Blueberry Cheesecake Smoothie Recipes
BLUEBERRY CHEESECAKE SMOOTHIE
If you took a slice of your favorite blueberry cheesecake and put it in a blender, it would taste very much like this ice-cold smoothie!
Provided by My Food and Family
Categories Home
Time 5m
Yield 2 servings, about 1 cup each
Number Of Ingredients 5
Steps:
- Blend first 4 ingredients in blender until smooth.
- Add ice; blend until thickened. Serve immediately
Nutrition Facts : Calories 280, Fat 16 g, SaturatedFat 10 g, TransFat 0 g, Cholesterol 60 mg, Sodium 190 mg, Carbohydrate 30 g, Fiber 2 g, Sugar 25 g, Protein 5 g
CREAMY BLUEBERRY CHEESECAKE SMOOTHIE
You could drop a blueberry cheesecake into a blender and give it a buzz. But our smoothie recipe is easier to make-and easier on your blender!
Provided by My Food and Family
Categories Home
Time 5m
Yield 5 servings, 1 cup each
Number Of Ingredients 5
Steps:
- Blend ingredients in blender until smooth.
- Serve immediately.
Nutrition Facts : Calories 220, Fat 3.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 15 mg, Sodium 360 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 7 g
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