Blender Coconut Pie Recipes

IMPOSSIBLE COCONUT PIE II

This pie makes it's own crust, and tastes like a coconut custard pie! FAST to make, a hit with all! Enjoy.

Provided by B Toussaint

Categories Desserts Pies

Yield 8

Number Of Ingredients 8

Impossible Coconut Pie II image

Steps:

Place milk, coconut, eggs, vanilla, flour, margarine, and sugar in blender. Mix well. Pour into a greased and floured 10 inch pie plate. Sprinkle nutmeg on top.
Bake at 350 degrees F (175 degrees C) for 45 minutes.

Nutrition Facts : Calories 282.4 calories, Carbohydrate 32.8 g, Cholesterol 97.9 mg, Fat 14.3 g, Fiber 1.1 g, Protein 6.3 g, SaturatedFat 5.4 g, Sodium 179.7 mg, Sugar 25.4 g

Ingredients

2 cups milk
1 cup flaked coconut
4 eggs
1 teaspoon vanilla extract
½ cup all-purpose flour
6 tablespoons margarine
¾ cup white sugar
¼ teaspoon ground nutmeg

IMPOSSIBLE MAGIC BLENDER COCONUT PIE

Here is another recipe,from the past. A Bakers Angel Flake Coconut Recipe. Maybe the middle 70's. I am baking it today for a friend, with a birthday! She would rather have pie than cake! If you like easy and coconut then this pie is for you. Nancy 5/3/13

Provided by Nancy J. Patrykus

Categories Pies

Time 55m

Number Of Ingredients 7

IMPOSSIBLE MAGIC BLENDER COCONUT PIE image

Steps:

1. Combine milk, sugar, biscuit mix, eggs, butter and vanilla, in a blender. Cover and blend for3 minutes on low speed.
2. Pre-heat oven 350 F. Butter a 10 inch pie plate, sides and all. Pour batter into the pie plate. Let set for 5-10 minutes.
3. Sprinkle the top gently with the coconut. Put in the heated oven ,on the middle rack. Bake for 40-45 minutes.
4. Picture of baked pie slice.
5. This Pie picture from Bakers. ALL other pictures are mine.

Ingredients

2 c milk
1/2 c sugar
1/2 c biscuit mix
1/4 c soft butter or margerine
4 medium eggs
1-1/2 tsp vanilla
1-1/2 c flaked coconut

IMPOSSIBLY EASY COCONUT PIE

This impossibly easy coconut pie is legendary among the Bisquick™ community. With over 700 positive reviews, it's a one-bowl dessert that many Betty Crocker fans have been making for years. Creamy and custard-like this crustless pie can be prepped in just 10 minutes, so the next time you're craving coconut, you know what recipe to turn to. All you have to do is stir the flaked coconut, sugar, Bisquick™, butter, milk and eggs until well mixed and pour right into your pie plate. Easy, right?

Provided by By Betty Crocker Kitchens

Categories Dessert

Time 1h5m

Yield 8

Number Of Ingredients 7

Impossibly Easy Coconut Pie image

Steps:

Heat oven to 350°F. Grease 9-inch pie plate with shortening or cooking spray.
In medium bowl, stir all ingredients until blended. Pour into pie plate.
Bake 50 to 55 minutes or until golden brown and knife inserted in the center comes out clean. Cover and refrigerate any remaining pie.

Nutrition Facts : Calories 270, Carbohydrate 31 g, Cholesterol 110 mg, Fat 2 1/2, Fiber 1 g, Protein 6 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 270 mg

Ingredients

1 cup flaked or shredded coconut
3/4 cup sugar
1/2 cup Original Bisquick™ mix
1/4 cup butter or margarine, softened
2 cups milk
1 1/2 teaspoons vanilla
4 eggs

BLENDER COCONUT PIE

It is so easy and so yummy! As I love blender recipes I had to give it a try and it came out great. I found it at http://fooddownunder.com/

Provided by Clara12

Categories Pie

Time 30m

Yield 1 pie

Number Of Ingredients 8

Blender Coconut Pie image

Steps:

Combine all ingredients except nutmeg in container of electric blender.
Process mixture until well blended.
Pour into a greased and floured 10-inch pie plate (mixture will be thin).
Sprinkle top of mixture with nutmeg.
Bake at 370 F for 25 minutes or until pie is set.
Let pie stand 10 minutes before serving.

Nutrition Facts : Calories 2287.8, Fat 107.6, SaturatedFat 48, Cholesterol 741.4, Sodium 790.8, Carbohydrate 290.8, Fiber 3.8, Sugar 233.3, Protein 48.7

Ingredients

1 (13 ounce) can evaporated milk
3 eggs
1 cup sugar
1 cup flaked coconut
3 tablespoons vegetable oil
3 tablespoons all-purpose flour
1/2 teaspoon vanilla extract
ground nutmeg

IMPOSSIBLE COCONUT PIE I

The pie makes its own crust. Just mix in a blender, bake and serve warm. You may leave out coconut if you wish.

Provided by Rosie De Coito

Categories Desserts Pies

Yield 8

Number Of Ingredients 7

Impossible Coconut Pie I image

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch pie plate.
Combine milk, sugar, biscuit mix, eggs, butter or margarine, and vanilla in blender container. Cover, and blend on low speed for 3 minutes. Pour into prepared pie plate. Let stand about 5 minutes. Sprinkle with coconut.
Bake for 40 minutes. Serve warm.

Nutrition Facts : Calories 259.3 calories, Carbohydrate 32.1 g, Cholesterol 113.1 mg, Fat 12.1 g, Fiber 0.9 g, Protein 6.1 g, SaturatedFat 7.6 g, Sodium 271.6 mg, Sugar 25.6 g

Ingredients

2 cups milk
½ cup baking mix
¼ cup butter
¾ cup white sugar
4 eggs
1 ½ teaspoons vanilla extract
1 cup flaked coconut

IMPOSSIBLE BLENDER PIE

This is my grandma's favorite pie, she requests that I make it often. It is a custard type pie. During baking, the flour sinks to the bottom to make a crust! What could be easier? :)

Provided by Kim D.

Categories Pie

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 10

Impossible Blender Pie image

Steps:

Preheat oven to 350 degrees F.
Put all ingredients in a blender.
Blend until all ingredients are well blended.
Pour mixture into a 10-inch, slightly greased, pie pan.
Bake for 1 hour.
May be eaten warm, but refrigerate any leftovers.

Nutrition Facts : Calories 323.9, Fat 17.4, SaturatedFat 11.9, Cholesterol 129.5, Sodium 205.3, Carbohydrate 36.7, Fiber 1.9, Sugar 26.1, Protein 6.8

Ingredients

4 eggs
1 cup sugar
1/4 cup butter, softened
1/2 cup flour
1/4 teaspoon salt
1/2 teaspoon baking powder
2 cups milk
1 cup shredded coconut
1 teaspoon vanilla
1/8 teaspoon ground nutmeg

BLENDER COCONUT CUSTARD PIE

This pie is so easy and delicious. My grown children fight over this pie everytime I make one. I have actually started making 4 of these pies at a time. One for everyone to share, then one for each of my girls to take home.

Provided by Doni Enyart

Categories Pies

Time 50m

Number Of Ingredients 7

Blender Coconut Custard PIe image

Steps:

1. Add all liquid ingredients directly into blender.
2. Then add flour, sugar and coconut.
3. Blend 15 seconds in blender.
4. Pour into greased and floured pie pan. Bake at 350 degrees. Bake time might be shorter or longer depending on oven. Bake till a golden brown.

Ingredients

4 eggs
2 c milk
1/2 c flour
1 tsp vanilla
1 3/4 c sugar
6 Tbsp butter
1 c coconut

More about "blender coconut pie recipes"

CRUSTLESS COCONUT CUSTARD PIE - A FAMILY FEAST®

Web May 31, 2021 Combine eggs, self-rising flour, softened butter, sugar and half and half in a blender. Blend on medium speed or the “mix” setting …
From afamilyfeast.com
4.8/5 (15)
Total Time 45 mins
Category Dessert
Calories 414 per serving

In a blender, add the half-and-half, sugar, eggs, flour and butter. Cover tightly and blend on the “mix” setting for 3 minutes.

Blender Coconut Pie Recipes

IMPOSSIBLE COCONUT PIE II

This pie makes it's own crust, and tastes like a coconut custard pie! FAST to make, a hit with all! Enjoy.

IMPOSSIBLE MAGIC BLENDER COCONUT PIE

Here is another recipe,from the past. A Bakers Angel Flake Coconut Recipe. Maybe the middle 70's. I am baking it today for a friend, with a birthday! She would rather have pie than cake! If you like easy and coconut then this pie is for you. Nancy 5/3/13

IMPOSSIBLY EASY COCONUT PIE

BLENDER COCONUT PIE

It is so easy and so yummy! As I love blender recipes I had to give it a try and it came out great. I found it at http://fooddownunder.com/

IMPOSSIBLE COCONUT PIE I

The pie makes its own crust. Just mix in a blender, bake and serve warm. You may leave out coconut if you wish.

IMPOSSIBLE BLENDER PIE

This is my grandma's favorite pie, she requests that I make it often. It is a custard type pie. During baking, the flour sinks to the bottom to make a crust! What could be easier? :)

BLENDER COCONUT CUSTARD PIE

This pie is so easy and delicious. My grown children fight over this pie everytime I make one. I have actually started making 4 of these pies at a time. One for everyone to share, then one for each of my girls to take home.

More about "blender coconut pie recipes"

CRUSTLESS COCONUT CUSTARD PIE - A FAMILY FEAST®

BLENDER COCONUT CREAM PIE - RIDICULOUSLY EASY! - MY …

BISQUICK COCONUT PIE RECIPE - MAMA LIKES TO COOK

IMPOSSIBLE PIE - JO COOKS

IMPOSSIBLE COCONUT PIE RECIPE - MUNATY COOKING

KEY LIME AVOCADO PIE - CENTER FOR NUTRITION STUDIES

EASY KETO COCONUT CREAM PIE - A GLUTEN-FREE BLENDER RECIPE

BLENDER COCONUT PIE RECIPE | RECIPELAND

COCONUT CREAM PIE RECIPE

BLENDER COCONUT CUSTARD PIE RECIPE: DESSERT RECIPES ON …

VEGAN CUSTARD RECIPE • VEGGIE SOCIETY

IMPOSSIBLE COCONUT PIE RECIPE | A SPICY PERSPECTIVE

IMPOSSIBLE COCONUT PIE - PLAIN CHICKEN

MAGIC COCONUT CUSTARD PIE RECIPE | LAND O’LAKES

"MIRACLE" BLENDER COCONUT PIE - RECIPE - COOKS.COM

EASY COCONUT CUSTARD PIE (IN A BLENDER) - RECIPE

THE BEST CREAMY SWEET POTATO SOUP RECIPE | MONTANA HAPPY

EASIEST GLUTEN-FREE BLENDER COCONUT PIE - ONLY GLUTEN FREE RECIPES

COCONUT CUSTARD BLENDER PIE RECIPE - BAKERRECIPES.COM

OAT FLOUR VS SESAME FLOUR: WHICH IS BETTER? - THE COCONUT MAMA

You'll also love

Related Search