YEASTED BUCKWHEAT BREAD
This recipe makes a large 1 1/2-pound buckwheat loaf.
Provided by seattlelove
Categories Bread Yeast Bread Recipes
Time 3h15m
Yield 12
Number Of Ingredients 10
Steps:
- Combine water, vegetable oil, sour cream, egg, and egg yolk in the bread machine.
- Combine yeast, bread flour, buckwheat flour, sugar, and salt in a bowl. Add to wet ingredients in bread machine all at once.
- Run the Bread cycle. Remove bread from the machine after the cycle is done and cool bread on a wire rack.
Nutrition Facts : Calories 188.4 calories, Carbohydrate 26.2 g, Cholesterol 34.7 mg, Fat 7 g, Fiber 1.5 g, Protein 5.3 g, SaturatedFat 1.7 g, Sodium 156.6 mg, Sugar 1.4 g
BUCKWHEAT POTATO BREAD WITH CHILE HONEY
This is very similar in taste to whole wheat bread, so if you like wheat bread, you're sure to enjoy this. Make this easily in your bread machine. The chile honey is sweet, and lightly spicy, perfect for bringing out the flavors of the bread.
Provided by PalatablePastime
Categories Yeast Breads
Time 2h25m
Yield 1 one pound loaf
Number Of Ingredients 15
Steps:
- Note: do not use cold ingredients in this recipe.
- Place ingredients into your bread machine in the order suggested by your manufacturer.
- Operate machine on the regular, normal, or medium cycle (whichever your machine has).
- To prepare chile honey, heat honey, chili powder, cayenne and salt in a small saucepan.
- Stir for several minutes or until honey just starts to foam, then remove from heat.
- Stored cooled honey in an airtight container.
- Serve honey spread on slices of buckwheat potato bread, if desired.
Nutrition Facts : Calories 1809.3, Fat 18.1, SaturatedFat 9.2, Cholesterol 37.1, Sodium 1656.3, Carbohydrate 387.1, Fiber 17.6, Sugar 169.7, Protein 39.8
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