BRAISED CUCUMBERS
Make and share this Braised Cucumbers recipe from Food.com.
Provided by Shahana
Categories Vegetable
Time 17m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Pare, seed and cut cucumbers into 2 x 1/2 inch sticks.
- Cook cucumbers and broth over medium heat, stirring frequently until tender; about 12 minutes.
- Add dill; stir to combine and serve.
Nutrition Facts : Calories 27.4, Fat 0.3, SaturatedFat 0.1, Sodium 12.1, Carbohydrate 5.8, Fiber 0.8, Sugar 2.5, Protein 1.6
SAUTEED CUCUMBERS
You may not have considered cucumbers for a vegetable sauté, but these will change your mind.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 25m
Number Of Ingredients 4
Steps:
- Peel cucumber, and cut into large chunks.
- In a skillet, melt butter over medium heat. Add cucumber and salt, and cook, tossing occasionally, until tender, about 5 minutes. Serve sprinkled with dill or parsley.
Nutrition Facts : Calories 39 g, Fat 3 g
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