Breakfast Martini Recipes

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BREAKFAST MARTINI

Provided by Food Network

Number Of Ingredients 3



Breakfast Martini image

Steps:

  • Shake Lillet and orange juice in mixing glass with ice. Strain into chilled martini glass. Top with splash of champagne or gingerale. Garnish with orange peel (flamed).;

2 ounces Lillet (chilled)
2 ounces orange juice
Orange peel, for garnish

BREAKFAST MARTINI

Start your day the decadent way with this breakfast martini cocktail, with marmalade and lemon juice for zest, plus gin, aperitif wine and Grand Marnier

Provided by Dustin Macmillan

Categories     Cocktails, Drink

Time 10m

Number Of Ingredients 7



Breakfast martini image

Steps:

  • In a cocktail shaker place the spoonful of marmalade with ice, stirring to dilute.
  • Add the rest of the ingredients and shake with more cubed ice for 10 seconds. Double strain by using the regular strainer in your cocktail shaker and holding a fine mesh strainer over your glass. Pour through both strainers into a martini coupe glass.
  • Garnish with orange zest.

Nutrition Facts : Calories 223 calories, Carbohydrate 10 grams carbohydrates, Sugar 10 grams sugar, Fiber 0.1 grams fiber, Protein 0.1 grams protein, Sodium 0.02 milligram of sodium

1 tsp marmalade
ice
50ml gin of choice
15ml Grand Marnier
15ml aperitif wine (we used Cocchi Americano)
15ml lemon juice
1 strip orange zest

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