HOMEMADE BROWNIE SUNDAES
I serve this super dessert often at baseball barbecues or whenever I have a large group in. Homemade brownies and fudge sauce plus ice cream...you can't go wrong! -Carol Brandon, Uxbridge, Ontario
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 4 dozen (2 cups sauce).
Number Of Ingredients 15
Steps:
- In a large heavy saucepan, melt butter and chocolate over low heat; stir until smooth. Cool., In a large bowl, beat eggs and sugar on low speed until combined. Beat on medium-high until thickened and lemon-colored, about 12 minutes. Beat in vanilla and chocolate mixture. Fold in flour and salt just until blended (batter will be thick). Fold in walnuts if desired. , Transfer to two greased 13x9-in. baking pans. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on wire racks for 15 minutes. , In a large saucepan, combine the cream, sugar and butter. Cook and stir until sugar is dissolved. Bring to a boil, without stirring. Reduce heat; simmer, uncovered, for 3 minutes. Cool for 3 minutes. , Place cocoa in a heat-proof bowl. Carefully whisk hot liquid into cocoa until smooth (do not scrape pan). Cut brownies into squares; serve with ice cream and hot fudge sauce. Garnish with whipped cream and cherries if desired.
Nutrition Facts : Calories 283 calories, Fat 18g fat (11g saturated fat), Cholesterol 63mg cholesterol, Sodium 153mg sodium, Carbohydrate 29g carbohydrate (22g sugars, Fiber 2g fiber), Protein 3g protein.
BROWNIE SUNDAE PARFAIT
This is a great dessert to vary, according to your cravings and mood, with different flavors of ice cream and sauces. I love the uncomplicated taste of vanilla bean ice cream with brownies, but go for any of your favorite flavors. The Caramel Sauce adds another dimension of flavor and color to the chocolate and vanilla, but many other traditional ice cream sauces will also work. I like to spoon a little of the sauce between the brownies and ice cream to prevent the brownie layer from tasting too dry. The sauce helps pack it together with a nice gooey consistency, so that it's not too much of a textural contrast from the ice cream.
Yield makes 6 individual desserts
Number Of Ingredients 4
Steps:
- Place 1/4 cup brownies in the bottom of each of 6 parfait glasses.
- Drizzle about 1 tablespoon of the Caramel Sauce into each glass, then scoop half the pint of ice cream evenly among the glasses. Drizzle with another tablespoon of sauce.
- Repeat with one more layer of brownies, caramel, ice cream, and caramel sauce. Top each parfait with a scoop of whipped cream and serve immediately.
- Try the parfait with Peanut Butter Brownies (page 72), chocolate or banana ice cream, and Caramel Sauce. Or try the Mint Swirl Brownies (page 74) with mint ice cream and chocolate fondue (see Chocolate Cookie Sticks with Fondue, page 56).
FROZEN BROWNIE SUNDAES
Provided by Giada De Laurentiis
Categories dessert
Time 7h30m
Yield 10 to 12 servings
Number Of Ingredients 13
Steps:
- Brownie layer: Put an oven rack in the center of the oven. Preheat the oven to 350 degrees F. Spray an 8 by 8-inch glass baking pan with vegetable oil cooking spray. Line the pan with parchment paper, allowing 2 inches of paper to overhang the sides. Set aside. Spray the parchment paper with vegetable oil cooking spray.
- In a large bowl mix together the water, oil and egg. Add the brownie mix and stir until blended. Stir in the chocolate chips and candy bar pieces. Transfer the batter to the prepared baking pan. Bake until a toothpick inserted into the center of the brownies comes out with a few moist crumbs attached, about 20 to 25 minutes. Remove the pan from the oven and cool the brownie layer completely in the pan, about 1 1/2 hours.
- Ice cream layer: Using a spatula, spread the softened ice cream on top of the brownie layer and freeze until firm, about 4 hours or overnight.
- Chocolate layer: In a small saucepan, heat the cream over medium-low heat until hot but not boiling. Remove the pan from the heat and add the chocolate chips. Stir until the chocolate has melted and the mixture is smooth. Using a spatula, spread the chocolate mixture over the ice cream layer. Freeze for at least 1 hour or until ready to serve.
- Sauce: Put the strawberries, sugar and lemon juice in a blender and blend until smooth.
- To serve: Remove the layers from the pan and peel away the parchment paper. Cut the layers into squares and drizzle with the strawberry sauce.
BROWNIE SUNDAES
Steps:
- Melt the heavy cream, chocolate chips, and instant coffee in a bowl over simmering water until smooth, stirring occasionally. Place a brownie on each plate, top with a scoop of ice cream, and serve with warm chocolate sauce.
BROWNIES FOR MINT PARFAITS
We used these brownies with our Mint Parfait, but they can be crumbled as a garnish over any sundae or served warm, topped with a scoop of ice cream.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Brownie Recipes
Number Of Ingredients 8
Steps:
- Heat oven to 350 degrees. Butter an 8-inch-square baking pan; line with buttered parchment paper. Bring a small saucepan of water to a boil; turn off heat. Combine butter and chocolate in a small, heatproof bowl; set over the pan of water, stirring occasionally, until melted.
- Whisk eggs in a large bowl, and add salt, sugars, and vanilla. Stir to combine. Stir in melted chocolate mixture. Sift in flour, and fold until combined. Pour batter into prepared pan; spread evenly. Transfer pan to the oven, and bake until top is shiny and batter is moderately firm, about 25 minutes. Let cool before cutting and removing from pan; serve.
BROWNIE SUNDAES
Try this classic dessert on a weeknight; with only 30 minutes of cooling time, dessert will be ready in no time!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h25m
Yield 16
Number Of Ingredients 4
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Make brownies as directed. Cool at least 30 minutes. For 16 brownies, cut into 4 rows by 4 rows.
- Top each brownie with one scoop of ice cream; drizzle with 1 tablespoon chocolate syrup.
Nutrition Facts : Fat 2, ServingSize 1 Serving, TransFat 0 g
BROWNIE SUNDAES
Cap off dinner with these Brownie Sundaes. With prepared brownies, I can fix this sweet treat in a flash. For extra flair, I roll the ice cream in pecans before placing them on top of the brownies. It's a perfect finish to a mouthwatering meal. -Ruth Lee, Troy, Ontario
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the chocolate chips, milk and brown sugar. Cook and stir over medium heat for 5 minutes or until chocolate is melted and sugar is dissolved. Remove from the heat; stir in butter and vanilla until smooth. , Spoon about 2 tablespoons warm chocolate sauce onto each dessert plate. Top with a brownie and a scoop of ice cream. Drizzle with additional chocolate sauce if desired. Sprinkle with pecans.
Nutrition Facts : Calories 605 calories, Fat 33g fat (13g saturated fat), Cholesterol 49mg cholesterol, Sodium 276mg sodium, Carbohydrate 76g carbohydrate (52g sugars, Fiber 3g fiber), Protein 8g protein.
More about "brownie sundae parfait recipes"
BROWNIE PARFAITS | MIDWEST LIVING
From midwestliving.com
5/5 (1)Calories 848 per servingTotal Time 25 mins
- In a blender or food processor, combine cheese, honey and milk. Cover; blend or process till smooth. Transfer mixture to a small bowl. Cover; quick-chill in the freezer for 10 minutes or chill the refrigerator for 20 minutes.
- Alternately layer brownies, cheese mixture and mint patties in each of 4 chilled parfait glasses or wine glasses. Garnish with a mint sprig, if you like. Makes 4 servings.
LAYERED BROWNIE PARFAIT IDEA — SUGAR & CLOTH
From sugarandcloth.com
4.8/5 (6)Total Time 20 minsCategory DessertsCalories 1130 per serving
QUICK AND EASY BROWNIE PARFAIT RECIPE - SPOON UNIVERSITY
From spoonuniversity.com
Estimated Reading Time 1 min
HOW TO MAKE PARFAIT パフェの作り方 • JUST ONE …
From justonecookbook.com
20 BEST PARFAIT RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
BROWNIE BATTER PARFAIT | EASY BROWNIE DESSERT & BROWNIE …
From cookiesandcups.com
SUPER EASY BROWNIE SUNDAES - COOKING FOR MY SOUL
From cookingformysoul.com
HOMEMADE BROWNIE SUNDAES RECIPE - SUGAR DISH ME
From sugardishme.com
BROWNIE PARFAITS - LOVE BAKES GOOD CAKES
From lovebakesgoodcakes.com
Cuisine AmericanTotal Time 2 hrs 15 minsCategory DessertCalories 596 per serving
PEANUT BUTTER BROWNIE PARFAITS | MY BAKING ADDICTION
From mybakingaddiction.com
BROWNIE SUNDAE - THE RECIPE REBEL
From thereciperebel.com
25 EASY BROWNIE MIX DESSERTS - INSANELY GOOD
From insanelygoodrecipes.com
FROZEN BROWNIE SUNDAE RECIPE - PILLSBURY.COM
From pillsbury.com
BROWNIE PARFAITS | FAIRYTALE RECIPES
From brownies.com
You'll also love