Bok Choy Thai Green Smoothie Recipes
ORANGE-PEAR GREEN SMOOTHIE WITH BOK CHOY
I am new to green smoothies and clean eating. Vegetables are not my thing but this smoothie is delicious once you get past the chunky leaf and skin from the grapes and pear! But if you put the blender on liquefy, it helps a lot.
Provided by Olivia Allen
Categories Drinks Recipes Smoothie Recipes Veggie
Time 10m
Yield 2
Number Of Ingredients 10
Steps:
- Combine pear, grapes, water, pineapple, banana, bok choy, kale, orange, ice, and mint in a large blender. Blend, starting on low speed and increasing to high, until smooth. Turn blender to liquefy setting for a smoother texture.
Nutrition Facts : Calories 169.6 calories, Carbohydrate 43 g, Fat 0.9 g, Fiber 5.6 g, Protein 2.4 g, SaturatedFat 0.2 g, Sodium 23.9 mg, Sugar 30.8 g
BOK CHOY WITH THAI-STYLE DRESSING
Make and share this Bok Choy With Thai-Style Dressing recipe from Food.com.
Provided by English_Rose
Categories Greens
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Place the bok choy in a steamer set over a pan of boiling water and sprinkle over the salt.
- Cover and cook for 3-5 mins until tender, then tip into a warmed serving dish.
- Meanwhile heat a wok or large frying pan until hot. Add the oil, ginger, chili and garlic and stir fry for 1 minute.
- Add the soy sauce and fish sauce, heat through and drizzle over the bok choy to serve.
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