BLOODY MARY SHRIMP COCKTAIL
Provided by Ree Drummond : Food Network
Categories appetizer
Time 15m
Yield 16 servings
Number Of Ingredients 9
Steps:
- Mix together the ketchup, horseradish, Worcestershire sauce, soy sauce, vodka and lemon zest and juice. Season with salt and pepper.
- Transfer the sauce to 16 shot glasses, then top each with a shrimp and a sprinkle of diced celery. Place a celery stalk with leaves into each glass.
BLOODY MARY RECIPE
Learn how to make the ultimate bloody mary with our easy recipe. Turn up the Tabasco spice or dial it down to mix this classic vodka cocktail to your taste
Provided by Good Food team
Categories Cocktails, Drink
Time 5m
Yield Makes 2
Number Of Ingredients 9
Steps:
- Place the ice in a large jug. Measure the vodka, tomato juice and lemon juice and pour it straight onto the ice.
- Add 3 shakes of Worcestershire sauce and Tabasco (or more if you like it very spicy) and a pinch of celery salt and pepper. Stir until the outside of the jug feels cold, then strain the cocktail into 2 tall glasses.
- Top up with fresh ice, add a celery stick and lemon slice to both glasses and enjoy.
Nutrition Facts : Calories 160 calories, Carbohydrate 8 grams carbohydrates, Sugar 8 grams sugar, Fiber 2 grams fiber, Protein 2 grams protein, Sodium 2.8 milligram of sodium
CLASSIC BLOODY MARY
If you want to spice up that tomato juice, just use this classic bloody mary recipe serve in a salt-rimmed glass.
Provided by JASONS_GAL
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 2m
Yield 1
Number Of Ingredients 9
Steps:
- Salt the rim of a tall glass. To do so, pour salt onto a small plate, moisten the rim of the glass on a damp towel and press into the salt. Fill the glass with ice cubes.
- In a cocktail mixer full of ice, combine the vodka, vegetable juice, Worcestershire sauce, hot pepper sauce, salt and pepper. Shake vigorously and strain into the glass. Garnish with a stalk of celery and olives stuck onto a toothpick.
Nutrition Facts : Calories 140.5 calories, Carbohydrate 8.8 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 2 g, Protein 1.8 g, SaturatedFat 0 g, Sodium 2276.9 mg, Sugar 6.7 g
BLOODY MARY
This recipe for spicy, refreshing Bloody Marys is a perfect accompaniment to Eggs Benedict or other brunch favorites.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 10
Steps:
- Place tomato juice in a large container with a tight-fitting lid. Add lemon juice, Worcestershire sauce, horseradish, garlic, pepper, and Tabasco; shake vigorously. Taste, and adjust for seasoning; the mixture should be quite spicy.
- Pour 1 part vodka and 3 parts Bloody Mary mix over ice in a shaker. Shake well. Pour into glasses. Squeeze a wedge of lemon over drink (do not subsequently stir or shake drink), discard used wedge. Garnish with a large stick of celery (reserve extra stalks for munching) and a large lemon wedge.
BLOODY MARY COCKTAIL
This lively eye-opener adds a spicy kick to brunch.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 9
Steps:
- Fill a pint glass or goblet with 1 1/2 cups ice. Set aside.
- Combine tomato juice, vodka, lemon juice, hot pepper sauce, Worcestershire sauce, salt, black pepper, and 1 cup ice in a mixing glass. Stir until chilled and strain into ice-filled pint glass or goblet.
- Garnish with a celery stalk.
Nutrition Facts : Calories 125.9 calories, Carbohydrate 7.1 g, Fat 0.2 g, Fiber 1.1 g, Protein 1.3 g, Sodium 557.9 mg, Sugar 5.1 g
More about "bloody mary cocktail sauce recipes"
BEST BLOODY MARY RECIPE - HOW TO MAKE A BLOODY MARY
From thepioneerwoman.com
5/5 (1)Category Beverages, Brunch
- Combine the vodka, tomato juice, lemon juice, Worcestershire sauce, hot sauce (if using), horseradish, celery salt and black pepper in a tall glass.
- Garnish with a piece of celery and bacon in the glass and a skewer of chopped pickles, cherry tomatoes, and green olives, if desired.
CLASSIC BLOODY MARY RECIPE– A COUPLE COOKS
From acouplecooks.com
5/5 (2)Total Time 10 minsCategory DrinkCalories 152 per serving
- In a large cocktail shaker, combine the tomato juice, lemon juice, Worcestershire sauce, horseradish, Tabasco, celery salt and black pepper. Shake well to combine (without ice). Strain into a quart mason jar or small pitcher.
- Optional: If time, chill at least 1 hour or overnight for the best flavor. (Or, make ahead and store up to 1 week.) But you also can serve right away!
- To serve, on a plate place a mixture of roughly half kosher salt and half Old Bay seasoning (or celery salt). Cut a notch in a lemon wedge, then run it around the rim of a glass. Dip the edge of the rim into a plate of salt.
BLOODY MARY COCKTAIL SAUCE RECIPE | MYRECIPES
From myrecipes.com
5/5 (3)Servings 1.75
BLOODY MARY COCKTAIL SAUCE
From bloodymaryobsessed.com
Cuisine SaucesCategory Recipes, Appetizers, Sauces, DipsServings 1Total Time 7 mins
CLASSIC BLOODY MARY RECIPE | TABASCO® BRAND PEPPER …
From tabasco.com
BLOODY MARY COCKTAIL RECIPE | TABASCO® BRAND …
From tabasco.com
BLOODY MARY RECIPE - AMANDA'S COOKIN' - COCKTAILS
From amandascookin.com
BEST EVER BLOODY MARY COCKTAIL RECIPE | SUGAR & SOUL
From sugarandsoul.co
THE BEST BLOODY MARY RECIPE YOU CAN MIX UP - THE …
From thespruceeats.com
BLOODY MARY COCKTAIL RECIPE - LIQUOR.COM
From liquor.com
21 BEST BLOODY MARY MIX BRANDS, RANKED - TASTING TABLE
From tastingtable.com
COCKTAIL RECIPE: THE ULTIMATE SEAFOOD BLOODY MARY
From tastingtable.com
BLOODY MARY COCKTAIL RECIPE | THE BAR
From thebar.com
THE EXTRA SPICY BLOODY MARY RECIPE | VINEPAIR
From vinepair.com
BLOODY MARY COCKTAIL RECIPE - MAKE ME A COCKTAIL
From makemeacocktail.com
THE BEST BLOODY MARY RECIPE | FEAST + WEST
From feastandwest.com
MAKE BLOODY MARYS WITH TABASCO® BRAND PEPPER SAUCE
From tabasco.com
VODKA-POACHED SHRIMP & BLOODY MARY COCKTAIL SAUCE RECIPE
From myrecipes.com
BEST BLOODY MARY RECIPE - HOW TO MAKE CLASSIC BLOODY …
From delish.com
You'll also love