BOLINHOS DE ARROZ
Make and share this Bolinhos De Arroz recipe from Food.com.
Provided by michellebsalazar
Categories Lunch/Snacks
Time 25m
Yield 12 balls
Number Of Ingredients 9
Steps:
- Mix together the egg, onion, scallion, parsley, flour, milk and salt.
- Add rice.
- Fry rounded teaspoons of batter in hot oil until golden brown.
- Drain on paper towel.
Nutrition Facts : Calories 37.2, Fat 0.5, SaturatedFat 0.2, Cholesterol 17.8, Sodium 103.9, Carbohydrate 6.7, Fiber 0.2, Sugar 0.3, Protein 1.2
RICE BALLS (BOLINHOS DE ARROZ)
Number Of Ingredients 7
Steps:
- This recipe is good for leftover rice. Grind cooked rice and add eggs, butter, and Parmesan cheese. If necessary to hold together, add a little milk and cilantro. Fry in hot deep fat and serve immediately. Garnish with bibb or butter lettuce.
Nutrition Facts : Nutritional Facts Serves
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