GROUND BEEF AND CABBAGE
My mother was a country cook, plain and simple. But as I have traveled and worked and experienced foods from around the world, I look back and realize that many of the dishes she prepared, while simple, were perfect for that moment. Sometimes we have to put emotion and love in a dish to make it extra-special. The dish I am going to give you today is one like that. Simple and easy, yet full of love and goodness. My mother used to serve this with corn on the cob and cornbread. Very inexpensive and very good as well. Enjoy an Ozark memory...
Provided by mtgraham2
Categories Everyday Cooking
Time 1h
Yield 6
Number Of Ingredients 6
Steps:
- Combine cabbage, tomatoes with juice, onion, Italian seasoning, salt, and black pepper in a large pot over low heat. Bring cabbage mixture to a simmer and crumble ground beef into the pot. Cover and cook until cabbage is tender and ground beef is cooked through, about 45 minutes. Stir occasionally.
Nutrition Facts : Calories 227.9 calories, Carbohydrate 18.3 g, Cholesterol 49.6 mg, Fat 9.5 g, Fiber 6.7 g, Protein 18.1 g, SaturatedFat 3.7 g, Sodium 190.7 mg, Sugar 10 g
CHEESY GROUND BEEF AND CABBAGE SKILLET
This is just a good, hearty comfort food kind of meal. Always filling and satisfying for my family.
Provided by Janet Crow
Categories Casseroles
Time 35m
Number Of Ingredients 10
Steps:
- 1. Brown the ground beef in a skillet over med. high heat and drain off the grease. Add the onion, bell pepper, garlic, worcestershire and house seasoning. Combine well. Add the tomatoes and broth, stir and then add in the cabbage. Cover and reduce the heat to medium and cook until the cabbage is tender but not mushy, about 20-25 minutes. Uncover and stir in the cheese, cook until the cheese is melted. Serve over rice if desired.
SKILLET CABBAGE
I use this dish often when the schedule gets tight and I need a hurry-up vegetable to cook. It adds plenty of substance to a simple meal. -Charmaine Fricke, St. Charles, Illinois
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Melt butter in a large cast-iron or other heavy skillet; add cabbage and green pepper and toss to coat. Stir in water, salt and pepper. Cover; simmer until cabbage is tender, 8-10 minutes. Add cream cheese; stir until melted.
Nutrition Facts : Calories 100 calories, Fat 9g fat (5g saturated fat), Cholesterol 26mg cholesterol, Sodium 286mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 1g fiber), Protein 2g protein.
CABBAGE GROUND BEEF SKILLET
I made up this recipe when I had a fresh cabbage to use and was craving stuffed cabbage leaves. This is basically stuffed cabbage done on the stovetop.
Provided by vap4843
Categories One Dish Meal
Time 55m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Fry ground beef and onion in a large, high sided skillet until beef is no longer pink and onion is soft. Drain excess fat.
- Add tomatoes, broth, Italian seasoning, and salt & pepper to taste. Bring to a boil. Stir in white rice. Add water if you think there's not enough for the rice to cook. Return to boil, reduce heat and simmer for 20 minutes, checking to make sure it's not getting too dry--the rice must absorb enough liquid. If necessary, add some more water. Excess liquid can be cooked off if you add a little too much.
- Once beef/rice mixture is done, if you don't have much liquid left, add about 1/2-3/4 cup water. Layer cabbage over beef mixture and adjust temperature so the cabbage will steam. Allow to cook about 10-15 minutes, or until cabbage is cooked. Check occasionally to make sure there is enough liquid to maintain the steam and keep it from burning.
Nutrition Facts : Calories 313.3, Fat 12.6, SaturatedFat 4.5, Cholesterol 52.1, Sodium 935.7, Carbohydrate 31.8, Fiber 6.2, Sugar 11.5, Protein 20.4
CABBAGE ROLL SKILLET
Cabbage, rice, hamburger, garlic, and onions! I love cabbage rolls, but they just take too much time and most recipes make way too much for my hubby and I. So I came up with this skillet dinner one Sunday afternoon.
Provided by pukka brio
Categories Main Dish Recipes Stuffed Main Dish Recipes Stuffed Cabbage
Time 45m
Yield 4
Number Of Ingredients 12
Steps:
- Heat a large skillet over medium-high heat. Season beef with salt and pepper; cook and stir in the hot skillet until browned, about 5 minutes. Add onion and garlic; cook until onion is translucent, 2 to 3 minutes. Add tomato sauce, beef broth, brown sugar, lemon juice, and Worcestershire sauce. Stir until well mixed.
- Add cabbage to the skillet and bring to a simmer. Cover and let simmer until cabbage is tender, about 20 minutes. Serve over rice with a little sour cream.
Nutrition Facts : Calories 359.8 calories, Carbohydrate 44.6 g, Cholesterol 41 mg, Fat 13 g, Fiber 6.5 g, Protein 17.8 g, SaturatedFat 5.7 g, Sodium 744.1 mg, Sugar 14.5 g
CABBAGE HAMBURGER BAKE
You'll need only five ingredients to make this economical casserole. White rice, potatoes or bread would make a nice accompaniment.
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in salt. In a greased 2-1/2-qt. baking dish, layer half of the beef mixture, cabbage and soup. Repeat layers (dish will be full). , Cover and bake at 350° for 50-60 minutes or until cabbage is tender. Serve with a slotted spoon.
Nutrition Facts :
More about "cabbage and hamburger skillet recipes"
HAMBURGER CABBAGE SKILLET - COUNTRY AT HEART RECIPES
From countryatheartrecipes.com
Cuisine German, IrishCategory Main CourseServings 4Total Time 1 hr
- Gather all your ingredients so that you have everything close at hand on the counter or table. Prepare your ingredients. With a Chef's knife on a large cutting board, coarsely chop the yellow onion. Mince the clove of garlic. Place in a prep bowl.Chop the cabbage and peel and slice the carrots. Place in a bowl and set aside.
- In a large skillet, brown ground beef on medium-low heat. I like to use a lean burger at least 80/20. Add in chopped onion and minced garlic. Stir and cook until tender.
- Add chopped cabbage, canned diced tomatoes, and sliced carrots. Pour in water and stir to combine. Cover and allow to simmer for 10-15 minutes.
- Season with red wine vinegar, dried basil and parsley. Sprinkle with kosher salt and freshly ground black pepper to taste. Lower heat and simmer for another 10-15 minutes. This recipe will serve 4-6 people.
EASY GROUND BEEF AND CABBAGE SKILLET - HINT OF HEALTHY
From hintofhealthy.com
5/5 (1)Category Dinner, Main CourseCuisine InternationalCalories 365 per serving
- Add finely diced onion and shredded or finely chopped cabbage. Saute for 5-7 minutes, until the cabbage has softened.
- Add the diced tomatoes and seasoning. Leave the ground beef and cabbage skillet to cook for another 5 minutes.
GROUND BEEF AND CABBAGE SKILLET RECIPE - THE FOODIE AFFAIR
From thefoodieaffair.com
Ratings 87Calories 388 per servingCategory Entree
- In a large skillet add 1 tablespoon of butter and saute cabbage on medium high heat until the cabbage softens. Remove from heat and place cabbage in a separate dish.
- In the same skillet add the remaining tablespoon of butter and cook ground beef breaking up meat as it cooks. Add taco seasoning, onion and stir until meat is cooked. If the meat is dry add up to 1/4 cup of water. Return cabbage to skillet and season with salt and pepper. Fold in 1/2 cup of cheese. Top skillet with remaining cheese and place in the oven. Cook until cheese melts (10 minutes).
GROUND BEEF AND CABBAGE - THE YUMMY BOWL
From theyummybowl.com
Ratings 50Calories 234 per servingCategory Appetizer, Lunch, Main Course
UNSTUFFED CABBAGE SKILLET - THE WHOLE COOK
From thewholecook.com
AMISH ONE-PAN GROUND BEEF AND CABBAGE SKILLET - SMILE …
From smilesandwich.com
MEXICAN-STYLE BEEF CABBAGE SKILLET | PALEO LEAP
From paleoleap.com
BEEFY CABBAGE SKILLET | EVERYDAYDIABETICRECIPES.COM
From everydaydiabeticrecipes.com
BEEF AND CABBAGE SKILLET - DELICIOUS MEETS HEALTHY
From deliciousmeetshealthy.com
GROUND BEEF AND CABBAGE | LIVING CHIRPY
From livingchirpy.com
EASY GROUND BEEF RECIPES TO MAKE FOR DINNER TONIGHT
From realsimple.com
20+ MOST POPULAR RECIPES IN APRIL 2023
From eatingwell.com
GROUND BEEF AND CABBAGE SKILLET RECIPE | PALEO LEAP
From paleoleap.com
10 BEST GROUND BEEF AND CABBAGE RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
GRANDPA'S FAVORITE GROUND BEEF RECIPES
From southernliving.com
BEEF AND CABBAGE SKILLET SUPPER RECIPE
From realsimple.com
OLD-FASHIONED GOULASH RECIPE (AMERICANGOULASH) | TASTE OF HOME
From tasteofhome.com
ONE-PAN GROUND BEEF, CABBAGE, AND RICE | 12 TOMATOES
From 12tomatoes.com
SKILLET CABBAGE, NOODLES AND GROUND BEEF
From bigoven.com
10 BEST SKILLET CABBAGE WITH GROUND BEEF RECIPES | YUMMLY
From yummly.com
You'll also love