BAR-B-QUE SAUCE
This is an easy to make Bar-B-Que sauce using ingredients most people have at home.
Provided by Debi K
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 30m
Yield 8
Number Of Ingredients 8
Steps:
- In a small saucepan over medium heat, stir together the ketchup, brown sugar, Worcestershire sauce, vinegar, hot pepper sauce, garlic powder, mustard powder, and salt. Bring to a simmer, then remove from heat and allow to cool slightly before brushing on your favorite meat.
Nutrition Facts : Calories 32.9 calories, Carbohydrate 8.2 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.4 g, Sodium 283.4 mg, Sugar 7.2 g
BROOKLYN CHILI BURGERS WITH SMOKY BARBECUE SAUCE WITH OIL AND VINEGAR SLAW
Provided by Rachael Ray : Food Network
Time 36m
Yield 12 sliders, serves 6
Number Of Ingredients 26
Steps:
- Put all the ingredients for the barbecue sauce in small pot and cook over medium-low heat until the sauce thickens and the flavors combine, about for 20 minutes.
- Whisk together the vinegar, honey and oil, in a medium bowl. Stir in the celery salt and black pepper, to taste. Add the slaw mix and onions and toss together. Let the salad wilt up to 10 to 15 minutes.
- Preheat a grill or griddle to medium.
- Put the meat in a bowl with the grated onion and season with steak seasoning or salt and pepper, to taste. In a small bowl combine the Worcestershire with the herbs, chili powder and beer. Pour the herb mixture over the meat and mix thoroughly. Form the meat mixture into 12 sliders and drizzle with vegetable oil or olive oil. Put the burgers on the grill or griddle and cook for a few minutes on each side. Baste the burgers liberally with barbecue sauce. Top the burgers with Cheddar and let it melt, if you prefer cheese burgers.
- Serve the burgers on slider rolls topped with pickle slices and the slaw.
BROOKLYN BARBECUE SAUCE
A combination of tast from the north,south,east, west, to create a distinct tasting delicious bbq sauce
Provided by KseL1694
Categories Sauces
Time 20m
Yield 1 cup, 1 serving(s)
Number Of Ingredients 12
Steps:
- Combine all ingredients in a medium saucepan.
- Heat on low flame for about 10 minutes or until desired thickness,Stir for about 5 minutes.
- Remove from heat, and allow to cool in refrigerator overnight.
- Serve.
Nutrition Facts : Calories 475.3, Fat 1.5, SaturatedFat 0.2, Sodium 1661.7, Carbohydrate 115.4, Fiber 8.4, Sugar 82.7, Protein 9.4
BASIC BARBECUE SAUCE
This is a great recipe and it can also be used as a base to create your own flavorful BBQ sauce from. Try it on Recipe #294417 :)
Provided by 2Bleu
Categories Sauces
Time 25m
Yield 2 cups, 16 serving(s)
Number Of Ingredients 14
Steps:
- In a saucepan, heat oil and cook onion until tender.
- Stir in garlic and cook for about 1 minute.
- Stir in remaining ingredients. Reduce heat to a slow simmer and cook until reduced by half or desired thickness, stirring occasionally. Season with salt and black pepper if desired.
Nutrition Facts : Calories 76.1, Fat 1.1, SaturatedFat 0.1, Sodium 319, Carbohydrate 16.9, Fiber 1.1, Sugar 13.6, Protein 0.9
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