporated milk
1 teaspoon prepared yellow mustard
¼ cup butter
1 cup mayonnaise

DRESSING FOR POTATO SALAD

I have been making this dressing for over 40 years. Everyone that tastes it want a copy of the recipe.

Provided by Login

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Sour Cream Dressing Recipes

Time 5m

Yield 8

Number Of Ingredients 7



Dressing for Potato Salad image

Steps:

  • Mix together the mayonnaise, sour cream, mustard, ketchup, Worcestershire sauce, onion and salt and pepper. Refrigerate until ready to toss with potatoes.

Nutrition Facts : Calories 136.1 calories, Carbohydrate 2.7 g, Cholesterol 11.5 mg, Fat 13.9 g, Fiber 0.2 g, Protein 0.7 g, SaturatedFat 3.5 g, Sodium 117.4 mg, Sugar 1.1 g

½ cup mayonnaise
½ cup sour cream
2 teaspoons prepared mustard
1 tablespoon ketchup
1 ½ teaspoons Worcestershire sauce
½ cup diced onion
salt and pepper to taste

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