Build Me Up Peanut Butter Cup Recipes

HOMEMADE PEANUT BUTTER CUPS

A secret ingredient (saltines!) helps mimic the texture of the peanut butter filling in the store-bought version of this candy favorite.

Provided by Food Network Kitchen

Categories dessert

Time 50m

Yield 18 servings

Number Of Ingredients 6

Homemade Peanut Butter Cups image

Steps:

Melt the chocolate in the top of a double boiler. Keep the chocolate warm over low heat until you are ready to start assembling the peanut butter cups.
Combine the peanut butter, confectioners' sugar, saltines, butter and salt in a bowl and blend with an electric mixer until well combined
Prepare a muffin pan with 18 paper muffin liners. Add 1 teaspoon melted chocolate to the bottom of a muffin liner. Using the teaspoon, spread the chocolate in a thin, even layer on the bottom and a third of the way up the side. Repeat with the remaining liners. Place the muffin pan in the freezer until the chocolate is set and hardened, about 5 minutes.
Spread 2 heaping teaspoons of the peanut butter filling in the bottom of a chocolate-coated muffin liner (it should come to below the chocolate line). Top the peanut butter filling with 2 more teaspoons of melted chocolate, spreading it over the top so no filling is visible. Repeat with the remaining liners. Freeze for 10 minutes.
Serve chilled or at room temperature.

Ingredients

18 ounces milk chocolate, chopped (about 2 1/2 cups)
1 cup smooth peanut butter
1/2 cup confectioners' sugar
1/4 cup saltine crackers, finely crushed (about 8)
2 tablespoons unsalted butter, softened
Pinch salt

HOMEMADE PEANUT BUTTER CUPS

I like using pretty mini muffin liners and topping these homemade peanut butter cups with colored sprinkles to coordinate with the holiday we're celebrating. People can't believe how simple it is to make this irresistible candy with gooey peanut butter centers. This is how to make homemade peanut butter cups. -LaVonne Hegland, St. Michael, Minnesota

Provided by Taste of Home

Categories Desserts

Time 20m

Yield 3 dozen.

Number Of Ingredients 7

Homemade Peanut Butter Cups image

Steps:

Combine 1/2 cup peanut butter, confectioners' sugar, butter and salt until smooth. , In a microwave, melt chocolate chips, candy bars and remaining peanut butter; stir until smooth., Drop teaspoons of chocolate mixture into paper-lined mini muffin cups. Drop a scant teaspoon of peanut butter mixture into each cup; top with another teaspoon of chocolate mixture. If desired, decorate with sprinkles. Refrigerate until set. Store in an airtight container.

Nutrition Facts : Calories 123 calories, Fat 8g fat (4g saturated fat), Cholesterol 2mg cholesterol, Sodium 76mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 1g fiber), Protein 3g protein.

Ingredients

1 cup creamy peanut butter, divided
1/2 cup confectioners' sugar
4-1/2 teaspoons butter, softened
1/2 teaspoon salt
2 cups semisweet chocolate chips
4 milk chocolate candy bars (1.55 ounces each), coarsely chopped
Colored sprinkles, optional

3-INGREDIENT PEANUT BUTTER CUPS RECIPE BY TASTY

We've all had our cravings: sometimes sweet, sometimes salty. But have you ever craved both at once? Sometimes you just need your sweet-salty fix and, well, you can count on a Reese's cup to deliver. Or, you can just make your own! With only three ingredients and the simplest of directions, these are way easier to throw together than you might think. Get ready for your very own candy factory extravaganza to begin!

Provided by Camille Bergerson

Categories Desserts

Yield 6 servings

Number Of Ingredients 3

3-ingredient Peanut Butter Cups Recipe by Tasty image

Steps:

Prepare a cupcake tin with 6 liners.
Stir peanut butter and powdered sugar together until smooth.
Spread 1 to 2 tablespoons of chocolate in the bottom of each cupcake liner.
Dollop 1 to 2 teaspoons of the peanut butter mixture on top of the chocolate.
Cover each dollop of peanut butter with more chocolate and smooth out the top.
Refrigerate for 1 hour or until chocolate has hardened.
Remove peanut butter cups from the liners.
Enjoy!

Nutrition Facts : Calories 303 calories, Carbohydrate 26 grams, Fat 20 grams, Fiber 2 grams, Protein 7 grams, Sugar 20 grams

Ingredients

3 tablespoons powdered sugar, sifted
½ cup creamy peanut butter
1 cup chocolate, melted

BUILD ME UP PEANUT BUTTER CUP PROTEIN SHAKE

Elvis would love this protein shake. He would probably ask for a sprinkle of bacon on top, but even if you're not the King and you don't put bacon on everything, you'll love this tasty, flavor-filled shake.

Provided by Betty Crocker Kitchens

Categories Beverage

Time 10m

Yield 1

Number Of Ingredients 6

Build Me Up Peanut Butter Cup Protein Shake image

Steps:

In blender, place all ingredients. Cover; blend on high speed until smooth.
Pour into glass. Serve immediately.

Nutrition Facts : Calories 510, Carbohydrate 51 g, Cholesterol 10 mg, Fat 1 1/2, Fiber 7 g, Protein 40 g, SaturatedFat 4 1/2 g, ServingSize 1 Shake, Sodium 290 mg, Sugar 29 g, TransFat 0 g

Ingredients

1 scoop chocolate protein powder (6 tablespoons)
1 tablespoon unsweetened baking cocoa
1 cup 1% milk
1 tablespoon peanut butter
1 chopped frozen banana
1 tablespoon ground flaxseed meal

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Line a mini muffin pan with 15 mini muffin liners (paper or silicone). If you don’t have a mini muffin pan, you can place the liners on a plate (preferably with a raised edge). Make sure the muffin pan or plate will fit in your freezer before continuing.
Fill the liners with 1 teaspoon of the chocolate mixture. Spread the chocolate in the liners until it's 3/4 of the way up the sides. The best way to do this is to pick up the muffin liner and move the chocolate around in the liner until gravity spreads it evenly. Continue until you have 15 chocolate shells (as the original recipe is written). Reserve remaining melted chocolate for the top layer of the peanut butter cups.

Build Me Up Peanut Butter Cup Recipes

HOMEMADE PEANUT BUTTER CUPS

A secret ingredient (saltines!) helps mimic the texture of the peanut butter filling in the store-bought version of this candy favorite.

HOMEMADE PEANUT BUTTER CUPS

3-INGREDIENT PEANUT BUTTER CUPS RECIPE BY TASTY

BUILD ME UP PEANUT BUTTER CUP PROTEIN SHAKE

Elvis would love this protein shake. He would probably ask for a sprinkle of bacon on top, but even if you're not the King and you don't put bacon on everything, you'll love this tasty, flavor-filled shake.

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