Big Bad Blt Wrap Recipes

Steps:

• Place 2 bacon strips across the center of each tortilla. Top with lettuce, tomatoes and cheese; drizzle with salad dressing. Fold 1 side of the tortilla over filling and roll up.

Steps:

• 1. Spread 1 tablespoon (15 ml) of mayonnaise onto each wrap.
• 2. Top each with 1 lettuce leaf, 2 slices of tomato, and 3 slices of bacon.
• 3. Fold in the ends of each wrap and roll up tightly.
• 4. Wrap in parchment or wax paper and cut on the diagonal. Place in a sandwich bag or sandwich container.

Steps:

• Cook bacon over medium heat for about 10 minutes, until cooked and crispy.
• Drain, crumble, and set aside.
• Combine sour cream, mayonnaise, garlic powder, and pepper.
• Warm tortillas.
• Spread 1 tablespoon of the dressing down the center of each tortilla.
• Layer crumbled bacon, avocado, tomato and lettuce over the dressing.
• Roll the tortilla and enjoy!

Steps:

• Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, and set aside.
• Place 1 tortilla on a microwave-safe plate. Sprinkle tortilla with 1/4 cup cheese. Cook in microwave 1 to 2 minutes, or until cheese is melted. Immediately top with 1/4 of the bacon, lettuce, and tomato. Fold sides of tortilla over, then roll up. Repeat with remaining ingredients. Cut each wrap in half before serving.

Steps:

• Mix together mashed avocado, lime juice, mayonnaise, and cilantro in a bowl.
• Season with salt, and chill until needed.
• Mix salsa with corn in a small dish.
• On each tortilla, place 3 slices bacon (broken up), 1/2 cup lettuce, and some corn salsa.
• Spoon some of the avocado mayo on top.
• Fold up bottom of tortilla and roll up burrito-style, securing with a toothpick if you need to.

Steps:

• Toss all ingredients except tortillas.
• Spread one-sixth of bacon mixture on each tortilla. Fold up bottom third of each tortilla; roll up to form cone shape with folded end at bottom.