Broiled Fluff Frosting Recipes
BROILER ICING
This is a caramel nut coconut icing that you toast under the broiler. Excellent on oatmeal cake!
Provided by CLLWC
Categories Desserts Frostings and Icings
Time 15m
Yield 24
Number Of Ingredients 5
Steps:
- In a medium bowl, combine brown sugar, butter, and cream. Mix in coconut and chopped nuts.
- Spread icing over cooled cake. Place cake under broiler for 2 minutes or until bubbly.
Nutrition Facts : Calories 90.3 calories, Carbohydrate 11 g, Cholesterol 8.5 mg, Fat 5.3 g, Fiber 0.5 g, Protein 0.5 g, SaturatedFat 2.7 g, Sodium 26 mg, Sugar 10.1 g
BROILED FLUFF®-FROSTING
This recipe is so easy and Deelish! This separates the cakes from the cupcakes!!! It's truly a delicious topping for any cake.Cooking time indicates broiling time. Source:Marshmallow Fluff®
Provided by FLUFFSTER
Categories Dessert
Time 12m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients; spread over the top of hot cake.
- Broil slowly, about 2 minutes until golden brown. Makes.
- enough to frost one 9-inch square cake.
FLUFF FROSTING
Provided by Food Network Kitchen
Categories dessert
Time 17m
Yield 3 3/4 cups
Number Of Ingredients 7
Steps:
- Slowly beat the butter and sugar, in another medium bowl, with an electric mixer until incorporated. Raise the speed to high and mix until light and fluffy, about 5 to 7 minutes. (Occasionally turn the mixer off, and scrape the sides of the bowl down with a rubber spatula.) Add the fluff and salt and reduce the speed to low. Add the milk and vanilla mixture, scrape the bowl down, and mix until fully incorporated. Raise the mixer to high and beat briefly until fluffy, about 1 to 2 minutes. Use immediately.
FLUFFY BOILED ICING
Provided by Food Network
Categories dessert
Yield frosting for two layer 9-inch cake
Number Of Ingredients 6
Steps:
- In a heavy saucepan combine sugar, water and cream of tartar. Slowly bring mixture to a boil, stirring sides of the saucepan with a brush dipped in water to remove any sugar crystals. Cover and boil for about 3 minutes or until a candy thermometer registers 245 degrees.
- Beat egg whites with pinch of salt until glossy and peaked. Slowly pour in syrup as you continue to beat the whites. Beat until cool and frosting is soft and fluffy. Fold in vanilla.
FLUFFY BOILED ICING
This recipe is quite old, and belonged to my mother.
Provided by Carol
Categories Desserts Frostings and Icings White
Yield 12
Number Of Ingredients 7
Steps:
- Combine sugar, water, corn syrup, and salt in a saucepan; stir until well blended. Boil slowly without stirring until mixture will spin a long thread when a little is dropped from a spoon (hold the spoon high above saucepan), or reaches 238 - 242 degrees F (114 - 117 degrees C).
- In a large bowl, beat egg whites with a mixer until they are stiff, but still moist. Pour hot syrup slowly over egg whites while beating. Continue until mixture is very fluffy, and will hold its shape. Add vanilla, and beat until blended. If icing does not seem stiff enough, beat in 2 or 3 tablespoons confectioners sugar 1 tablespoon at a time until stiff enough to hold its shape. Spread on cake.
Nutrition Facts : Calories 80.8 calories, Carbohydrate 20.1 g, Protein 0.6 g, Sodium 34.6 mg, Sugar 19.2 g
More about "broiled fluff frosting recipes"
CHOCOLATE CAKE WITH BROILED COCONUT FROSTING RECIPE
Web Feb 11, 2007 Gather the ingredients. Preheat oven to 350 F. Grease and flour a 9-inch-square baking pan or spray with a flour and oil baking …
From thespruceeats.com
4.8/5 (4)Total Time 55 minsCategory Dessert, CakeCalories 545 per serving
From thespruceeats.com
4.8/5 (4)Total Time 55 minsCategory Dessert, CakeCalories 545 per serving
MY SECRET, LESS-SWEET FLUFFY VANILLA FROSTING
Web Sep 11, 2020 Making the Fluffy Frosting: Place butter in a bowl and use either a handheld beater or stand mixer (with whisk attachment) to beat for 3 minutes until it's smooth and changes from yellow to very pale yellow, …
From recipetineats.com
From recipetineats.com
BROILED NUT ICING FOR SPICE CAKE — BLESS THIS MESS
Web Jan 22, 2020 How to make broiled nut icing: Combine butter and milk in saucepan over medium heat until butter melts. Add brown sugar and stir until it dissolves. Remove from heat; stir in nuts. Pour sugar mixture over …
From blessthismessplease.com
From blessthismessplease.com
FLUFFY BOILED FROSTING RECIPE - THE SPRUCE EATS
Web Jun 22, 2022 To make boiled frosting, a hot sugar syrup is gradually beaten into egg whites. You want the syrup to reach soft ball stage, and it's easiest to reach the optimal temperature with a candy thermometer. …
From thespruceeats.com
From thespruceeats.com
WHITE AND FLUFFY BOILED FROSTING RECIPE
Web 45 mins Remove the eggs from the refrigerator and allow them to set until room temperature. In a small heavy saucepan, combine the sugar, cream of tartar, and salt. Stir to combine evenly. Add the water. Over medium …
From recipetips.com
From recipetips.com
FANTASTIC FROSTINGS | MARSHMALLOW FLUFF
Web Broiled Fluff-Frosting 1/3 c. butter or margarine, softened 1 c. Marshmallow Fluff 1/4 tsp. salt 1 c. shredded coconut 1/2 c. chopped walnuts Combine all ingredients; spread over the top of hot cake. Broil slowly, about 2 minutes until golden brown. Makes enough to frost one 9-inch square cake. Fluff Fondant
From marshmallowfluff.com
Estimated Reading Time 1 min
From marshmallowfluff.com
Estimated Reading Time 1 min
ITALIAN MERINGUE BOILED ICING (7 MINUTE FROSTING) | BAKED BREE
Web Apr 16, 2022 Italian meringue (also known as boiled icing) is a fluffy, white frosting for cake and other desserts. It is an incredibly easy 7-minute frosting, The snow white color makes it perfect for wedding cakes and desserts for winter holidays. Ingredients 1 1/2 cups sugar 2/3 cup water 1/8 teaspoon cream of tartar 3 egg whites pinch salt
From bakedbree.com
From bakedbree.com
3 TIPS FOR THE PERFECT BROILED MARSHMALLOW FLUFF – SWEETANDSARA
Web Sep 17, 2022 Cook the syrup for 12 minutes with the lid on at 238F. In a mixing bowl fitted with a whisk, combine egg whites, cream of tartar, and vanilla. Place marshmallow on a baking sheet and toast it for about a minute. Coconut cream pie, a traditional dessert, can be made with a few new tricks for the most ethereal taste.
From sweetandsara.com
From sweetandsara.com
BOILED FROSTING RECIPE - THE SPRUCE EATS
Web Dec 7, 2022 Boiled frosting is a fluffy white cake frosting that is made by gradually pouring a hot sugar syrup over stiffly beaten egg whites. The eggs are beaten constantly until the mixture is smooth and satiny, similar to the way an Italian meringue is made. It's also sometimes referred to as 7-minute frosting.
From thespruceeats.com
From thespruceeats.com
BROILED FROSTING - RECIPE - COOKS.COM
Web 3 tbsp. butter or other shortening. 1/4 cup cream. 1/2 cup coconut. 1 tsp. vanilla. Melt butter, add brown sugar, cream and vanilla. Add coconut last. Spread on warm cake. Brown lightly in oven. Share Add review.
From cooks.com
From cooks.com
BROILED FROSTING - RECIPE - COOKS.COM
Web Dec 11, 2018 1 1/3 c. coconut. 3/4 to 1 c. chopped walnuts or pecans. Mix together and spread on warm (not hot) cake. Place in oven about 5 inches from element. Broil until golden. Keep a close eye on this. Goes from golden to burnt PDQ. Best spread on yellow sheet cake (left in baking pan).
From cooks.com
From cooks.com
QUICK AND EASY BROWN SUGAR BOILED FROSTING - COPYKAT RECIPES
Web Dec 5, 2021 Instructions. In a saucepan, combine the sugar, vanilla, and milk, and stir until sugar dissolves. Place the mixture over medium heat and boil for 4 minutes. Remove from the heat and add the marshmallows, mixing until dissolved. Spread the frosting on a cake, cupcakes, or cookies. Sprinkle coconut over the top if desired.
From copykat.com
From copykat.com
FANTASTIC FROSTINGS | MARSHMALLOW FLUFF
Web Broiled Fluff-Frosting Fantastic Frostings 1/3 c. butter or margarine, softened 1 c. Marshmallow Fluff 1/4 tsp. salt 1 c. shredded coconut 1/2 c. chopped walnuts Combine all ingredients; spread over the top of hot cake. Broil slowly, about 2 minutes until golden brown. Makes enough to frost one 9-inch square cake. Fluff Fondant Fantastic Frostings
From marshmallowfluff.com
From marshmallowfluff.com
BROILED FLUFF-FROSTING | MARSHMALLOW FLUFF
Web Broiled Fluff-Frosting 1/3 c. butter or margarine, softened 1 c. Marshmallow Fluff 1/4 tsp. salt 1 c. shredded coconut 1/2 c. chopped walnuts Combine all ingredients; spread over the top of hot cake. Broil slowly, about 2 minutes until golden brown. Makes enough to frost one 9-inch square cake. Fantastic Frostings
From marshmallowfluff.com
From marshmallowfluff.com
BROILED FROSTING FOR VANILLA CAKE — BRENALOU BAKES.
Web Jul 1, 2021 Broiled Frosting for Vanilla Cake. Make the Best Sour Cream Cake batter. Elevation ~6k ft? Make the High Altitude version instead. Pour into a 13”x9” prepared baking pan and bake for 25-30 minutes. Remove the cake and change temperature to Broil. Do not move the oven rack. About 5 minutes before the cake is done, prepare the frosting.
From brenaloubakes.com
From brenaloubakes.com
BROILED FLUFF-FROSTING RECIPE - COOKING INDEX
Web Dessert recipe for Broiled Fluff-Frosting - Combine all ingredients; spread over the top of hot cake.Broil slowly, about 2 minutes until golden brown.Makes enough to frost one 9-inch square cake. ... Broiled Fluff-Frosting. Courses: Dessert Serves: 8 people. Recipe Ingredients. 1/3 cup : 65g / 2.3oz: Butter or margarine - softened: 1 cup ...
From cookingindex.com
From cookingindex.com
#15-minutes-or-less #time-to-make #course #cuisine #preparation #north-american #desserts #american #easy #cakes #cake-fillings-and-frostings #3-steps-or-less
You'll also love
