Butternut Squash Kibbeh With Spiced Feta Recipes
BAKED BUTTERNUT SQUASH WITH FETA CHEESE
This is one of my favorite fall dishes: baked butternut squash with a creamy, cheese topping. Try it! You won't regret it.
Provided by lilifee
Categories Side Dish Vegetables Squash
Time 50m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Grease a rimmed baking sheet with olive oil.
- Distribute butternut squash wedges like shingles onto the prepared baking sheet.
- Combine cream, creme fraiche, garlic, and bay leaf in a small saucepan over medium heat, bring to a boil, and simmer for 5 minutes. Season with salt, pepper, sugar, and nutmeg. Pour cream mixture over pumpkin on the baking sheet and sprinkle with parsley. Evenly sprinkle feta cheese on top.
- Bake in the preheated oven until gratin is browned on top and squash is cooked through, 20 to 25 minutes.
Nutrition Facts : Calories 586.2 calories, Carbohydrate 35.6 g, Cholesterol 152.4 mg, Fat 46.9 g, Fiber 5.3 g, Protein 12.7 g, SaturatedFat 26.9 g, Sodium 710.9 mg, Sugar 9.4 g
ROASTED BUTTERNUT SQUASH WITH LENTILS AND FETA
The secret to making winter squash taste even better is to bump up its sweetness by roasting it, then pair it with sweet and sour ingredients, like this pomegranate molasses and honey dressing. Thinly slicing the squash speeds up roasting time, and, if you have access to precooked lentils, feel free to add them here. You can also substitute other soft, creamy cheeses for the feta, such as goat or sheep's milk cheeses. Olive oil can leave a bitter aftertaste in emulsions, so, if you prefer to avoid it, use a neutral oil like grapeseed. Serve as a fall side, or alongside warm slices of generously buttered sourdough toast as a light meal.
Provided by Nik Sharma
Categories lunch, vegetables, side dish
Time 40m
Yield 2 to 4 servings
Number Of Ingredients 17
Steps:
- Heat oven to 400 degrees. Pick any debris from the lentils, then rinse the lentils under running water. Transfer them to a medium saucepan, then add the cinnamon, garlic and 1 teaspoon salt.
- Add enough water to cover everything by 1 inch. Bring the water to a rolling boil over medium-high heat, then reduce to low and let simmer until the lentils are tender but not mushy, about 20 minutes. Drain the lentils, discard the cinnamon and garlic, then transfer the lentils to a large bowl.
- While the lentils cook, prepare the squash: Trim and discard the top and bottom ends of the squash. Peel the squash, halve it lengthwise, and remove and discard the strings and seeds. Slice the squash crosswise 1/4-inch thick and place the pieces on a baking sheet. Drizzle with 1 tablespoon olive oil and season with salt and pepper.
- Roast the squash until completely tender, slightly caramelized and golden brown, about 30 minutes. Remove from the oven, and let cool for 10 minutes. Once cool, add to the lentils.
- While the squash cooks, prepare the dressing: In a small bowl, whisk the olive oil, pomegranate molasses, honey, cumin, cayenne and black pepper. Taste and season to taste with salt.
- Sprinkle the feta, scallions and pumpkin seeds over the lentils and squash. Pour 2 to 3 tablespoons of the dressing over the lentils and squash. Serve warm or at room temperature, with the remaining dressing on the side.
More about "butternut squash kibbeh with spiced feta recipes"
ROASTED BUTTERNUT SQUASH WITH SPICED LENTILS AND FETA
Web Feb 24, 2021 Preheat the oven to 375F/190C. Wash the lentils and put them in a pot with plenty of water, bring to a boil, add a pinch of salt and cook until tender but not falling apart for 20 min. Cube the butternut …
From vikalinka.com
From vikalinka.com
STUFFED BUTTERNUT SQUASH RECIPE WITH FETA
Web Dec 10, 2020 100g feta 320g winter greens or spinach, steamed Method STEP 1 Heat the oven to 200C/fan 180C/gas 6. Cut the squash in half through the middle, and remove the seeds using a spoon. Rub with half …
From olivemagazine.com
From olivemagazine.com
MEDITERRANEAN BAKED BUTTERNUT SQUASH WITH FETA
Web Nov 9, 2017 1 whole medium butternut squash Olive Oil for coating and drizzling 2 tablespoons pine nuts 2 teaspoons dry oregano 5 ounces crumbled feta salt and pepper 2 teaspoons fresh chopped parsley …
From olivetomato.com
From olivetomato.com
HOT HONEY HASSELBACK BUTTERNUT SQUASH WITH FETA AND …
Web Oct 9, 2020 2 butternut squash kosher salt and pepper olive oil for drizzling or spraying 1/2 cup honey 1 jalapeño pepper, thinly sliced ⅔ cup crumbled feta cheese ⅓ cup salted, roasted pepitas Instructions Preheat …
From howsweeteats.com
From howsweeteats.com
BUTTERNUT SQUASH FETA SALAD WITH ARUGULA | THE RUSTIC …
Web Oct 16, 2018 Toss the squash in the oil and spices until evenly coated. Pop the pan in an oven that has been preheated to 400 degrees for 18-20 minutes. The squash should be easily pierced with a fork when done. …
From therusticfoodie.com
From therusticfoodie.com
SQUASH KIBBEH WITH BROWN BUTTER AND SPICED FETA - COOKSTR.COM
Web To Make the Spiced Feta Filling: Place the crumbled feta in a mixing bowl and stir in ½ teaspoon five-spice, the sumac. aleppo chilies, and parsley. Stir for a few minutes to …
From cookstr.com
Estimated Reading Time 4 mins
From cookstr.com
Estimated Reading Time 4 mins
- Cut the squash in half lengthwise, scrape out the seeds, and bake it, flesh-side down, on a lightly oiled heavy baking sheet for 30 to 40 minutes, until tender. When the squash is cool, remove the flesh from the skin with a large spoon, and puree it in a food processor fitted with a metal blade, until smooth and creamy. Season with salt and pepper. Reserve 2 cups of the puree for the recipe.
- To make brown butter, bring the butter to a boil in a heavy saucepan over medium heat, and then reduce the heat to medium-low. Simmer the butter for about 10 minutes, until it turns brown and smells like hazelnuts. The butter has just clarified-the solids have sunk to tbe bottom and tbe water has evaporated-and it can burn quickly (turning from brown to black), so you must watch it carefully after 6 minutes of simmering, As soon as you smell a toasted nut aroma, check the butter. Strain the clarified butter immediately through a fine sieve into a small bowl. Allow the butter to cool.
- In a large saucepan or soup pan over medium high heat, cook the onion and pepper in olive oil for 8 to 10 minutes, or until the onions are translucent and the peppers are soft.
BUTTERNUT SQUASH FETA PASTA - THIS HEALTHY TABLE
Web Jul 26, 2022 1 butternut squash, peeled and diced into 1-inch chunks 8 ounces feta cheese 2 tablespoons olive oil 1 teaspoon kosher salt ½ teaspoon ground black pepper …
From thishealthytable.com
From thishealthytable.com
THE BEST BUTTERNUT SQUASH RECIPES - THE SPRUCE EATS
Web May 25, 2022 Butternut Squash Lasagna. Butternut squash plays a starring role in this light and flavorful lasagna recipe. It is roasted along with some sage, and then mashed …
From thespruceeats.com
From thespruceeats.com
BUTTERNUT SQUASH RECIPES
Web Butternut Squash Soup. Squash Side Dishes. Savory Stuffed Butternut Squash. Butternut Bisque with French Onion Toast Topper. 1 Rating. Roasted Butternut …
From allrecipes.com
From allrecipes.com
WARM BUTTERNUT SQUASH FETA DIP - KIM'S CRAVINGS
Web Nov 16, 2016 Turn the oven down to 350 degrees F. Add the squash to a food processor along with feta cheese. Blend until completely smooth and pureed. Taste and add salt, if …
From kimscravings.com
From kimscravings.com
SQUASH KIBBEH WITH BROWN BUTTER AND SPICED FETA RECIPE | EAT YOUR …
Web MWFhome on March 20, 2014 . Made with butternut squash for vegetarian dinner, several times. It's really good. Not necessary to shape in coffee cups but this presentation makes …
From eatyourbooks.com
From eatyourbooks.com
BUTTERNUT SQUASH KIBBEH WITH SPICED FETA - WABI SABI SYLVIE
Web RECIPES; FREEBIE; WORK WITH ME; SCHEDULE; CONTACT ME; Butternut Squash Kibbeh With Spiced Feta 0 . Authorwabisabisylvie CategoryAppetizers, Snacks. Yields1 …
From wabisabisylvie.com
From wabisabisylvie.com
BUTTERNUT SQUASH KIBBEH WITH SPICED FETA - DINING AND COOKING
Web Jul 12, 2015 Ingredients 3 pounds butternut squash Salt and ground black pepper 4 tablespoons butter ¼ cup olive oil 1 large onion, finely chopped 1 large green pepper, …
From diningandcooking.com
From diningandcooking.com
SWEET AND SPICY ROASTED BUTTERNUT SQUASH RECIPE - INSPIRED TASTE
Web Directions. Heat oven to 425 degrees F and line two large baking sheets with aluminum foil. Toss squash cubes with olive oil, maple syrup, Sriracha, and salt until well coated. …
From inspiredtaste.net
From inspiredtaste.net
BUTTERNUT SQUASH KIBBEH WITH SPICED FETA RECIPE
Web Oct 12, 2020 - This recipe is by Merrill Stubbs and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food. Pinterest. Today. Explore. When …
From pinterest.com
From pinterest.com
31 BAKED BUTTERNUT SQUASH RECIPES | TASTE OF HOME
Web Sep 24, 2020 Butternut and Chard Pasta Bake. This recipe is made for butternut squash lovers, with pureed squash in the sauce and squash pieces in the casserole …
From tasteofhome.com
From tasteofhome.com
SPICE ROASTED BUTTERNUT SQUASH RECIPE - MELISSA RUBEL JACOBSON
Web Nov 22, 2019 One 3-pound butternut squash-peeled, seeded and cut into 1-inch dice 2 tablespoons extra-virgin olive oil 1 1/2 teaspoons ground cumin 1 teaspoon ground …
From foodandwine.com
From foodandwine.com
OUR BEST BUTTERNUT SQUASH RECIPES - TASTE OF HOME
Web Aug 8, 2018 Chicken Butternut Chili. At our house, we just love a good comforting, hearty, tomato-based chili with bold flavors! This unique chili is loaded with veggies and flavor. …
From tasteofhome.com
From tasteofhome.com
ROASTED BUTTERNUT SQUASH WITH CUMIN SEEDS, FETA AND PISTACHIOS
Web Best Roasted Butternut Squash with Cumin Seeds, Feta and Pistachios Recipe - How to Make Roasted Butternut Squash with Cumin Seeds, Feta and Pistachios This easy, …
From 177milkstreet.com
From 177milkstreet.com
31 HOT AND COLD DIP RECIPES FOR EVERY KIND OF PARTY - MSN
Web Butternut Squash and Tangelo Dip with Sage Introducing a hearty fall dip flavored to perfection with tangelo zest, honey, cinnamon, cardamon, star anise, and a pinch of saffron.
From msn.com
From msn.com
BUTTERNUT SQUASH KIBBEH WITH SPICED FETA RECIPE - NYT COOKING
Web 3 pounds butternut squash; Salt and ground black pepper; 4 tablespoons butter; ¼ cup olive oil; 1 large onion, finely chopped; 1 large green pepper, seeded and finely chopped; …
From cooking.nytimes.cf
From cooking.nytimes.cf
You'll also love