CAIPIROSKA
This twist on a Brazilian caipirinha is a perfect party cocktail. Muddle chunks of lime and granulated sugar together and top with vodka and crushed ice
Provided by Miriam Nice
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 4
Steps:
- Cut the lime into small chunks, then put it into the bottom of a sturdy tumbler and add the golden granulated sugar. Crush really well with a muddler - you can also do this with a pestle and mortar.
- Top up the tumbler with crushed ice, then add the vodka. Stir well to mix all the ingredients together, and serve.
Nutrition Facts : Calories 176 calories, Fat 0.1 grams fat, Carbohydrate 13 grams carbohydrates, Sugar 9 grams sugar, Fiber 2 grams fiber, Protein 0.5 grams protein, Sodium 0.1 milligram of sodium
CAIPIROSKA
Steps:
- Cut up a lime into 8 wedges. Muddle the wedges in a rocks glass with sugar. Add vodka and top with ice. Stir and serve.
CAIPIROSKA
Make and share this Caipiroska recipe from Food.com.
Provided by stormylee
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Place the lime wedges on the bottom of an old fashioned glass and add sugar.
- Crush sugar into the lime pulp with the end of a wooden spoon.
- Fill glass with crushed ice.
- Pour in vodka, stir.
- Serve with a straw: easier to drink& you can keep stirring and mushing the limes!
Nutrition Facts : Calories 129.9, Fat 0.1, Sodium 1.1, Carbohydrate 11.9, Fiber 0.9, Sugar 8.9, Protein 0.2
CAIPIROSKA
This is a popular drink in Brazil and Uruguay. This version substitutes vodka for the traditional cachaçal. Serve in an old fashioned or highball glass.
Provided by momaphet
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Squeeze juice from lime wedges into the glass. Place one of the lime wedges into the glass and add sugars.
- Gentley muddle the sugar with lime wedge, too much and it will make the drink bitter.
- Pour in vodka and stir well until the sugar is dissolved. Add crushed ice and stir to melt some of the ice. Garnish with lime slice or wedge and serve.
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CAIPIROSKA RECIPE | BON APPéTIT
From bonappetit.com
3.9/5 (26)Servings 1
- Using a muddler or the handle of a wooden spoon, lightly crush lime and sugar in a 16-oz. mixing glass or a cocktail shaker to release juice (press limes just firmly enough to release juice but not bitter oil from the peel). Stir until sugar dissolves. Add vodka.
- Fill an Old Fashioned glass halfway with cracked ice. Pour vodka mixture over ice, then pour entire mixture, including ice, back into mixing glass to gently mix drink. Return to Old Fashioned glass.
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