BUDDHA'S ULTIMATELY MOIST CHOCOLATE COOKIES
Make and share this Buddha's Ultimately Moist Chocolate Cookies recipe from Food.com.
Provided by 2Bleu
Categories Dessert
Time 20m
Yield 2 Dozen, 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F In a large bowl with an electric mixer, mix the cream cheese and butter until blended smooth.
- Beat in the egg, then vanilla, then cake mix. Cover and refrigerate for 2 hours to firm mixture.
- Roll the chilled batter into tablespoon sized balls. Place on an ungreased cookie sheet, 2 inches apart. Bake 12-14 minutes. Note: The cookies will remain soft and gooey.
Nutrition Facts : Calories 459.1, Fat 28.7, SaturatedFat 13.8, Cholesterol 78.5, Sodium 729.9, Carbohydrate 47.5, Fiber 1.5, Sugar 24.6, Protein 7.5
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