Breakfast Mini Pizzas Recipes

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BREAKFAST MINI PIZZAS

From EatingWell: September 2010 edition.These pizzas aren't just for dinner! Here they have combined two kid favorites-- mini pizzas and scrambled eggs--for a breakfast treat both adults and kids will love :) Low calorie/healthy weight/high calcium/high fiber :)

Provided by Manami

Categories     Breakfast

Time 10m

Yield 1 serving(s)

Number Of Ingredients 5



Breakfast Mini Pizzas image

Steps:

  • Preheat oven or toaster oven broiler.
  • Coat a small nonstick skillet with cooking spray and heat over medium-high heat.
  • Add egg and cook, stirring often, until set into soft curds, 1 to 2 minutes.
  • Spread marinara sauce on English muffin halves.
  • Top with the scrambled egg, cheese and pepperoni (if using).
  • Broil until the cheese is melted, 1 to 3 minutes.

Nutrition Facts : Calories 230.3, Fat 7.1, SaturatedFat 1.9, Cholesterol 211.5, Sodium 638.8, Carbohydrate 30.5, Fiber 4.5, Sugar 8.5, Protein 12.7

1 large egg, beaten
2 tablespoons prepared marinara sauce
1 whole wheat English muffin, split and toasted
2 tablespoons shredded Italian cheese blend
2 slices pepperoni (optional)

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