EASTER GRASS SLAW
Chopped apple and shredded carrot add pretty color to this swift salad that uses packaged coleslaw mix to save time. A creamy dressing nicely coats the crunchy combination.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first six ingredients. In a small bowl, combine the mayonnaise, sugar, vinegar, salt and pepper. Pour over the cabbage mixture and toss to coat. Cover and refrigerate until serving.
Nutrition Facts : Calories 123 calories, Fat 1g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 564mg sodium, Carbohydrate 29g carbohydrate (0 sugars, Fiber 4g fiber), Protein 2g protein. Diabetic Exchanges
CREAMY COLE SLAW
Spiked with vinegar and spiced with mustard, Bobby Flay's Creamy Coleslaw recipe is the perfect picnic side from Boy Meets Grill on Food Network.
Provided by Bobby Flay
Categories side-dish
Time 10m
Yield 8 servings
Number Of Ingredients 10
Steps:
- Combine the shredded cabbage and carrots in a large bowl. Whisk together the mayonnaise, sour cream, onion, sugar, vinegar, mustard, celery salt, salt, and pepper in a medium bowl, and then add to the cabbage mixture. Mix well to combine and taste for seasoning; add more salt, pepper, or sugar if desired.
BONNIE'S EASTER SLAW
Easter slaw is so named for the many colors in this salad. It is very easy to prepare and can be eaten right away or made the night before serving. It is very tasty, and loaded with colorful vegetables and a tangy dressing that is seasoned just right! Enjoy!
Provided by BonniE !
Categories Other Salads
Time 20m
Number Of Ingredients 11
Steps:
- 1. Combine all the prepared vegetables in a large mixing bowl.
- 2. DRESSING: Mix together, the mayonaise, sugar, vinegar, salt and pepper. Whisk well.
- 3. Pour over cabbage mixture and toss to coat. Cover and refrigerate until serving. Enjoy!
BONNIE'S APPLE SLAW WITH BLUE CHEESE
We love this beautiful and delicious Apple Slaw. This salad goes with amost any main dish. It is light and refreshing, and packs a flavorful blue cheese punch ! Enjoy!
Provided by BonniE !
Categories Fruit Sides
Time 15m
Number Of Ingredients 7
Steps:
- 1. Cook's Tip: Make sure the apples are prepared last to keep them from turning brown. Also, you may had a couple of tablespoons of nuts if you like for additional nutrition or flavor.
- 2. PREPARE THE SALAD: Grate the green and purple cabbage and place in the serving dish. Add the grated onion and the red wine vinegar. Add the blue cheese crumbles.
- 3. Wash the red delicious apples, don't peel them, but core them and dice in bite sized pieces, and add the apples to the cabbage mixture.
- 4. Pour on the blue cheese salad dressing, a little at a time until you are happy with it. Toss the salad gently and serve. This is delicious, so Enjoy!
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