Blue Cheese Pecan Ball Recipes

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PECAN CHEESE BALL

A trio of cheeses-cheddar, blue and cream cheese-are blended, shaped in a ball and rolled in chopped pecans for an easy and classic appetizer spread.

Provided by My Food and Family

Categories     Cheese Appetizers

Time 1h15m

Yield Makes 16 servings, 2 Tbsp. spread and 5 crackers each.

Number Of Ingredients 5



Pecan Cheese Ball image

Steps:

  • Beat cheeses in medium bowl with electric mixer on medium speed until well blended.
  • Shape into ball; roll in pecans. Cover. Refrigerate at least 1 hour.
  • Serve as a spread with crackers.

Nutrition Facts : Calories 210, Fat 16 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 30 mg, Sodium 330 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 5 g

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 cup KRAFT Shredded Cheddar Cheese
1 pkg. (4.5 oz.) ATHENOS Crumbled Blue Cheese
1/2 cup chopped pecans
round buttery crackers

EASY BLUE CHEESE CHEESE BALL

Time 2h5m

Number Of Ingredients 6



Easy Blue Cheese Cheese Ball image

Steps:

  • In a medium bowl thoroughly mix the cream cheese and butter together.
  • Add olives, blue cheese, and chives. Mix well, making sure to scrape down the sides of the bowl.
  • Form mixture into a ball and wrap in a sheet of plastic wrap.
  • Refrigerate until completely chilled.
  • Place on a serving plate
  • Serve with dippers of your choice

Nutrition Facts : Calories 229 calories, Carbohydrate 2 grams carbohydrates, Cholesterol 59 milligrams cholesterol, Fat 23 grams fat, Fiber 0 grams fiber, Protein 5 grams protein, SaturatedFat 13 grams saturated fat, ServingSize 1, Sodium 388 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat

8 oz block of cream cheese, softened
1/2 cup butter, softened
4 oz can of chopped olives
1/3 cup blue cheese crumbles
Olive, blue cheese, and chive amounts are just suggestions. We usually add more of each. We like our cheese ball loaded. We have also talked about how delicious this would be with little pieces of crispy bacon, but we have yet to try it that way.
2 T chopped chives

BLUE CHEESE BALL

Only five ingredients combine to make an unforgettable classic cheese ball with the distinctive flavor of blue cheese.

Provided by LOONEYPROFESSOR

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cheese Ball Recipes

Time 8h10m

Yield 16

Number Of Ingredients 6



Blue Cheese Ball image

Steps:

  • In a medium bowl, stir together the cream cheese, blue cheese, Cheddar cheese, onion and Worcestershire sauce. Transfer to a separate bowl that has been lined with plastic wrap. Cover and refrigerate overnight.
  • The next day, gather the cream cheese mixture into a ball. Spread the walnuts out on a dinner plate. Roll the cheese ball in nuts until coated. Refrigerate or serve immediately.

Nutrition Facts : Calories 206.9 calories, Carbohydrate 2.5 g, Cholesterol 44.5 mg, Fat 19.4 g, Fiber 0.5 g, Protein 6.8 g, SaturatedFat 9.7 g, Sodium 255.1 mg, Sugar 0.5 g

2 (8 ounce) packages cream cheese, softened
1 cup crumbled blue cheese
1 cup shredded sharp Cheddar cheese
¼ cup minced onion
1 tablespoon Worcestershire sauce
1 cup chopped walnuts

OLIVE BLUE CHEESE PECAN BALL RECIPE - (4.4/5)

Provided by bdjrempel

Number Of Ingredients 10



Olive Blue Cheese Pecan Ball Recipe - (4.4/5) image

Steps:

  • In a bowl, combine all ingredients except for the pecans. Mix until all ingredients are incorporated. Spoon the mixture onto a large piece of plastic wrap. Cover in the wrap and shape into a ball. Place in the fridge to chill for at least 30 minutes. Roll in the pecans just before serving. Serves about 10 to 12 people

1 (8 oz) package cream cheese, softened
1/3 cup blue cheese, crumbled
1/2 cup stuffed olives, chopped
1 tbsp mayonnaise
1/2 tsp worcestershire
1 tsp lemon zest
1 tsp hot sauce
1 tsp olive juice
1 green onion finely chopped
1/2 cup pecans, chopped and toasted

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