Brookes Best Bombshell Brownies 2582 Recipes

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BROOKE'S BEST BOMBSHELL BROWNIES

"These brownies are the bomb! I've found the perfect combination of ingredients to make the fudgiest brownies yet... Enjoy!"

Provided by Beethoven H.

Categories     Dessert

Time 50m

Yield 24 serving(s)

Number Of Ingredients 8



Brooke's Best Bombshell Brownies image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 baking dish.
  • Combine the melted butter, sugar, and vanilla in a large bowl. Beat in the eggs, one at a time, mixing well after each, until thoroughly blended.
  • Sift the flour, cocoa powder, and salt in a bowl. Gradually stir flour mixture into the egg mixture until blended. Stir in the chocolate morsels. Spread the batter evenly into the prepared baking dish.
  • Bake in preheated oven until an inserted toothpick comes out clean, 35 to 40 minutes. Remove, and cool pan on wire rack before cutting.

Nutrition Facts : Calories 248.2, Fat 11.1, SaturatedFat 6.7, Cholesterol 51.3, Sodium 178.2, Carbohydrate 37.6, Fiber 1.8, Sugar 28.9, Protein 2.9

1 cup butter, melted
3 cups white sugar
1 tablespoon vanilla extract
1 1/2 cups all-purpose flour
1 cup unsweetened cocoa powder
1 teaspoon salt
1 cup semi-sweet chocolate chips
4 eggs

BROOKS' BEST BROWNIES

These are absolutly the best brownies I've ever eaten! My sister got the recipe from a lady in her 80's that always has something baking.

Provided by Zipadedoda

Categories     Bar Cookie

Time 50m

Yield 8 serving(s)

Number Of Ingredients 9



Brooks' Best Brownies image

Steps:

  • Preheat oven 350 Grease& flour 8'' sq.
  • pan. Melt chocolate & butter in double boiler or microwave.
  • Stir til melted & smooth.
  • Remove from heat& let cool slightly.
  • Add 1 1/2 cup sugar to choc/butter & stir to mix.
  • Add 2 slightly beaten eggs & mix well.
  • Add 1/4 tsp salt & 1 tsp vanilla & mix.
  • Add 1/2 cup flour & mix til flour disappears.
  • Spread batter in pan & bake about 30 to 33 min[toothpick test clean] Let cool before cutting.
  • Dust with powered sugar.
  • May be frozen.

Nutrition Facts : Calories 364, Fat 20.1, SaturatedFat 12.2, Cholesterol 77, Sodium 173.4, Carbohydrate 47.8, Fiber 2.6, Sugar 37.8, Protein 4.1

4 ounces unsweetened chocolate
1/2 cup butter
1 1/2 cups sugar
2 whole eggs
1/4 teaspoon salt
1 teaspoon vanilla
1/2 cup flour
chopped nuts (optional)
powdered sugar

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