Bunny Cake Pops Recipes

Steps:

• Cut cake horizontally in half. Cut each piece lengthwise into 2 pieces, then cut each piece crosswise in half. Carefully insert 1 wooden pop stick several inches into one short end of each cake piece. Brush off any loose crumbs; place cake pieces in single layer on waxed paper-covered baking sheet.
• Microwave white chocolate in medium microwaveable bowl on HIGH 1-1/2 to 2 min. or until completely melted, stirring every 45 sec. Spoon 1 Tbsp. melted chocolate into small bowl; stir in food coloring. Spoon into small resealable plastic bag; reserve for later use.
• Spoon remaining melted chocolate over cake pops, turning to evenly coat all sides of each pop. Gently scrape excess chocolate from bottom of each pop before returning to prepared baking sheet.
• Add chocolate chips for the bunnies' eyes. Cut small piece off one bottom corner of plastic bag; use to pipe tinted chocolate onto bunnies for the ears, noses and mouths as shown in photo. Refrigerate 30 min. or until chocolate is firm.

Steps:

• Mix and bake cake according to package directions, using two greased and floured 9-in. pans. Cool for 10 minutes before removing from pans to wire racks to cool completely. , For bunny's head, place one cake on a 20x14-in. covered board. Cut remaining cake into two ears and one bow tie (see Fig. 1). Place ears 4-in. apart on top of head. Place bow tie so it fits in curve of head (see photo). , Frost top and sides of head, ears and bow tie. Sprinkle 1-1/4 cups coconut over head and ears. Divide remaining coconut between two resealable plastic bags; add red food coloring to one bag and green to the other. Seal bags and shake to coat. Place pink coconut on ears to within 1/2 in of the edges. Place green coconut around the cake. , Use jelly beans for eyes, nose and to decorate bow tie. Cut the licorice into seven 2-in. pieces and seven 3/4-in. pieces. Place six 2-in. pieces next to nose for whiskers. Bend the remaining 2-in. piece into a semicircle and place 3/4 in. below nose for mouth. Connect nose to mouth with one 3/4-in. pieces. Place three 3/4-in. pieces above each eye for eyelashes.