Brilliant Espresso Martini Recipes

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ESPRESSO MARTINI COCKTAIL

Who says you can't get a jolt of caffeine with your cocktail? Add a shot of espresso to this chocolatey drink for an added pick-me-up.

Provided by Allrecipes

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 5



Espresso Martini Cocktail image

Steps:

  • Combine espresso, vodka, coffee liqueur, creme de cacao, and ice in a cocktail shaker. Cover and shake until chilled. Strain into a chilled martini glass.

Nutrition Facts : Calories 341.5 calories, Carbohydrate 31.3 g, Fat 0.2 g, Protein 0.1 g, SaturatedFat 0.1 g, Sodium 8.5 mg, Sugar 31.3 g

1 fluid ounce brewed espresso
1 ½ fluid ounces vodka
1 ½ fluid ounces coffee-flavored liqueur (such as Kahlua®)
1 fluid ounce white creme de cacao
1 cup ice

BRILLIANT ESPRESSO MARTINI

This fabulous-sounding drink was published in the local Toronto newspaper. Haven't tried it yet, but intend to soon; it sounds perfect for a coffee lover like myself.

Provided by Lennie

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4



Brilliant Espresso Martini image

Steps:

  • In a cocktail shaker half filled with ice, pour all liquid ingredients.
  • Shake until liquors are chilled.
  • Strain into a martini glass and garnish with coffee beans.

Nutrition Facts : Calories 139.4, Fat 2.6, SaturatedFat 1.6, Cholesterol 9, Sodium 20.6, Carbohydrate 12.4, Sugar 12.3, Protein 0.5

1 ounce Kahlua
1 ounce espresso coffee
1/2 ounce Baileys Irish Cream
3 coffee beans

ESPRESSO MARTINI

Learn how to make this classic coffee cocktail. Our easy recipe uses freshly brewed espresso, a dash of coffee liqueur and a simple sugar syrup.

Provided by Miriam Nice

Categories     Cocktails, Drink

Time 10m

Number Of Ingredients 6



Espresso martini image

Steps:

  • Start by making the sugar syrup. Put the caster sugar in a small pan over a medium heat and pour in 50ml water. Stir, and bring to the boil.
  • Turn off the heat and allow the mixture to cool. Put 2 martini glasses in the fridge to chill.
  • Once the sugar syrup is cold, pour 1 tbsp into a cocktail shaker along with a handful of ice, the vodka, espresso and coffee liqueur. Shake until the outside of the cocktail shaker feels icy cold.
  • Strain into the chilled glasses. Garnish each one with coffee beans if you like.

Nutrition Facts : Calories 258 calories, Fat 0.1 grams fat, Carbohydrate 26 grams carbohydrates, Sugar 25 grams sugar, Protein 0.1 grams protein, Sodium 0.02 milligram of sodium

100g golden caster sugar
ice
100ml vodka
50ml freshly brewed espresso coffee
50ml coffee liqueur (we used Kahlua)
4 coffee beans (optional)

ALLI'S ESPRESSO MARTINI

This is soooooo yummy...I used to use Stoli coffee vodka, but can't find it anymore :( ; I now use Van Gogh's double espresso coffee vodka! The label says double caffeine, so be fore-warned!

Provided by alligirl

Categories     Beverages

Time 3m

Yield 1 cocktail, 1 serving(s)

Number Of Ingredients 3



Alli's Espresso Martini image

Steps:

  • Fill martini glass with ice and water to chill.
  • Put 1st 2 ingredients in cocktail shaker, and shake 'til icy!
  • Discard ice/water and strain liquor into chilled glass. Drop in 3 coffee beans.

Nutrition Facts : Calories 263, Fat 0.1, SaturatedFat 0.1, Sodium 4, Carbohydrate 13.8, Sugar 13.8

2 ounces coffee-infused vodka (I used Van Gogh's double espresso coffee vodka)
1 1/2 ounces Kahlua
3 coffee beans (Garnish)

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