Blue Cheese Surprise Recipes
BACON AND BLUE CHEESE POTATO SURPRISE
Just the right balance of creaminess and blue cheese. Cook time includes boiling the potatoes. Can be eaten hot, cold or room temperature.
Provided by gailanng
Categories Potato
Time 40m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In large bowl, combine mayonnaise, sour cream, vinegar and dry mustard.
- Add the remainder of the ingredients and toss gently to coat.
Nutrition Facts : Calories 193.1, Fat 10.1, SaturatedFat 3.9, Cholesterol 16.7, Sodium 295.2, Carbohydrate 21.1, Fiber 2.1, Sugar 2.4, Protein 5.5
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- Avocado Blue Cheese and Watercress Salad. As I said, I’m not a huge fan of salads, but as long as there’s blue cheese in it, I’m down. In this appetizer, sharp and salty blue cheese crumbles add a unique flavor to your typical bland greens.
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From bigoven.com
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