Bobs Big Boy Tartar Sauce Recipe 435

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BOB'S BIG BOY TARTAR SAUCE RECIPE - (4.3/5)

Provided by á-39535

Number Of Ingredients 6



Bob's Big Boy Tartar Sauce Recipe - (4.3/5) image

Steps:

  • Hand mix all ingredients and refrigerate several hours. Stir before use.

1cup1 cup mayonnaise
3tablespoons3 tablespoons dill pickle relish (well drained)
2teaspoons2 teaspoons lemon juice
1/8teaspoon1/8 teaspoon onion powder
1dash1 dash paprika
1pinch1 pinch garlic powder

BIG BOY'S TARTAR SAUCE CLONE / COPYCAT

There is a distinct difference in the sauce used to make Big Boy's Slim Jim sandwich.. the Elias Brother's chain (in the midwest) uses tartar sauce, and Bob's Big Boys out west use a type of 1000-Island.. since moving from Michigan to Florida, I had to figure out how to duplicate that awesome sandwich, and I did it. The key is this tartar sauce, which is kind of silly, because how many ways can you make tartar sauce, lol.. Well one day when I was back in Michigan for a visit, I bought a jar of their famous tartar to bring home with me, and made a simple clone from the ingredients listed on the jar. This is perfect. Now I can have Slim Jims whenever.. Oh! Today was whenever - LOL!!

Provided by steve in FL

Categories     Sauces

Time 4m

Yield 1 cup, 8 serving(s)

Number Of Ingredients 4



Big Boy's Tartar Sauce Clone / Copycat image

Steps:

  • Combine all, allow flavors to blend several hours.
  • Note: To make the wonderful Slim Jim sandwich (basically a ham/swiss, but the technique is kind of important, as is the combination of sauce and ingredients) see recipe #246365. Big Boy grills their sandwiches to toast the buns. . I grill them on the George Foreman thing.

1 cup mayonnaise
1 tablespoon onion, finely chopped
1 tablespoon dill pickle relish
1 tablespoon pickle juice

SUPPOSEDLY COPYCAT BIG BOY'S TARTAR SAUCE

Make and share this Supposedly Copycat Big Boy's Tartar Sauce recipe from Food.com.

Provided by Millereg

Categories     Sauces

Time 20m

Yield 3 cups, 24 serving(s)

Number Of Ingredients 10



Supposedly Copycat Big Boy's Tartar Sauce image

Steps:

  • Combine all ingredients in a glass bowl.
  • Mix well and chill well before using.

2 cups mayonnaise
1/2 lemon, juice of
2 tablespoons horseradish
2 tablespoons scallions or 2 tablespoons shallots
2 tablespoons minced green peppers
1/4 cup gherkins or 1/4 cup capers
1 clove garlic, minced
2 hardboiled egg, yolks mashed,whites chopped
1 dash Tabasco sauce
1/3 cup ketchup

FRISCH'S BIG BOY RESTAURANT'S TARTAR SAUCE

Anyone from Ohio who has had Frisch's Tartar Sauce knows that THIS is THE best Tartar Sauce ever! It's great on hamburgers and of course fish sandwiches!!! "Cook Time" is for chilling in the frig.

Provided by Fox Hollow

Categories     < 4 Hours

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 8



Frisch's Big Boy Restaurant's Tartar Sauce image

Steps:

  • Mix all ingredients.
  • Chill for at least an hour.

2/3 cup mayonnaise
2 teaspoons sweet pickle relish
2 teaspoons dill pickle relish
1 teaspoon juice from dill pickle
1 teaspoon fresh lemon juice
1 -1 1/2 tablespoon minced onion
1/4 teaspoon garlic powder
1/8 teaspoon salt

BOB'S BIG BOY SECRET SAUCE RECIPE - (3.7/5)

Provided by KimberleyH

Number Of Ingredients 4



Bob's Big Boy Secret Sauce Recipe - (3.7/5) image

Steps:

  • Mix all ingredients in a bowl. Cover and refrigerate until ready to use.

1/4 cup mayonnaise
2 tablespoons sweet pickle relish or 1 1/2 tablespoons diced sweet pickles mixed with 1/8 teaspoon mustard and 1/4 teaspoon pickle juice
2 tablespoons ketchup
1 tablespoon water

FRISCH'S BIG BOY TARTAR SAUCE RECIPE

Make and share this Frisch's Big Boy Tartar Sauce Recipe recipe from Food.com.

Provided by GingerlyJ

Categories     Sauces

Time 5m

Yield 1 cup, 4 serving(s)

Number Of Ingredients 6



Frisch's Big Boy Tartar Sauce Recipe image

Steps:

  • Combine mayonnaise, onion, dill pickle relish, pickle juice, salt and garlic powder.
  • Chill.

1 cup mayonnaise
1 tablespoon onion, finely chopped
1 tablespoon dill pickle relish
1 tablespoon pickle juice
1 dash salt
1 dash garlic powder

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