Bread Machine Honey Glazed Rolls Recipes

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GOLDEN HONEY PAN ROLLS

A cousin in North Carolina gave me the recipe for these delicious honey-glazed rolls. Using my bread machine to make the dough saves me about 2 hours compared to the traditional method. The rich buttery taste of these rolls is so popular with family and friends that I usually make two batches so I have enough! -Sara Wing, Philadelphia, Pennsylvania

Provided by Taste of Home

Time 55m

Yield 2 dozen.

Number Of Ingredients 14



Golden Honey Pan Rolls image

Steps:

  • In bread machine pan, place the first 8 ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed.), When cycle is completed, turn dough onto a lightly floured surface. Punch down; cover and let rest for 10 minutes. Divide into 24 pieces; shape each into a ball. Place 12 balls each in 2 greased 8-in. square baking pans. Cover and let rise in a warm place until doubled, about 30 minutes. , For glaze, combine the sugar, butter, honey and egg white; drizzle over dough. Bake at 350° until golden brown, 20-25 minutes. Brush with additional honey if desired.

Nutrition Facts : Calories 139 calories, Fat 6g fat (2g saturated fat), Cholesterol 22mg cholesterol, Sodium 168mg sodium, Carbohydrate 18g carbohydrate (5g sugars, Fiber 1g fiber), Protein 3g protein.

1 cup warm 2% milk (70° to 80°)
1 large egg, room temperature
1 large egg yolk, room temperature
1/2 cup canola oil
2 tablespoons honey
1-1/2 teaspoons salt
3-1/2 cups bread flour
2-1/4 teaspoons active dry yeast
GLAZE:
1/3 cup sugar
2 tablespoons butter, melted
1 tablespoon honey
1 large egg white
Additional honey, optional

HONEY ROLLS (BREAD MACHINE)

My mother makes these on every major holiday...and they are always a hit with family. They disappear immediately..so if you're serving a big group of people, make a double batch (but not at the same time..your bread machine will overflow!).

Provided by ManglinYourRecipes

Categories     Breads

Time 2h30m

Yield 20 rolls, 10 serving(s)

Number Of Ingredients 9



Honey Rolls (Bread Machine) image

Steps:

  • Put in bread machine in order given. When adding the yeast, make a hole in flour and put yeast in the hole.
  • Put on dough cycle.
  • On lightly floured surface, divide dough into 20 equal parts and shape into smooth balls.
  • Place balls in greased 9 X 13 pan.
  • Heat oven to 350 degrees.
  • Cover with clean cloth/towel and let rise in warm place until double in size (20 to 30 minutes).
  • Bake 20 to 25 minutes or until light golden brown.
  • Heat butter and honey in microwave and brush over rolls.
  • Remove immediately from pan.
  • Enjoy this delicious treat.

1 cup lukewarm milk
1/3 cup oil
2 eggs
2 tablespoons honey
3 1/2 cups bread flour
1 teaspoon salt
2 1/4 teaspoons yeast
2 tablespoons butter
1 tablespoon honey

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