Brownie Mix Cookies Recipes

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.
• Combine brownie mix, flour, oil, water, eggs, and chocolate chips in a large bowl. Drop spoonfuls of dough 2 inches apart onto prepared baking sheet.
• Bake in preheated oven until cookies are just set, about 9 minutes. Let cool on baking sheets for 2 minutes before removing to a wire rack to cool completely.

Steps:

• Preheat oven to 350°. Line a 13x9-in. baking pan with parchment, letting ends extend up sides; grease paper. In a large bowl, whisk sugar, flour, cocoa, salt and baking soda. In a small bowl, whisk oil, eggs and vanilla; stir into dry ingredients just until moistened. , For pumpkin batter, in a large bowl, combine sugar, flour, salt, pumpkin pie spice and baking soda. In a small bowl, whisk pumpkin and eggs; stir into dry ingredients just until moistened. Spread half the cocoa mixture into prepared pan (layer will be thin). Drop half the pumpkin mixture by tablespoonfuls over top; gently spread to cover most of brownie mixture. Drop remaining pumpkin and cocoa mixtures by tablespoonfuls over pumpkin layer. Gently spread and swirl. , Bake until a toothpick comes out clean, 25-30 minutes. Cool in pan on a wire rack. Lifting with parchment, remove from pan. Cut into bars.

Steps:

• Preheat oven to 375 degrees.
• Line a baking sheet with a silicone liner or parchment paper (could also try using non-stick cooking spray).
• In a large bowl, combine brownie mix, flour, oil and eggs. Fold in M&M's.
• Using a cookie scoop, drop spoonfuls of cookie dough 2 inches apart on baking sheet. Be sure to not flatten cookie before they bake (keep the dough in nice rounded balls).
• Bake for 7-10 minutes (if you like your cookies to be a little more done, let them cook longer. To get the chewy, fudgy cookies, keep the bake time around 7-9 minutes).
• Remove pan from oven and let cookies cool on baking sheet for 3-5 minutes, then transfer to a wire rack to let them cool completely.